Réserver à Sushi Bigin

●Please note that we may not be able to accommodate your seating request.
●If we are unable to contact you within 15 minutes of your reservation time, we may be forced to cancel your reservation, so please be sure to contact us if you are going to be late.
●We ask that you please refrain from wearing strong perfume or fabric softener scents.
●Due to market conditions, we ask that customers wishing to dine on Wednesdays make reservations at least two days in advance, but if you would like to make a reservation the day before, please call to confirm.
●Children are welcome, but only if they can eat the same course meal as adults.
●For reservations for groups of 7or more, please contact the restaurant directly.

Telephone inquiries: 03-6285-0378
Omakase course — a limited offering available for one month from opening.
Four Seasons Tasting Course — A Feast of Seasonal Flavors
¥ 16 500 (TTC)
Achat anticipé requis
- 3–4 small appetizers
- 8 pieces of nigiri
- Makimono (rolled sushi)
- Owan (soup)
- Mizugashi (seasonal fruit dessert)
Dates de validité
~ 20 sept. 2025
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Omakase course (includes all-you-can-drink)
Add an all‑you‑can‑drink option to our seasonal course showcasing the flavors of the four seasons.
This limited course is available only during the first month after opening.
¥ 19 800 (TTC)
Achat anticipé requis
- 3–4 small appetizers
- 8 pieces of nigiri
- makimono (rolled sushi)
- owan (soup)
- mizugashi (seasonal fruit dessert)
Petits caractères
* Some drinks are excluded from the all-you-can-drink offer.
* If you would like to know which drinks are included, please contact us directly.
Dates de validité
~ 20 sept. 2025
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Omakase Course
Four Seasons Tasting Course — A Feast of Seasonal Flavors
¥ 19 800 (TTC)
Achat anticipé requis
・3 Appetizers
・11 Nigiri Sushi
・Sushi Roll
・Soup
*Drinks not included
Dates de validité
21 sept. 2025 ~
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Demandes

If you have any food allergies, please let us know.
We are unable to accept reservations for guests with severe food allergies, or for guests who are vegetarian, vegan, or who require gluten‑free meals.

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