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Réservations
Réserver à KITCHEN
Message du commerçant
<WINTER SCHEDULE 27-NOV-2025 to 11-APR-2026>
<SUMMER starts from 2-JUL-2026>
▼ Summer Business : Dinner at 17:30 - 21:00 L.O. on Thu, Fri & Sat / Lunch at 12:00-13:30 L.O. on Sun
▼ Reservations: 10am on the 1st of each month up to three months in advance.
e.g. 10am on 1st of Sep = All tables for December to be opened.
▼ Cancellations made within 24 hours of the reservation will incur a cancellation fee.
▼ BYO Policy: We do NOT allow guests to bring their own wines.
KITCHEN website
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Disponibilité
Il n'y a pas de disponibilité à l'heure souhaitée. Veuillez modifier votre sélection.
Seating Only (Summer)
Please note that a minimum spend of ¥3,000 per person applies for dinner.
For parties of 6 or more, we kindly ask that you order from our dinner course menu.
¥ 3 000
(TTC)
Sélectionner
Seating Only (Summer)
Please note that a minimum spend of ¥3,000 per person applies for dinner.
For parties of 6 or more, we kindly ask that you order from our dinner course menu.
Carte bancaire requis lors de la réservation
Dates de validité
03 juil. 2025 ~ 18 oct. 2025, 02 juil. ~ 10 oct.
Repas
Dîner
Qté de commande
~ 5
Lire la suite
Sunday Lunch Course (Summer)
The 4-course menu includes amuse-bouche, appetizer, the main and dessert. (Advanced booking required by 20:00 on the day before)
¥ 7 700
(TTC)
Sélectionner
Sunday Lunch Course (Summer)
The 4-course menu includes amuse-bouche, appetizer, the main and dessert. (Advanced booking required by 20:00 on the day before)
Carte bancaire requis lors de la réservation
Dates de validité
03 juil. 2025 ~ 19 oct. 2025, 04 juil. ~ 10 oct.
Repas
Déjeuner
Lire la suite
'Omakase' Dinner Course (Summer)
The course menu - we introduce local seasonal ingredients and make a special dining experience at the cozy and relaxed atmosphere.
Reservations can be made online up until 8pm the day before.
¥ 22 000
(TTC)
Sélectionner
'Omakase' Dinner Course (Summer)
The course menu - we introduce local seasonal ingredients and make a special dining experience at the cozy and relaxed atmosphere.
Reservations can be made online up until 8pm the day before.
Carte bancaire requis lors de la réservation
Dates de validité
03 juil. 2025 ~ 19 oct. 2025, 02 juil. ~ 10 oct.
Repas
Dîner
Qté de commande
2 ~
Lire la suite
Early Bird Menu (2025/2026 Winter)
Early Bird special for 17:30 / 18:00 bookings. We require the tables to be finished in 90 min.
The menu includes Amuse Bouche / Main / Dessert with delightful Hokkaido flavors.
(Bookings are available up to 10 days in advance.)
¥ 16 500
(TTC)
Sélectionner
Early Bird Menu (2025/2026 Winter)
Early Bird special for 17:30 / 18:00 bookings. We require the tables to be finished in 90 min.
The menu includes Amuse Bouche / Main / Dessert with delightful Hokkaido flavors.
(Bookings are available up to 10 days in advance.)
Carte bancaire requis lors de la réservation
Dates de validité
27 nov. 2025 ~ 11 avr.
Qté de commande
1 ~ 8
Lire la suite
Prix Fixe Dinner (2025/2026 Winter)
The prix fixe menu is that you can choose Main Dish & Dessert.
(The menu is available for a small group up to 8pax. If your party is 9 pax or larger please contact kitchen@kamimura-niseko.com.)
Please enjoy Hokkaido flavors alongside innovative dishes with peaceful snow view.
We accept the bookings between 18:30 and 20:30.
※※During the New Year's period from 25-Dec to 10-Jan, the menu will be fixed due to the market supplies.
¥ 27 500
(TTC)
Sélectionner
Prix Fixe Dinner (2025/2026 Winter)
The prix fixe menu is that you can choose Main Dish & Dessert.
(The menu is available for a small group up to 8pax. If your party is 9 pax or larger please contact kitchen@kamimura-niseko.com.)
Please enjoy Hokkaido flavors alongside innovative dishes with peaceful snow view.
We accept the bookings between 18:30 and 20:30.
※※During the New Year's period from 25-Dec to 10-Jan, the menu will be fixed due to the market supplies.
Carte bancaire requis lors de la réservation
Dates de validité
27 nov. 2025 ~ 24 déc. 2025, 12 jan. ~ 11 avr.
Qté de commande
1 ~ 8
Lire la suite
Demandes
Objectif
-- Objectif --
Anniversaire
Anniversaire (soi-même)
Anniversaire (amis)
Anniversaire (couple)
Anniversaire (époux)
Anniversaire (famille)
Amis / groupe
Groupe de femmes
Bienvenue / adieu (amis)
Party des fêtes (amis)
Réunion de groupe
Mariage / réception
Voyage / tourisme
Affaires
Repas d'équipe
Bienvenue / adieu (affaires)
Party des fêtes (affaires)
Famille
Célébration (famille)
Événement bébés
Événement enfants
Introduction de famille
Cérémonie d'engagement
Commémoration
Rendez-vous
Rendez-vous de groupe
Demande en mariage
Anniv. de mariage
Rendez-vous célébration
Événement
Séminaire
Récital de musique
Exposition
Tournage (cinéma)
Autre
Historique des visites
-- Historique des visites --
Première visite
Deuxième visite
Troisième visite
Quatre visites ou plus
Question 1
Req
Please check the below carefully before you make a reservation.
▼ We require the credit card details to complete your booking.
▼Cancellation Policy Less than 24 hours prior to the booking – The Cancellation fee will be charged to the registered credit card (incl. reducing the no. of guests)
- for A la Carte - 3,000 yen per person
- for Course menus - 100% of the course price
Question 2
Enhance your dining experience with a premium wine from our dedicated cellar?
We offer rare vintage wines, available with a 3-day pre-order.
Yes, I’d like the premium wine list.
No, the in-house wine list is fine
Question 3
Please inform us if you want a birthday message on the dessert plate with no surcharge.
We can also arrange a cake for the event from 4,000 yen extra upon request by 3 days before.
Questions sur Seating Only (Summer)
Question 4
Req
Are there any customers with allergies or dietary restrictions?
No.
Yes. (Please put the details in 'Request' section below.)
Questions sur Sunday Lunch Course (Summer)
Question 5
Req
Please check the below carefully before you make a reservation.
▼ We require the prepayment to complete your booking.
▼Cancellation Policy Less than 24 hours prior to the booking – 100% (incl. reducing the no. of guests)</b>
Questions sur 'Omakase' Dinner Course (Summer)
Question 6
Req
Are there any customers with allergies or dietary restrictions?
No.
Yes. (Please put the details in 'Request' section below.)
Questions sur Early Bird Menu (2025/2026 Winter)
Question 7
Req
Please inform us the name of your accommodation.
We do not provide a pick-up and drop-off service.
There is a concern about a shortage of taxis in the Niseko area.
If you need a car for your return trip, we recommend making arrangements in advance.
The menu requires the table to be vacated in 90 min. after the booking time.
Question 8
Req
Are there any customers with allergies or dietary restrictions?
No.
Yes. (Please put the details in 'Request' section below.
Questions sur Prix Fixe Dinner (2025/2026 Winter)
Question 9
Req
Please inform us the name of your accommodation.
We do not provide a pick-up and drop-off service.
There is a concern about a shortage of taxis in the Niseko area.
If you need a car for your return trip, we recommend making arrangements in advance.
The menu takes approximately 2-3 hours.
Question 10
Req
Are there any customers with allergies or dietary restrictions?
No.
Yes. (Please put the details in 'Request' section below.)
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