Tonkatsu Koshiro - TableCheck

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Osaka Shinsaibashi Tonkatsu Specialty Shop
<<Tonkatsu Koushirou>>Tonkatsu Koushirou

Business Hours
Lunch: 12:15/1:30 PM (60-minute limit)
Dinner: 6:30 PM (all customers start at the same time)
Closed: Sundays, Mondays, New Year's holidays, and irregular holidays

Menu
Lunch
- Regular Set: 3 Varieties (Sample)
- Premium Set: 3 Varieties (Sample)
Dinner
- 6 Varieties (Sample) "Tonkatsu Course"
*Same-day reservations must be made by phone.

About Reservations
◆Please arrive on time for your reservation as we will be cooking for other customers at the same time.
◆Mini minced cutlet may sell out.
◆Please include children who can eat a single portion in the "adult" number when selecting the number of people.

■The following cancellation policy applies.
<Lunch>: Cancellation the day before or on the day: 100% of the meal price.
<Dinner>: Cancellation the day before or on the day: 100% of the course price.
If you cancel within the above cancellation policy, a cancellation fee will be charged.
Please note that if you cancel at the last minute, we will not be able to accommodate other customers. Thank you for your understanding.

<About Changing Reservation Details>
If you make changes to your reservation, you will need to make a new reservation and then cancel your original reservation. Thank you for your understanding.
<About Takeout Fillet Cutlet Sandwiches>
We recommend making a reservation in advance as they may sell out on the day.
If you would like to order this with a meal reservation, please indicate the number of items in the request field.
*We do not reply to inquiries. If you have any concerns, please call us.
*Only cutlet sandwiches can be ordered by phone. <Pickup time: 13:30-19:00>

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・Pickles・Shredded cabbage・Red miso soup・Freshly polished rice cooked in a Hagama pot・Mini cutlet sandwich (1 piece) ・Loin cutlet (1 piece) e.g. Today's Sangen pork Iwanaka pork/Shirohime pork, etc. ・Fillet cutlet (2 pieces) e.g. Sangen pork/Duroc pure breed/Jinhua pork, etc. ・Loin cutlet or rib cutlet (2 pieces) e.g. Awayuki pork/Duroc/high-grade Sangen pork, etc. <Refills of cabbage and rice available> ★You can order "Shimeton" when you visit the store. ・Mini black minced meat cutlet bowl (sorry if sold out) +500 yen ・Mini pork belly and chazuke +500 yen ・Mini black minced meat cutlet curry +800 yen *The pork brands listed are examples. The breed of pork used will change depending on the availability of stock *Meal time is approximately 60 minutes

・Pickles・Shredded cabbage・Red miso soup・Freshly polished rice cooked in a Hagama pot・Mini cutlet sandwich (1 piece) ・Loin cutlet (1 piece) Ex.) High-grade Sangen pork/Hashiru pork/Sasuke pork/Jinhua pork, etc. ・Fillet cutlet (2 pieces) Ex.) Sangen pork/Duroc pure breed/Jinhua pork, etc. ・Loin cutlet or rib loin cutlet (2 pieces) Ex.) Mangalica/Black pork/Manchurian pork/Middle Yorkshire, etc. <Refills of cabbage and rice available> ★"Shimeton" can be ordered when you visit the store. ・Mini black minced meat cutlet bowl (sorry if sold out) +500 yen ・Mini belly cutlet chazuke +500 yen ・Mini black minced meat cutlet curry +800 yen *The pork brands listed are examples. The breed of pork used will change depending on the availability of stock *Meal time is approximately 60 minutes

・Pickles・Fillet cutlet sandwich・Non-fried pork cutlet salad・Shredded cabbage・Rib loin cutlet Mangalica・Loin cutlet Sangen pork (Sanemon, etc.) ・Mini minced cutlet and porridge risotto・Fillet cutlet Sangen pork (Satsuma Chami pork, etc.) ・Fillet cutlet Duroc・Premium loin cutlet Berkshire・Palate cleanser Mozuku seaweed and Shine Muscat・Shoulder loin cutlet Schwäbisch Hall (free-range pork) ・"Shimeton"/Belly cutlet chazuke or belly cutlet curry・Warabi mochi and brown sugar ice cream・Tea from Mariage Frères

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Question 1

If you have any food allergies, please let us know.

Question 2

If there are any foods you don't like, please write them down. (Example) No raw tomatoes (sauce is OK, no dressing)

Question 3 Req

Seating is based on a 60-minute system. Please note.

Noted

Question 4 Req

■We have the following cancellation policy. <Lunch>: Cancellation on the day before and on the day 100% of the meal price <Dinner>: Cancellation on the day before and on the day 100% of the course fee If canceled within the above cancellation policy, a cancellation fee will be charged.

Noted

Question 5 Req

Seating is based on a 60-minute system. Please note.

confirmed

Question 6 Req

Noted

Question 7 Req

■We have established the following cancellation policy. <Lunch>: Cancellation the day before or on the day of your reservation: 100% of the meal price <Dinner>: Cancellation the day before or on the day of your reservation: 100% of the course price If you cancel within the above cancellation policy, a cancellation fee will be charged.

Noted

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