Réserver à Ginza Sun-mi Takamatsu Japanese Restaurant Kagawa

*For some menu items, reservations cannot be accepted during certain periods.
The applicable periods and blackout dates are always listed at the end of each menu.
Please be sure to read through to the end and confirm the contents before making a reservation.
*The menu items may vary depending on the availability of ingredients.
*A 10% service charge is applied during dinner time.
*A separate room fee will be charged for private rooms.
*If you would like a message on your dessert plate, please let us know the message you would like when making your reservation.
*Reservations for whole cakes for anniversaries and birthdays must be made by 3:00 PM the day before.
If made after this time, an anniversary dessert will be prepared.
*Please also let us know if you have any food allergies or dislikes when making your reservation.
[Specially selected Yamagata beef A5 sirloin kaiseki banquet] Yamagata beef A5 sirloin - sukiyaki or shabu-shabu or steak 16,500 yen ☆ Private rooms also available
Hospitality. Enjoy a relaxing time in a private room with a sunken kotatsu or tatami seating. This is a premium kaiseki course meal featuring 120g of A5 sirloin beef, a specially selected Japanese black beef with a melt-in-the-mouth flavor. [Semi-private and fully private rooms available]
[Specially selected Yamagata beef A5 sirloin kaiseki banquet] Yamagata beef A5 sirloin - sukiyaki or shabu-shabu or steak 16,500 yen ☆ Private rooms also available
¥ 16 500 (TTC)
Please choose your preferred cooking method.
*We will ask you whether you prefer sukiyaki or shabu-shabu when you make your reservation.

*Menu may vary depending on availability.

[Sukiyaki or Shabu-Shabu Kaiseki]

Appetizers: Crab and Mizuna Tossed in Yuba (Dry Skin), Salmon and Cheese Rolls, Castella and Egg Sponge, Black Sesame Tofu, and Simmered Whitebait

Sashimi: Assortment of Three Seasonal Fish

Grilled Dishes: Yellowtail Teriyaki, Kumquat Candied in Honey, Sansho Kelp, and Lotus Root Rice Crackers

Shabu-Shabu or Sukiyaki
Sanuki Udon

Fruit: Seasonal Fruit

Kagawa Japanese Cuisine
Additional Meat (100g per serving) and Vegetable Options Available
Matsusaka Beef A5 Fillet ¥23,100
Yonezawa Beef A5 Fillet ¥22,000
Yonezawa Beef A5 Sirloin ¥13,200
Yamagata Beef A5 Fillet ¥16,500
Yamagata Beef A5 Sirloin ¥8,250
Wagyu Beef Fillet ¥9,900
Japanese Black Beef Sirloin ¥6,600
Vegetable Platter (1 portion) ¥2,200
Repas
Déjeuner, Dîner
Lire la suite

Demandes

*If you have any food allergies or dislikes, please let us know when making your reservation.
*If you would like a message on your dessert plate, please let us know the message you would like to include when making your reservation.

Coordonnées

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