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Réservations
Veuillez sélectionner un restaurant
Red House Seafood at Esplanade
Red House Seafood at Grand Copthorne
Red House Seafood Nanyang (Clarke Quay)
Réserver à Red House Seafood at Esplanade
Message du commerçant
Red House Seafood @ Esplanade
Kindly take note on our restaurant policies:
• If you have any food allergies, please do not hesitate to notify us at the time of booking.
• All prices shown are subject to 10% service charge and prevailing government tax.
• For last minute changes, please call the Esplanade outlet at +65 6336 6080 if you’d like to amend your reservation. Cut Off Time for changes in reservation:
-> Lunch reservation - a day before 6 pm.
-> Dinner reservation - same day by 2 pm
Operating Hours:
Lunch
Mondays to Sunday, including Public Holidays (12pm to 2.30pm, Last order: 2.00pm)
Dinner
Mondays to Sunday, including Public Holidays (5.30pm to 10.00pm,Last order: 9.15pm)
** Kindly note that your table will be held for 15 minutes from the time of your reservation. If you experience problems submitting this form, please call us at +65 6336 6080 or email us at esplanade@redhouseseafood.com.
*** We will attempt to meet all requests to the best of our ability, but no request is guaranteed, is subject to availability and the restaurant's discretion.
****Should a cancellation be required, kindly inform us at least 7 days in advance. Failure to do so will result in a charge for the hold amount.
Je confirme que j'ai lu le « Message du commerçant » ci-dessus
-- Heure --
-- Adultes --
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3 ans et moins
Disponibilité
Il n'y a pas de disponibilité à l'heure souhaitée. Veuillez modifier votre sélection.
A la Carte Seafood Menu (Lunch)
Sélectionner
A la Carte Seafood Menu (Lunch)
Dates de validité
~ 15 fév. 2026, 18 fév. 2026 ~
Repas
Déjeuner
Qté de commande
~ 10
Lire la suite
A la Carte Seafood Menu (Dinner)
Sélectionner
A la Carte Seafood Menu (Dinner)
Dates de validité
~ 15 fév. 2026, 18 fév. 2026 ~
Repas
Dîner, Nuit
Qté de commande
~ 10
Lire la suite
Group Reservation Notice
Reservation for more than 11 persons, kindly call +65 6336 6080.
Sélectionner
Group Reservation Notice
Reservation for more than 11 persons, kindly call +65 6336 6080.
Qté de commande
11 ~
Lire la suite
Seat Reservation
Reservation for more than 11 persons, kindly call +65 6336 6080.
Sélectionner
Seat Reservation
Reservation for more than 11 persons, kindly call +65 6336 6080.
Dates de validité
~ 08 jan. 2023, 06 fév. 2023 ~
Lire la suite
Reservation Authorization Hold
Deposit Hold $500 per set menu per table
S$ 500,00
(Sce & HT)
-- Qté --
1
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Reservation Authorization Hold
Deposit Hold $500 per set menu per table
Carte bancaire requis lors de la réservation
Dates de validité
16 fév. 2026 ~ 17 fév. 2026
Repas
Déjeuner, Dîner
Lire la suite
Nanyang Set Menu $588++ For 8 Pax
Deposit Hold Per Set Menu
S$ 200,00
(Sce & HT)
-- Qté --
1
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Nanyang Set Menu $588++ For 8 Pax
Deposit Hold Per Set Menu
Carte bancaire requis lors de la réservation
Combination of Traditional Crabmeat Prawn Roll with Chilled Ice Plant and Coral Seaweed with Sesame Sauce
Seafood and Tofu Egg Drop Soup
Steamed Giant Grouper Fillet with Nyonya Sauce
Cereal Prawn
Salted Egg Chicken
Stir Fried Medley of Vegetables
Homemade Spinach Tofu with Conpoy and Shimeiji Mushroom
Singapore Chilli Crab with Mantou
Seafood Fried Rice with Crispy Rice
Mango Pomelo Sago
Dates de validité
01 sept. 2024 ~ 04 jan. 2026, 04 mar. 2026 ~
Repas
Déjeuner, Dîner
Lire la suite
Nanyang Set Menu $688++ For 10 Pax
Deposit Hold Per Set Menu
S$ 200,00
(Sce & HT)
-- Qté --
1
2
3
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Nanyang Set Menu $688++ For 10 Pax
Deposit Hold Per Set Menu
Carte bancaire requis lors de la réservation
Combination of Traditional Crabmeat Prawn Roll with Chilled Ice Plant and Coral Seaweed with Sesame Sauce
Seafood and Tofu Egg Drop Soup
Steamed Giant Grouper Fillet with Nyonya Sauce
Cereal Prawn
Salted Egg Chicken
Stir Fried Medley of Vegetables
Homemade Spinach Tofu with Conpoy and Shimeiji Mushroom
Singapore Chilli Crab with Mantou
Seafood Fried Rice with Crispy Rice
Mango Pomelo Sago
Dates de validité
01 sept. 2024 ~ 04 jan. 2026, 04 mar. 2026 ~
Repas
Déjeuner, Dîner
Lire la suite
Nanyang Set Menu $768++ For 8 Pax
Deposit Hold Per Set Menu
S$ 200,00
(Sce & HT)
-- Qté --
1
2
3
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5
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Nanyang Set Menu $768++ For 8 Pax
Deposit Hold Per Set Menu
Carte bancaire requis lors de la réservation
Combination of Traditional Crabmeat Prawn Roll, Salted Egg Squid and Chilled Ice Plant with Coral Seaweed in Sesame Sauce
Pumpkin Egg Drop Soup with Seafood
Malacca Style Sauce Prawn
Steamed Marble Goby with Superior Soy Sauce
Braised Abalone with Mushroom and Broccolini in Premium Oyster Sauce
Nanyang Style Fried Chicken ‘Ayam Halia Goreng’
Stir Fried Giant Asparagus with Lily Bulb and Mushroom with Truffle Oil
Singapore Chilli Crab with Mantou
Braised ‘Ee Fu’ Egg Noodle with Fresh Crabmeat
Peach Resin with Milk
Dates de validité
01 sept. 2024 ~ 04 jan. 2026, 04 mar. 2026 ~
Repas
Déjeuner, Dîner
Lire la suite
Nanyang Set Menu $918++ For 10 Pax
Deposit Hold Per Set Menu
S$ 200,00
(Sce & HT)
-- Qté --
1
2
3
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41
42
43
44
45
46
47
48
49
50
Nanyang Set Menu $918++ For 10 Pax
Deposit Hold Per Set Menu
Carte bancaire requis lors de la réservation
Combination of Traditional Crabmeat Prawn Roll, Salted Egg Squid and Chilled Ice Plant with Coral Seaweed in Sesame Sauce
Pumpkin Egg Drop Soup with Seafood
Malacca Style Sauce Prawn
Steamed Marble Goby with Superior Soy Sauce
Braised Abalone with Mushroom and Broccolini in Premium Oyster Sauce
Nanyang Style Fried Chicken ‘Ayam Halia Goreng’
Stir Fried Giant Asparagus with Lily Bulb and Mushroom with Truffle Oil
Singapore Chilli Crab with Mantou
Braised ‘Ee Fu’ Egg Noodle with Fresh Crabmeat
Peach Resin with Milk
Dates de validité
01 sept. 2024 ~ 04 jan. 2026, 04 mar. 2026 ~
Repas
Déjeuner, Dîner
Lire la suite
Nanyang Set Menu $988++ For 8 Pax
Deposit Hold Per Set Menu
S$ 200,00
(Sce & HT)
-- Qté --
1
2
3
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49
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Nanyang Set Menu $988++ For 8 Pax
Deposit Hold Per Set Menu
Carte bancaire requis lors de la réservation
Combination of Satay Chicken in Pineapple Bowl, Traditional Crabmeat Prawn Roll and Chilled Ice Plant with Coral Seaweed in Sesame Sauce
Double Boiled Bamboo Pith and Mushroom Cartilage Soup
Steamed Marble Goby with Black Fungus and Clam Broth
Lobster with Signature Creamy Custard Sauce
Braised Abalone with Sea Cucumber and Broccolini in Premium Oyster Sauce
Stir Fried New Zealand Venison with Capsicum
Sautéed Giant Asparagus with Chicken and Prawn Roe
Singapore Chilli Crab with Mantou
Conpoy and Scallop Egg White Fried Rice
Double Boiled Peach Resin with Dried Longan
Dates de validité
01 sept. 2024 ~ 04 jan. 2026, 04 mar. 2026 ~
Repas
Déjeuner, Dîner
Lire la suite
Nanyang Set Menu $1188++ For 10 Pax
Deposit Hold Per Set Menu
S$ 200,00
(Sce & HT)
-- Qté --
1
2
3
4
5
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49
50
Nanyang Set Menu $1188++ For 10 Pax
Deposit Hold Per Set Menu
Carte bancaire requis lors de la réservation
Combination of Satay Chicken in Pineapple Bowl, Traditional Crabmeat Prawn Roll and Chilled Ice Plant with Coral Seaweed in Sesame Sauce
Double Boiled Bamboo Pith and Mushroom Cartilage Soup
Steamed Marble Goby with Black Fungus and Clam Broth
Lobster with Signature Creamy Custard Sauce
Braised Abalone with Sea Cucumber and Broccolini in Premium Oyster Sauce
Stir Fried New Zealand Venison with Capsicum
Sautéed Giant Asparagus with Chicken and Prawn Roe
Singapore Chilli Crab with Mantou
Conpoy and Scallop Egg White Fried Rice
Double Boiled Peach Resin with Dried Longan
Dates de validité
01 sept. 2024 ~ 04 jan. 2026, 04 mar. 2026 ~
Repas
Déjeuner, Dîner
Lire la suite
Abundance Menu for 6 persons - $438++
Deposit Hold $500 per set menu per table
S$ 500,00
(Sce & HT)
-- Qté --
1
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Abundance Menu for 6 persons - $438++
Deposit Hold $500 per set menu per table
Carte bancaire requis lors de la réservation
* Abalone, Snow Pear & Coral Seaweed Yu Sheng
* Golden Oat-Crusted Prawns with Egg Floss
* Steamed Giant Grouper Fillet with Red House Nyonya Sauce
* Osmanthus Soy-braised Amber Chicken
* Stir-fried Australian Asparagus with Cordyceps Flower & Fresh Mushrooms
* Chinese Sausage Lotus Leaf Rice with Fresh Crab Meat
* Chilled Snow Pear Jelly with Rock Sugar & Pu’er Tea
* Purple Glutinous Rice Cake
Dates de validité
05 jan. 2026 ~ 15 fév. 2026, 19 fév. 2026 ~ 03 mar. 2026
Repas
Déjeuner
Lire la suite
Abundance Menu for 8-10 persons - $688++
Deposit Hold $500 per set menu per table
S$ 500,00
(Sce & HT)
-- Qté --
1
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Abundance Menu for 8-10 persons - $688++
Deposit Hold $500 per set menu per table
Carte bancaire requis lors de la réservation
* Abalone, Snow Pear & Coral Seaweed Yu Sheng
* Golden Oat-Crusted Prawns with Egg Floss
* Steamed Giant Grouper Fillet with Red House Nyonya Sauce
* Osmanthus Soy-braised Amber Chicken
* Stir-fried Australian Asparagus with Cordyceps Flower & Fresh Mushrooms
* Chinese Sausage Lotus Leaf Rice with Fresh Crab Meat
* Chilled Snow Pear Jelly with Rock Sugar & Pu’er Tea
* Purple Glutinous Rice Cake
Dates de validité
05 jan. 2026 ~ 15 fév. 2026, 19 fév. 2026 ~ 03 mar. 2026
Repas
Déjeuner
Lire la suite
Fortune Menu for 6 persons - $698++
Deposit Hold $500 per set menu per table
S$ 500,00
(Sce & HT)
-- Qté --
1
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Fortune Menu for 6 persons - $698++
Deposit Hold $500 per set menu per table
Carte bancaire requis lors de la réservation
* Abalone, Snow Pear & Coral Seaweed Yu Sheng
* Duo of Celebration Prawns: Stir-fried with XO Sauce & Creamy Custard Sauce
* Steamed Giant Marble Goby with Black Garlic & Golden Minced Garlic
* Golden Pumpkin Treasure Boat Sea Cucumber, Shiitake Mushroom, Winter Melon with Pumpkin Broth & Golden Millet
* Signature Chilli Crab Meat served with Golden Crab Mantou
* Glutinous Rice Chicken Roll with Quinoa, Conpoy & Wax Meat
* Chilled Peach Gum with Snow Fungus & Red Dates
* Purple Glutinous Rice Cake
Dates de validité
05 jan. 2026 ~ 03 mar. 2026
Repas
Déjeuner, Dîner
Lire la suite
Fortune Menu for 8-10 persons - $988++
Deposit Hold $500 per set menu per table
S$ 500,00
(Sce & HT)
-- Qté --
1
2
3
4
5
6
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49
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Fortune Menu for 8-10 persons - $988++
Deposit Hold $500 per set menu per table
Carte bancaire requis lors de la réservation
* Abalone, Snow Pear & Coral Seaweed Yu Sheng
* Duo of Celebration Prawns: Stir-fried with XO Sauce & Creamy Custard Sauce
* Steamed Giant Marble Goby with Black Garlic & Golden Minced Garlic
* Golden Pumpkin Treasure Boat Sea Cucumber, Shiitake Mushroom, Winter Melon with Pumpkin Broth & Golden Millet
* Signature Chilli Crab Meat served with Golden Crab Mantou
* Glutinous Rice Chicken Roll with Quinoa, Conpoy & Wax Meat
* Chilled Peach Gum with Snow Fungus & Red Dates
* Purple Glutinous Rice Cake
Dates de validité
05 jan. 2026 ~ 03 mar. 2026
Repas
Déjeuner, Dîner
Lire la suite
Prosperity Menu for 6 persons - $898++
Deposit Hold $500 per set menu per table
S$ 500,00
(Sce & HT)
-- Qté --
1
2
3
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5
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Prosperity Menu for 6 persons - $898++
Deposit Hold $500 per set menu per table
Carte bancaire requis lors de la réservation
* Abalone, Salmon, Snow Pear & Coral Seaweed Yu Sheng
* Double-boiled Black Garlic French-bred Chicken, Supreme Soup with Sea Cucumber, Fish Maw & Conpoy
* Hong Kong style Steamed Turbot
* Baked Australian Live Lobster with Golden Pumpkin Superior Broth
* Stir-fried Scallops and Australian Asparagus with Macadamia Nuts
* Glutinous Rice Chicken Roll with Quinoa, Conpoy & Wax Meat
* Chilled Peach Gum with Snow Fungus, Water Chestnut & Red Dates
* Purple Glutinous Rice Cake
Dates de validité
05 jan. 2026 ~ 03 mar. 2026
Repas
Déjeuner, Dîner
Lire la suite
Prosperity Menu for 8-10 persons - $1288++
Deposit Hold $500 per set menu per table
S$ 500,00
(Sce & HT)
-- Qté --
1
2
3
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5
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Prosperity Menu for 8-10 persons - $1288++
Deposit Hold $500 per set menu per table
Carte bancaire requis lors de la réservation
* Abalone, Salmon, Snow Pear & Coral Seaweed Yu Sheng
* Double-boiled Black Garlic French-bred Chicken, Supreme Soup with Sea Cucumber, Fish Maw & Conpoy
* Hong Kong style Steamed Turbot
* Baked Australian Live Lobster with Golden Pumpkin Superior Broth
* Stir-fried Scallops and Australian Asparagus with Macadamia Nuts
* Glutinous Rice Chicken Roll with Quinoa, Conpoy & Wax Meat
* Chilled Peach Gum with Snow Fungus, Water Chestnut & Red Dates
* Purple Glutinous Rice Cake
Dates de validité
05 jan. 2026 ~ 03 mar. 2026
Repas
Déjeuner, Dîner
Lire la suite
Bountiful Treasures Menu for 6 persons - $1488++
Deposit Hold $500 per set menu per table
S$ 500,00
(Sce & HT)
-- Qté --
1
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Bountiful Treasures Menu for 6 persons - $1488++
Deposit Hold $500 per set menu per table
Carte bancaire requis lors de la réservation
* Australian Lobster, Abalone & Coral Seaweed Yu Sheng
* Double-boiled French Bred Chicken Soup with Mushroom, Conpoy & Fish Maw
* Imperial Duo of Alaskan King Crab
A. Steamed with Natural Flavours
B. Singapore Chilli Crab Style with Golden Mantou
* Steamed Fresh Water Sultan Fish with Bentong Ginger
* Australian Scallop stuffed with Fresh Prawn Paste, Crab Roe & Romanesco Broccoli
* Glutinous Rice Chicken Roll with Quinoa, Macadamia, Conpoy & Wax Meat
* Double-boiled Bird's Nest with Rock Sugar, Peach Resin & Honey
* Purple Glutinous Rice Cake
Dates de validité
05 jan. 2026 ~ 03 mar. 2026
Repas
Déjeuner, Dîner
Lire la suite
Bountiful Treasures Menu for 8-10 persons - $1688++
Deposit Hold $500 per set menu per table
S$ 500,00
(Sce & HT)
-- Qté --
1
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49
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Bountiful Treasures Menu for 8-10 persons - $1688++
Deposit Hold $500 per set menu per table
Carte bancaire requis lors de la réservation
* Australian Lobster, Abalone & Coral Seaweed Yu Sheng
* Double-boiled French Bred Chicken Soup with Mushroom, Conpoy & Fish Maw
* Imperial Duo of Alaskan King Crab
A. Steamed with Natural Flavours
B. Singapore Chilli Crab Style with Golden Mantou
* Steamed Fresh Water Sultan Fish with Bentong Ginger
* Australian Scallop stuffed with Fresh Prawn Paste, Crab Roe & Romanesco Broccoli
* Glutinous Rice Chicken Roll with Quinoa, Macadamia, Conpoy & Wax Meat
* Double-boiled Bird's Nest with Rock Sugar, Peach Resin & Honey
* Purple Glutinous Rice Cake
Dates de validité
05 jan. 2026 ~ 03 mar. 2026
Repas
Déjeuner, Dîner
Lire la suite
Spring Bloom Vegetarian Menu - $88++ Per Pax
Deposit Hold $88 per set menu
S$ 88,00
(Sce & HT)
-- Qté --
1
2
3
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5
6
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45
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47
48
49
50
Spring Bloom Vegetarian Menu - $88++ Per Pax
Deposit Hold $88 per set menu
Carte bancaire requis lors de la réservation
* ‘Abalone’ with Snow Pear Yu Sheng
* Double-Boiled Soup with Mushroom and Walnut
* Braised ‘Pork Belly’ with Chestnut & Yam
* Red House Nanyang Monkey Head Satay served with Golden Crab Mantou
* Giant Australian Asparagus with Cordyceps Flower & Lily Bulb
* Wild Truffled Mushroom Dumplings with Tossed Noodles
* Chilled Peach Gum Dessert with Snow Fungus, Water Chestnut & Red Date
* Purple Glutinous Rice Cake
Dates de validité
05 jan. 2026 ~ 03 mar. 2026
Repas
Déjeuner, Dîner
Lire la suite
Demandes
Questions sur Nanyang Set Menu $588++ For 8 Pax
Question 1
Req
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Question 2
Req
Should you have any enquiries, please do not hesitate to call +65 6336 6080
or email to esplanade@redhouseseafood.com.
Questions sur Nanyang Set Menu $688++ For 10 Pax
Question 3
Req
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Question 4
Req
Should you have any enquiries, please do not hesitate to call +65 6336 6080
or email to esplanade@redhouseseafood.com.
Questions sur Nanyang Set Menu $768++ For 8 Pax
Question 5
Req
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Question 6
Req
Should you have any enquiries, please do not hesitate to call +65 6336 6080
or email to esplanade@redhouseseafood.com.
Questions sur Nanyang Set Menu $918++ For 10 Pax
Question 7
Req
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Question 8
Req
Should you have any enquiries, please do not hesitate to call +65 6336 6080
or email to esplanade@redhouseseafood.com.
Questions sur Nanyang Set Menu $988++ For 8 Pax
Question 9
Req
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Question 10
Req
Should you have any enquiries, please do not hesitate to call +65 6336 6080
or email to esplanade@redhouseseafood.com.
Questions sur Nanyang Set Menu $1188++ For 10 Pax
Question 11
Req
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Question 12
Req
Should you have any enquiries, please do not hesitate to call +65 6336 6080
or email to esplanade@redhouseseafood.com.
Questions sur Abundance Menu for 6 persons - $438++
Question 13
Req
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Question 14
Req
Should you have any enquiries, please do not hesitate to call +65 6336 6080
or email to esplanade@redhouseseafood.com.
Questions sur Abundance Menu for 8-10 persons - $688++
Question 15
Req
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Question 16
Req
Should you have any enquiries, please do not hesitate to call +65 6336 6080
or email to esplanade@redhouseseafood.com.
Questions sur Fortune Menu for 6 persons - $698++
Question 17
Req
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Question 18
Req
Should you have any enquiries, please do not hesitate to call +65 6336 6080
or email to esplanade@redhouseseafood.com.
Questions sur Fortune Menu for 8-10 persons - $988++
Question 19
Req
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Question 20
Req
Should you have any enquiries, please do not hesitate to call +65 6336 6080
or email to esplanade@redhouseseafood.com.
Questions sur Prosperity Menu for 6 persons - $898++
Question 21
Req
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Question 22
Req
Should you have any enquiries, please do not hesitate to call +65 6336 6080
or email to esplanade@redhouseseafood.com.
Questions sur Prosperity Menu for 8-10 persons - $1288++
Question 23
Req
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Question 24
Req
Should you have any enquiries, please do not hesitate to call +65 6336 6080
or email to esplanade@redhouseseafood.com.
Questions sur Bountiful Treasures Menu for 6 persons - $1488++
Question 25
Req
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Question 26
Req
Should you have any enquiries, please do not hesitate to call +65 6336 6080
or email to esplanade@redhouseseafood.com.
Questions sur Bountiful Treasures Menu for 8-10 persons - $1688++
Question 27
Req
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Question 28
Req
Should you have any enquiries, please do not hesitate to call +65 6336 6080
or email to esplanade@redhouseseafood.com.
Questions sur Spring Bloom Vegetarian Menu - $88++ Per Pax
Question 29
Req
Should you have selected a set menu for your meal, please be advised that there will be no substitute for any dishes from the set menu. Thank you for kind attention.
Question 30
Req
Should you have any enquiries, please do not hesitate to call +65 6336 6080
or email to esplanade@redhouseseafood.com.
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