Réserver à Iron Bay / The Westin Yokohama

Please contact us directly for reservations on the day after 11am for lunch and 5pm for dinner.
▶Restaurant Reservation：045-577-0870 ( 10:00~19:00 )

◆Lunch:
　12:00~15:00 (L.O.14:30)
◆Dinner:
　17:30~22:00 (L.O.21:30)
*Only on Saturdays, seating will be limited to 2 hours

■Dress code■
Smart casual

[For customers booking online reservations]
*Plans available only online cannot be accepted by phone or email.
*Special offers cannot be combined with other discounts or special offers.

[Other]
*Please make reservations for the same course for everyone in attendance.
*For reservations for 5 or more people, please contact Restaurant Reservations directly (045-577-0870).
*Menu contents, prices, etc. may change without prior notice.
*Prices include consumption tax and service charges.
*Photos are for illustrative purposes only.
*If you have any other questions or concerns, please contact Restaurant Reservations.
▶Restaurant Reservations: 045-577-0870 ( 10:00~19:00 )
12 ans et moins
[1/5~] Chef Yamashita's Specialty Course
Chef Yamashita's Specialty Course
Enjoy a meal prepared by Iron Bay's talented chef, using high-quality ingredients from across Kanagawa Prefecture.
　
[1/5~] Chef Yamashita's Specialty Course
¥ 31 000 (Sce & TTC)
<Menu>
The chef will use seasonal ingredients to prepare a special course for one night only.
The menu will be announced on the day.
　
Petits caractères
*Please make your reservation at least 10 days before the reservation date in order to prepare the ingredients specially.
Jours
l, ma, me, j, v, d, fêt
Repas
Dîner
Lire la suite
[Anniversary Plan with Guaranteed Window Seat] Includes a complimentary champagne toast + Smoke & Fire 7-course meal. Main course: Wood-fired grilled domestic beef fillet. Comes with a message plate.
~A memorable anniversary dinner to celebrate special occasions and anniversaries~
◇ Toast with champagne in a celebratory glass (can be substituted with beer, red/white wine, or soft drinks)🥂
◇ Message plate to convey your feelings
　
[Anniversary Plan with Guaranteed Window Seat] Includes a complimentary champagne toast + Smoke & Fire 7-course meal. Main course: Wood-fired grilled domestic beef fillet. Comes with a message plate.
¥ 26 000 (Sce & TTC)
<Menu>

<7/15–8/18>
◇ Gift from the Chef

◆ Cold Appetizers
Marinated Red Fuji salmon with white balsamic reduction

◆ Warm Appetizers
Hand-chopped beef tartare, charred shallots, grilled brioche, quail egg

◆ Warm Appetizers
White corn purée, charred vegetables, coconut foam

◆ Main Course (Seafood)
Today’s fresh catch from Kanagawa ports, served in a dashi made from sake and shellfish

◆ Hot Dishes
Rid boeuf en croûte, mushroom ecume and asparagus

◆ Main Course (Meat)
Domestic beef tenderloin grilled over wood fire, served with Iron Bay signature sauce

◆ Dessert
Seasonal dessert prepared by Iron Bay

◇ Mini sweets
Repas
Dîner
Qté de commande
2 ~ 2
Lire la suite
[Anniversary Plan with Guaranteed Window Seat] Includes a complimentary champagne toast + Smoke & Fire 7-course meal, with a main course of "Wood-fired Japanese beef fillet" and an anniversary cake.
~A memorable anniversary dinner to celebrate special occasions and anniversaries~
◇ Toast with a glass of champagne (can be exchanged for beer, red/white wine, or soft drinks)🥂
◇ Anniversary cake (10 cm x 10 cm) with a personalized message🎂
※ Please note that the cake cannot be taken home.
　
[Anniversary Plan with Guaranteed Window Seat] Includes a complimentary champagne toast + Smoke & Fire 7-course meal, with a main course of "Wood-fired Japanese beef fillet" and an anniversary cake.
¥ 27 650 (Sce & TTC)
＜Menu＞

＜July 15 – August 18＞
◇ Gift from the Chef

◆ Cold Appetizers
Marinated Red富士 salmon with white balsamic reduction

◆ Warm Appetizers
Hand-chopped beef tartare, caramelized shallots, grilled brioche, quail egg

◆ Warm Appetizers
White corn purée, roasted vegetables, coconut foam

◆ Main Course (Seafood)
Today’s fresh fish delivered from Kanagawa ports, served in sake and shellfish broth

◆ Hot Dishes
Red snapper financiere with mushroom ecume and asparagus

◆ Main Course (Meat)
Domestic beef tenderloin grilled over wood fire, served with Iron Bay signature sauce

◆ Dessert
Seasonal dessert prepared by Iron Bay

◇ Mini sweets
Repas
Dîner
Lire la suite
[Proposal Plan with Guaranteed Window Seat] Includes a celebratory champagne toast + Smoke & Fire 7-course meal. The main course is "Wood-fired Japanese beef fillet" and comes with a bouquet of 12 red roses.
~An Iron Bay-exclusive dining experience and breathtaking views from the top floor make this the perfect setting for a proposal~
◇ Toast with champagne in a glass (can be substituted with beer, red/white wine, or soft drinks)🥂
◇ Dozen Roses... A bouquet of 12 red roses symbolizing eternal love 🌹
◇ Message plate to express your feelings
　
[Proposal Plan with Guaranteed Window Seat] Includes a celebratory champagne toast + Smoke & Fire 7-course meal. The main course is "Wood-fired Japanese beef fillet" and comes with a bouquet of 12 red roses.
¥ 32 700 (Sce & TTC)
<Menu>

<7/15–8/18>
◇ Gift from the Chef

◆ Cold Appetizers
Marinated Red富士 salmon with white balsamic reduction

◆ Warm Appetizers
Hand-chopped beef tartare, caramelized shallots, grilled brioche, quail egg

◆ Warm Appetizers
White corn purée, charred vegetables, coconut foam

◆ Main Course (Seafood)
Today’s fresh catch from Kanagawa ports, served in sake and shellfish broth

◆ Hot Dishes
Red snapper en croûte, mushroom écume and asparagus

◆ Main Course (Meat)
Domestic beef tenderloin grilled over wood fire, Iron Bay signature sauce

◆ Dessert
Seasonal dessert prepared by Iron Bay

◇ Mini sweets
Repas
Dîner
Lire la suite
[Proposal Plan with Guaranteed Window Seat] Includes a celebratory champagne toast + Smoke & Fire 7-course meal, with the main course being "Wood-fired Japanese beef fillet," an anniversary cake, and a bouquet of 12 red roses.
~An Iron Bay-exclusive dining experience and breathtaking views from the top floor make this the perfect setting for a proposal~
◇ Toast with sparkling wine in a commemorative glass (can be substituted with beer, red/white wine, or soft drinks)
◇ Dozen Roses... A bouquet of 12 red roses symbolizing eternal love 🌹
◇ Anniversary cake (10 cm square) with a personalized message
※ Please note that the cake cannot be taken home.
　
[Proposal Plan with Guaranteed Window Seat] Includes a celebratory champagne toast + Smoke & Fire 7-course meal, with the main course being "Wood-fired Japanese beef fillet," an anniversary cake, and a bouquet of 12 red roses.
¥ 34 350 (Sce & TTC)
<Menu>

<7/15–8/18>
◇ Gift from the Chef

◆ Cold Appetizers
Marinated Red富士 salmon with white balsamic reduction

◆ Warm Appetizers
Hand-chopped beef tartare, caramelized shallots, grilled brioche, quail egg

◆ Warm Appetizers
White corn purée, roasted vegetables, coconut foam

◆ Main Course (Seafood)
Today’s fresh catch from Kanagawa ports, served in sake and shellfish broth

◆ Hot Dishes
Lidée Boeuf Financier with mushroom ecume and asparagus

◆ Main Course (Meat)
Domestic beef tenderloin grilled over wood fire, served with Iron Bay signature sauce

◆ Dessert
Seasonal dessert prepared by Iron Bay

◇ Mini sweets
Repas
Dîner
Qté de commande
2 ~ 2
Lire la suite
[Recommended for meetings and business entertainment] 5 luxurious dishes including two main courses of meat and fish + champagne toast
Special offer: includes a glass of champagne
Enjoy a plan that guarantees a private room at Iron Bay, located in The Westin Yokohama. This course showcases carefully selected ingredients from Kanagawa Prefecture and beyond, prepared on a wood-fired grill. Savor dishes of premium meats, seafood, and seasonal vegetables grilled over charcoal to enhance their smoky aroma and natural flavors. This plan is ideal for family introductions, meetings with important guests, or special gatherings.
[Recommended for meetings and business entertainment] 5 luxurious dishes including two main courses of meat and fish + champagne toast
¥ 21 000 (Sce & TTC)
　
◇Include a complimentary glass of champagne!
(You may substitute Beer / Red or White wine / Soft Drinks)

<Menu>
◆Amuse
◆Two Appetizers
◆Fish
◆Meat
◆Dessert
　
Repas
Déjeuner
Qté de commande
4 ~ 8
Lire la suite
[Private Room Proposal Plan] Bottle of Champagne + Smoke & Fire 7-Course Meal: Main course is "Wood-fired Japanese Beef Fillet," accompanied by an anniversary cake and a bouquet of 12 red roses.
~A dramatic proposal in a private room with night views from the top floor~
◇ One bottle of champagne (Lanson) for two 🥂
◇ Dozen Roses... A bouquet of 12 red roses symbolizing eternal love 🌹
◇ Anniversary cake (10 cm square) with a personalized message 🎂
※ Please note that the cake cannot be taken home.
　
[Private Room Proposal Plan] Bottle of Champagne + Smoke & Fire 7-Course Meal: Main course is "Wood-fired Japanese Beef Fillet," accompanied by an anniversary cake and a bouquet of 12 red roses.
¥ 41 150 (Sce & TTC)
<Menu>

<7/15–8/18>
◇ Gift from the Chef

◆ Cold Appetizers
Marinated Red富士 salmon with white balsamic reduction

◆ Warm Appetizers
Hand-chopped beef tartare, caramelized shallots, grilled brioche, quail egg

◆ Warm Appetizers
White corn blanquette, roasted vegetables, coconut foam

◆ Main Course (Seafood)
Today’s fresh catch from Kanagawa ports, served in sake and shellfish broth

◆ Hot Dishes
Roe-baked turbot, mushroom ecume and asparagus

◆ Main Course (Meat)
Domestic beef tenderloin grilled over wood fire, Iron Bay signature sauce

◆ Dessert
Seasonal dessert prepared by Iron Bay

◇ Mini sweets
Repas
Dîner
Qté de commande
2 ~ 2
Lire la suite
[Private room plan] Includes free-flowing champagne and a dynamic yet delicate 5-course meal utilizing a wood-fired grill.
<Package Plans for Peace of Mind – Ideal for All Kinds of Occasions>
Utilize these private rooms offering panoramic views from the top floor for various occasions—from family gatherings and get-togethers with close friends to business meetings.

◇ Includes free-flowing drinks (120-minute limit; last order at 90 minutes)🍻
Champagne, red/white wine, beer, orange juice, apple juice, oolong tea
　
[Private room plan] Includes free-flowing champagne and a dynamic yet delicate 5-course meal utilizing a wood-fired grill.
¥ 18 500 (Sce & TTC)
＜Menu＞
＜July 15 – August 18＞
◇ Gift from the Chef

◆ Cold Appetizer
Marinated Red富士 Salmon with White Balsamic reduction

◆ Warm Appetizer
White corn purée, charred vegetables, coconut foam

◆ Fish Dish
Today’s fresh fish delivered from Kanagawa ports, served in a dashi made from sake and shellfish

◆ Main Course
• Omi duck grilled over firewood, served with smoked beets
or
• Domestic beef tenderloin (+4,000 yen)
or
• Wagyu Yokohama beef sirloin (+5,500 yen)

◆ Dessert
Seasonal dessert prepared by Iron Bay
Petits caractères
*This online reservation plan is for 5-8 people.

For groups of 8 or more, please contact us by phone.

▶Restaurant Reservations: 045-577-0870 (10:00~19:00)
Repas
Dîner
Qté de commande
5 ~ 8
Lire la suite
■■Lunch Course -Standard- (2 dishes)■■
■■Lunch Course -Standard- (2 dishes)■■
You may select one item from either the appetizers or desserts, and one item from the main courses.
*The menu may change depending on the season.

◆Appetizer
・[~8/18] Marinated Aka Fuji Salmon, White Balsamic Vinegar Nage
・[7/15~8/18] White Corn Velouté, Charred Vegetables, Coconut Foam
・Hand-cut Beef Tartar, Charred Shallots, Grilled Brioche, Sous Vide Quail Egg

◆Main
・[~8/18] Kagoshima Black Pork with Blueberries, Charcutière Sauce
・[7/15~8/18] Fresh Catch from Kanagawa Ports, Sake and Shellfish Sauce
・[7/15~8/18] Wood-fired Omi Duck, Smoked Beetroot
・[7/15~8/18] Fire-roasted Carrot, Homemade Hummus, Miso Peanut Glaze
・Japanese Beef Fillet (100g+3,000yen/200g+5,500yen)
・Wagyu Yokohama Beef Sirloin (100g+4,000yen/200g7,000yen)

◆Dessert
・[~7/14] Roasted Pineapple Carpaccio, Tonka Bean Ice Cream, Citrus Herbal Aroma
・[7/15~8/18] Japanese White Peach, Smoke Panna Cotta, White Tea
・Yuba, Green Tea Foam, Caramelized Banana
・"Inspired by S' mores" White Chocolate Ganache, Toasted Bread Ice Cream

◇Coffee or Tea
　
Petits caractères
　
*The photo is for illustrative purposes only.
*Ingredients may be subject to change depending on availability.
Dates de validité
~ 18 mar., 20 mar. ~
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
[Ladies lunch Plan] Free refill coffee and tea. Prix Fixe Lunch Course (Standard 2-course meal)
We've prepared a casual plan for you to enjoy Iron Bay's cuisine during weekday lunch hours. Enjoy unlimited refills of coffee and tea, and relax after your meal.

☆Available for men as well

※If you are in a hurry, please select your menu items in advance and fill in the number of people.
[Ladies lunch Plan] Free refill coffee and tea. Prix Fixe Lunch Course (Standard 2-course meal)
¥ 4 000 (Sce & TTC)
Petits caractères
*The photo is for illustrative purposes only.

*Club Marriott discounts do not apply.

*This is a special offer and cannot be combined with other discounts or promotions.
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
[Ladies lunch Plan] welcome drink and free refill coffee and tea. Prix Fixe Lunch Course (Standard 2-course meal)
<Includes your choice of welcome drink>
Sparkling wine / Red wine / White wine / Soft drink

We have prepared a casual plan for you to enjoy Iron Bay's cuisine at your leisure, available only during weekday lunch hours. Enjoy unlimited refills of coffee and tea, allowing you to relax after your meal.

☆Available for men as well

※If you are in a hurry, please select your menu items in advance and fill in the number of people.
[Ladies lunch Plan] welcome drink and free refill coffee and tea. Prix Fixe Lunch Course (Standard 2-course meal)
¥ 5 000 (Sce & TTC)
Petits caractères
*The photo is for illustrative purposes only.

*Club Marriott discounts do not apply.

*This is a special offer and cannot be combined with other discounts or promotions.
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
■■Lunch Course -Excutive- (3 dishes)■■
■■Lunch Course -Excutive- (3 dishes)■■
Choose one appetizer, one dessert, and one main dish.
*The menu may change depending on the season.

◆Appetizer
・[~8/18] Marinated Aka Fuji Salmon, White Balsamic Vinegar Nage
・[7/15~8/18] White Corn Velouté, Charred Vegetables, Coconut Foam
・Hand-cut Beef Tartar, Charred Shallots, Grilled Brioche, Sous Vide Quail Egg

◆Main
・[~8/18] Kagoshima Black Pork with Blueberries, Charcutière Sauce
・[7/15~8/18] Fresh Catch from Kanagawa Ports, Sake and Shellfish Sauce
・[7/15~8/18] Wood-fired Omi Duck, Smoked Beetroot
・[7/15~8/18] Fire-roasted Carrot, Homemade Hummus, Miso Peanut Glaze
・Japanese Beef Fillet (100g+3,000yen/200g+5,500yen)
・Wagyu Yokohama Beef Sirloin (100g+4,000yen/200g7,000yen)

◆Dessert
・[7/15~8/18] Japanese White Peach, Smoke Panna Cotta, White Tea
・Yuba, Green Tea Foam, Caramelized Banana
・"Inspired by S' mores" White Chocolate Ganache, Toasted Bread Ice Cream

◇Coffee or Tea
　
Petits caractères
　
*The photo is for illustrative purposes only.
*Ingredients may be subject to change depending on availability.
Dates de validité
~ 18 mar., 20 mar. ~
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
[Ladies lunch Plan] Free refill coffee and tea. Prix Fixe Lunch Course (Executive 3-course meal)
We've prepared a casual plan for you to enjoy Iron Bay's cuisine during weekday lunch hours. Enjoy unlimited refills of coffee and tea, and relax after your meal.

☆Available for men as well

※If you are in a hurry, please select your menu items in advance and fill in the number of people.
[Ladies lunch Plan] Free refill coffee and tea. Prix Fixe Lunch Course (Executive 3-course meal)
¥ 4 800 (Sce & TTC)
Petits caractères
*The photo is for illustrative purposes only.

*Club Marriott discounts do not apply.

*This is a special offer and cannot be combined with other discounts or promotions.
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
[Ladies lunch Plan] welcome drink and free refill coffee and tea. Prix Fixe Lunch Course (Executive-3course meal)
<Includes your choice of welcome drink>
Sparkling wine / Red wine / White wine / Soft drink

We have prepared a casual plan for you to enjoy Iron Bay's cuisine at your leisure, available only during weekday lunch hours. Enjoy unlimited refills of coffee and tea, allowing you to relax after your meal.

☆Available for men as well

※If you are in a hurry, please select your menu items in advance and fill in the number of people.
[Ladies lunch Plan] welcome drink and free refill coffee and tea. Prix Fixe Lunch Course (Executive-3course meal)
¥ 5 800 (Sce & TTC)
Petits caractères
*The photo is for illustrative purposes only.

*Club Marriott discounts do not apply.

*This is a special offer and cannot be combined with other discounts or promotions.
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
[Lunch] Summer Party Plan (4-course meal) + Sparkling Wine Toast
＜Limited to groups of 10 or more＞
We have prepared a party plan available during the summer season. Enjoy high-quality grilled dishes using seasonal ingredients, prepared in Iron Bay's unique style. Spend a relaxing and private time with us.

◉For reservations of 16 or more people, please inquire by phone.
　Restaurant Reservations: 045-577-0870 (10:00-19:00)
◉If 3 or more people join Marriott Bonvoy on the day of your visit, you will receive a 5% discount on the plan price.
　
[Lunch] Summer Party Plan (4-course meal) + Sparkling Wine Toast
¥ 9 000 (Sce & TTC)
<Menu>
◆Appetizer
◆Soup
◆Main Course
◆Dessert

Menu items change seasonally. Please visit our website for details.
>>See the menu here<<
　
Petits caractères
　
*Available for a minimum of 10 people.
*For parties of 15 or more, please contact us by phone.
*If 3 or more people sign up for Marriott Bonvoy on the day, you will receive a 5% discount on the package price.
*Cannot be used in conjunction with other offers or discounts.
Dates de validité
~ 31 août.
Repas
Déjeuner
Qté de commande
10 ~ 15
Lire la suite
[Dinner / 2-hour system] Summer party plan (5-course meal + free flow)
＜Limited to groups of 10 or more＞
We have prepared a party plan available during the summer season. Enjoy high-quality grilled dishes using seasonal ingredients, prepared in Iron Bay's unique style. Spend a relaxing and private time with us.

◉For reservations of 16 or more people, please inquire by phone.
　Restaurant Reservations: 045-577-0870 (10:00-19:00)
◉Last order is 30 minutes before closing.
◉If 3 or more people join Marriott Bonvoy on the day of your reservation, you will receive a 5% discount on the plan price.
　
[Dinner / 2-hour system] Summer party plan (5-course meal + free flow)
¥ 18 500 (Sce & TTC)
<Menu>
◆Cold Appetizers
◆Hot Appetizers
◆Fish Dishes
◆Main Dishes
◆Desserts

Menu items change seasonally. Please visit our website for details.
>>See the Menu<<
　
Petits caractères
　
*Available for a minimum of 10 people.
*For parties of 15 or more, please contact us by phone.
*If 3 or more people sign up for Marriott Bonvoy on the day, you will receive a 5% discount on the package price.
*Cannot be used in conjunction with other offers or discounts.
Dates de validité
~ 31 août.
Repas
Dîner
Qté de commande
10 ~ 15
Lire la suite
Business Lunch Course
Iron Bay offers a quicker "Business Lunch Course" on weekdays only. This innovative lunch course was created with the aim of providing a high-quality experience and satisfaction within a limited time frame. ​
There are three courses available. First, the "Standard" course consists of two courses: an appetizer or dessert and a main course. We also offer the "Executive" course, which consists of three courses, allowing you to choose your appetizer, main course, and dessert. For a special lunch, we recommend the "Prestige" course, which consists of six chef's selections. ​
The Smart Lunch Course, which can be quickly prepared to suit your needs, is perfect for a wide range of occasions, including business lunches, business dinners, and welcome/farewell parties. Even with limited lunchtime, an EatWell time at Iron Bay will energize you and boost your performance in the afternoon. ​
Business Lunch Course
Dates de validité
~ 18 mar., 20 mar. ~
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
■■Business Lunch Course -Standard- (2 dishes)■■
前菜またはデザートから1品、メインから1品お選びいただけます。
＊メニュー内容は季節により変更いたします。

◆前菜
・【7/15～8/18】紅富士サーモンのマリネ　ホワイトバルサミコのナージュ
・【7/15～8/18】ホワイトコーンのブルテ 焦がし野菜 ココナッツのフォーム
・手切りビーフタルタル　焦がしエシャロット　グリルブリオッシュ　うずらの卵

◆メイン
・【7/15～8/18】神奈川県産本日の鮮魚　日本酒と貝のブロス
・【7/15～8/18】鹿児島県産黒豚とブルーベリー　ソースシャルキティエール
・【7/15～8/18】近江鴨の薪焼き　燻香をまとったビーツ
・【7/15～8/18】人参の焦がし焼き　自家製フムス　味噌とピーナッツのグレーズ
・国産牛フィレ肉（100g＋3,000円／200g＋5,500円）
・和牛横濱ビーフサーロイン（100g＋4,000円／200g＋7,000円）

◆デザート
・【7/15～8/18】国産白桃　燻香パンナコッタ　ホワイトティー
・湯葉　抹茶のフォーム　バナナのキャラメリゼ
・スモア風ホワイトチョコレートのガナッシュ　トーストしたパンのアイス

◇食後のカフェ（コーヒーまたは紅茶）
　
Petits caractères
　
*The photo is for illustrative purposes only.
*Ingredients may be subject to change depending on availability.
Dates de validité
~ 18 mar., 20 mar. ~
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
[Weekdays] Business Lunch Course -Standard- (2 dishes)
We have prepared a casual plan for you to enjoy a casual meal at Iron Bay, available only during weekday lunchtimes.
*If you're in a hurry, please select your menu and fill in the number of people in advance.
[Weekdays] Business Lunch Course -Standard- (2 dishes)
¥ 4 000 (Sce & TTC)
Petits caractères
*The photo is for illustrative purposes only.
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
[Weekdays] Business Lunch Course -Standard- (2 dishes) + Toast Drink
Online Reservation Only
We have prepared a casual plan for you to enjoy a casual meal at Iron Bay, available only during weekday lunchtimes.
*If you're in a hurry, please select your menu and fill in the number of people in advance.
　
[Weekdays] Business Lunch Course -Standard- (2 dishes) + Toast Drink
¥ 5 000 (Sce & TTC)
Choice of Toast Drink
Sparkling wine / Red wine / White wine / Soft drinks
　
Petits caractères
*The photo is for illustrative purposes only.
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
■■Business Lunch Course -Excutive- (3 dishes)■■
You may select one item each from the appetizers, desserts, and main courses.
*Menu items are subject to change depending on the season.

◆ Appetizers
・ [July 15 – August 18] Marinated Red Fuji salmon with white balsamic reduction
・ [July 15 – August 18] Blistered white corn, charred vegetables, coconut foam
・ Hand-cut beef tartare, caramelized shallots, grilled brioche, quail egg

◆ Main Courses
・ [July 15 – August 18] Fresh fish from Kanagawa, simmered in sake and shellfish broth
・ [July 15 – August 18] Kagoshima black pork with blueberries, Charcuterie sauce
・ [July 15 – August 18] Omi duck grilled over wood fire, smoked beets
・ [July 15 – August 18] Charred carrots, homemade hummus, miso-peanut glaze
・ Domestic beef tenderloin (+3,000 yen for 100g / +5,500 yen for 200g)
・ Wagyu Yokohama sirloin (+4,000 yen for 100g / +7,000 yen for 200g)

◆ Desserts
・ [July 15 – August 18] Domestic white peaches, smoked panna cotta, white tea
・ Yuba, matcha foam, caramelized banana
・ S’more-style white chocolate ganache with toasted bread ice cream

◇ Post-meal coffee or tea
Petits caractères
　
*The photo is for illustrative purposes only.
*Ingredients may be subject to change depending on availability.
Dates de validité
~ 18 mar., 20 mar. ~
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
[Weekdays] Business Lunch Course -Executive- (3 dishes)
We have prepared a casual plan for you to enjoy a casual meal at Iron Bay, available only during weekday lunchtimes.
*If you're in a hurry, please select your menu and fill in the number of people in advance.
[Weekdays] Business Lunch Course -Executive- (3 dishes)
¥ 4 800 (Sce & TTC)
Petits caractères
*The photo is for illustrative purposes only.
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
[Weekdays] Business Lunch Course -Executive- (3 dishes) + Toast Drink
Online Reservation Only
We have prepared a casual plan for you to enjoy a casual meal at Iron Bay, available only during weekday lunchtimes.
*If you're in a hurry, please select your menu and fill in the number of people in advance.
[Weekdays] Business Lunch Course -Executive- (3 dishes) + Toast Drink
¥ 5 800 (Sce & TTC)
Choice of Toast Drink
Sparkling wine / Red wine / White wine / Soft drinks
　
Petits caractères
*The photo is for illustrative purposes only.
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
■■Business Lunch Course -Prestige- (6 dishes)■■
We will offer six dishes selected by the chef using seasonal ingredients.
　
◆Amuse
◆Appetizer 1
◆Appetizer 2
◆Fish
◆Meat
◆Dessert
◇Coffee or Tea
　
Petits caractères
　
*The photo is for illustrative purposes only.
*Ingredients may be subject to change depending on availability.
Dates de validité
~ 18 mar., 20 mar. ~
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
[Weekdays] Business Lunch Course -Prestige- (6 dishes)
We have prepared a premium plan exclusively for weekday lunchtimes, where you can enjoy our chef's recommended dishes.
[Weekdays] Business Lunch Course -Prestige- (6 dishes)
¥ 10 000 (Sce & TTC)
Petits caractères
*The photo is for illustrative purposes only.
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
[Weekdays] Business Lunch Course -Prestige- (6 dishes) + Toast Drink
Online Reservation Only
We have prepared a premium plan exclusively for weekday lunchtimes, where you can enjoy our chef's recommended dishes.
　
[Weekdays] Business Lunch Course -Prestige- (6 dishes) + Toast Drink
¥ 11 000 (Sce & TTC)
Choice of Toast Drink
Sparkling wine / Red wine / White wine / Soft drinks
　
Petits caractères
*The photo is for illustrative purposes only.
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
Seasonal Lunch Menu
Our course menu, created by Iron Bay’s Chef Yamashita, features carefully selected meats, seafood, and seasonal vegetables from Kanagawa Prefecture and across Japan. These ingredients are wood-fired on a charcoal grill to bring out their aroma and flavor, then served with signature sauces.
Seasonal Lunch Menu
Jours
s, d, fêt
Repas
Déjeuner
Lire la suite
■■Iron Bay Set Menu（4 course）■■
*The menu may change depending on the season.
*Ingredients may change without prior notice due to availability.
　
＜Menu＞

＜July 18 – August 16＞
◇ A gift from the Chef

◆ Cold Appetizers
Garden salad with vegetables from Aoki Farm, poached free-range eggs

◆ Warm Appetizers
Iron Bay’s seasonal soup

◆ Main Courses
• Today’s fresh fish delivered from Kanagawa ports, served with sake and shellfish broth
or
• Omi duck grilled over firewood, served with smoked beets
or
• Domestic beef tenderloin (+¥4,000)
or
• Wagyu Yokohama beef sirloin (+¥5,500)

◆ Dessert
Iron Bay’s seasonal dessert
Petits caractères
　
*The photo is for illustrative purposes only.
*Ingredients may be subject to change depending on availability.
Jours
s, d, fêt
Repas
Déjeuner
Lire la suite
Iron Bay Set Menu (4-course menu)
Iron Bay Set Menu (4-course menu)
¥ 7 800 (Sce & TTC)
Jours
s, d, fêt
Repas
Déjeuner
Lire la suite
Iron Bay Set Menu (4-course meal) + A glass of champagne
<Online reservations only>
A great value plan that includes a drink.
Iron Bay Set Menu (4-course meal) + A glass of champagne
¥ 11 300
⇒
¥ 10 170 (Sce & TTC)
Petits caractères
*This preferential plan cannot be used in conjunction with other discounts or benefits.
Jours
s, d, fêt
Repas
Déjeuner
Lire la suite
■■Iron Bay Set Menu（5 course）■■
*The menu may change depending on the season.
*Ingredients may change without prior notice due to availability.
　
＜Menu＞

＜July 18 – August 16＞
◇ A gift from the Chef

◆ Cold Appetizers
Marinated Red富士 salmon with white balsamic reduction

◆ Warm Appetizers
Iron Bay’s seasonal soup

◆ Fish Dish
Today’s fresh fish delivered from Kanagawa ports, served with sake and shellfish broth

◆ Main Course
• Omi duck grilled over firewood, served with smoked beets
or
• Domestic beef tenderloin (+3,000 yen)
or
• Wagyu Yokohama beef sirloin (+4,000 yen)

◆ Dessert
Iron Bay’s seasonal dessert
Petits caractères
　
*The photo is for illustrative purposes only.
*Ingredients may be subject to change depending on availability.
Jours
s, d, fêt
Repas
Déjeuner
Lire la suite
Iron Bay Set Menu (5-course meal)
Iron Bay Set Menu (5-course meal)
¥ 10 000 (Sce & TTC)
Jours
s, d, fêt
Repas
Déjeuner
Lire la suite
Iron Bay Set Menu (5-course meal) + A glass of champagne
<Online reservations only>
A great value plan that includes a drink.
Iron Bay Set Menu (5-course meal) + A glass of champagne
¥ 13 500
⇒
¥ 12 150 (Sce & TTC)
Petits caractères
＊優待プランにつき、他の割引や特典との併用は致しかねます。
Jours
s, d, fêt
Repas
Déjeuner
Lire la suite
Seasonal Dinner Menu
Our course menu, created by Iron Bay’s Chef Yamashita, features carefully selected meats, seafood, and seasonal vegetables from Kanagawa Prefecture and across Japan. These ingredients are wood-fired on a charcoal grill to bring out their aroma and flavor, then served with signature sauces.
Seasonal Dinner Menu
Repas
Dîner
Lire la suite
■■Short Tasting Menu (5 Course)■■
*The menu may change depending on the season.
*Ingredients may change without prior notice due to availability.
　
＜Menu＞

＜July 15 – August 18＞
◇ A gift from the chef

◆ Cold appetizers
Marinated Red富士 salmon with white balsamic reduction

◆ Warm appetizers
White corn purée, charred vegetables, coconut foam

◆ Fish dish
Today’s fresh fish delivered from a Kanagawa port, served in a dashi made from sake and shellfish

◆ Main course
• Omi duck grilled over wood fire, served with smoked beets
or
• Domestic beef tenderloin (+4,000 yen)
or
• Wagyu Yokohama beef sirloin (+5,500 yen)

◆ Dessert
Seasonal dessert prepared by Iron Bay
Petits caractères
　
*The photo is for illustrative purposes only.
*Ingredients may be subject to change depending on availability.
Repas
Dîner
Lire la suite
Short Tasting Menu (5 Course)
Short Tasting Menu (5 Course)
¥ 12 500 (Sce & TTC)
Repas
Dîner
Lire la suite
Short Tasting Menu (5 Course) + A Glass of Champagne
<Online reservations only>
Course dishes with a glass of champagne!
Short Tasting Menu (5 Course) + A Glass of Champagne
¥ 15 300
⇒
¥ 13 770 (Sce & TTC)
Petits caractères
＊優待プランにつき他の割引・特典との併用は致しかねます。
Repas
Dîner
Lire la suite
■■Smoke & Fire (7 Course)■■
*The menu may change depending on the season.
*Ingredients may change without prior notice due to availability.
　
<Menu>

<7/15–8/18>
◇ Gift from the Chef

◆ Cold Appetizers
Marinated Red富士 Salmon with White Balsamic Reduction

◆ Warm Appetizers
Hand-chopped beef tartare, charred shallots, grilled brioche, quail egg

◆ Warm Appetizers
White corn purée, charred vegetables, coconut foam

◆ Main Course (Seafood)
Today’s fresh fish delivered from Kanagawa ports, served in a dashi made from sake and shellfish

◆ Hot Dishes
Roe-butterfish en croute, mushroom ecume and asparagus

◆ Main Course (Meat)
・Omi duck grilled over wood fire, smoked beets
or
・Domestic beef tenderloin (+4,000 yen)
or
・Wagyu Yokohama beef sirloin (+5,500 yen)

◆ Dessert
Seasonal dessert prepared by Iron Bay

◇ Mini desserts
Petits caractères
　
*The photo is for illustrative purposes only.
*Ingredients may be subject to change depending on availability.
Repas
Dîner
Lire la suite
Smoke & Fire (7 Course)
Smoke & Fire (7 Course)
¥ 18 500 (Sce & TTC)
Repas
Dîner
Lire la suite
Smoke & Fire (7 Course) + A Glass of Champagne
<Online Reservation Only>
Course dishes with a glass of champagne!
Smoke & Fire (7 Course) + A Glass of Champagne
¥ 21 400
⇒
¥ 19 260 (Sce & TTC)
Petits caractères
*This preferential plan cannot be used in conjunction with other discounts or benefits.
Repas
Dîner
Lire la suite
Lunch Reservation for Seats Only
Please choose your menu on the day.
Lunch Reservation for Seats Only
Repas
Déjeuner
Lire la suite
Reservation for Table Only
Please choose your menu on the day.
Reservation for Table Only
Repas
Dîner
Lire la suite
Accompagnement
Perrier-Jouët Bell Époque 750ml bottle – Exclusive Gift Promotion
シャンパーニュの華と称される、洗練された味わいの逸品。ボトル1本のご注文につき、アネモネが描かれた美しいシャンパーニュグラス2脚セットをプレゼントいたします。
Perrier-Jouët Bell Époque 750ml bottle – Exclusive Gift Promotion
¥ 50 000 (Sce & TTC)
Since its inception, Perrier-Jouët has been adored by royalty from various countries and celebrities around the world. This is its Prestige Cuvée, featuring anemones painted by a master artist of the 19th century. It’s a special set comprising an eco-friendly gift box made entirely of recyclable materials—emphasizing sustainability—and two original glasses. Crafted solely from Grand Cru grapes, this exquisitely delicate wine boasts a robust structure with perfectly balanced, vibrant acidity; it truly is a work of art.
Petits caractères
*This is an option that includes only champagne and glasses. Meals must be ordered separately. If ordering on the day of the event, please also select “Reservation for seats only.”
Dates de validité
06 juil. ~ 30 août.
Repas
Déjeuner, Dîner
Lire la suite
Accompagnement
<Weekdays only> Perrier-Jouët Belle Époque by the glass (includes a gift lottery ticket)
On weekdays only, take this opportunity to enjoy drinks in a glass—for each drink purchased, we’ll give you one entry ticket for a draw to win a beautiful set of two champagne glasses adorned with anemones.
<Weekdays only> Perrier-Jouët Belle Époque by the glass (includes a gift lottery ticket)
¥ 8 500 (Sce & TTC)
Since its inception, Perrier-Jouët has been adored by royalty from various countries and celebrities around the world. This is its Prestige Cuvée, featuring anemones painted by a master artist of the 19th century. It’s a special set comprising an eco-friendly gift box made entirely of recyclable materials—emphasizing sustainability—and two original glasses. Crafted solely from Grand Cru grapes, this exquisitely delicate wine boasts a robust structure with perfectly balanced, vibrant acidity; it truly is a work of art.
Petits caractères
*This is an option that includes champagne only. Meals must be ordered separately. If ordering on the day, please also select “Reservation for seats only.”
Dates de validité
06 juil. ~ 30 août.
Jours
l, ma, me, j, v
Repas
Déjeuner, Dîner
Lire la suite
Accompagnement
Strawberry Shortcake (10x10cm)
*Reservations are accepted until 17:00 three days before the date of use.
*We cannot accept reservations for optional cakes only.
Strawberry Shortcake (10x10cm)
¥ 3 300 (Sce & TTC)
Petits caractères
*The photo is for illustrative purposes only.
Repas
Déjeuner, Dîner
Qté de commande
~ 3
Lire la suite
Accompagnement
Strawberry Shortcake (12x12cm)
*Reservations are accepted until 17:00 three days before the date of use.
*We cannot accept reservations for optional cakes only.
Strawberry Shortcake (12x12cm)
¥ 4 500 (Sce & TTC)
Petits caractères
*The photo is for illustrative purposes only.
Repas
Déjeuner, Dîner
Qté de commande
~ 3
Lire la suite
Accompagnement
Strawberry Shortcake (15x15cm)
*Reservations are accepted until 17:00 three days before the date of use.
*We cannot accept reservations for optional cakes only.
Strawberry Shortcake (15x15cm)
¥ 5 200 (Sce & TTC)
Petits caractères
*The photo is for illustrative purposes only.
Repas
Déjeuner, Dîner
Qté de commande
~ 3
Lire la suite
Accompagnement
Chocolate Mousse Cake (φ12cm)
*Reservations are accepted until 17:00 three days before the date of use.
*We cannot accept reservations for optional cakes only.
Chocolate Mousse Cake (φ12cm)
¥ 4 800 (Sce & TTC)
Petits caractères
*The photo is for illustrative purposes only.
Repas
Déjeuner, Dîner
Qté de commande
~ 3
Lire la suite
Accompagnement
Anniversary Plate
*Reservations on the day are also accepted.
*The types of macarons and fruits vary depending on the season.
Anniversary Plate
¥ 3 900 (Sce & TTC)
Petits caractères
*The photo is for illustrative purposes only.
Repas
Déjeuner, Dîner
Qté de commande
~ 3
Lire la suite

Informations supplémentaires

If you have any food allergies or food restrictions, kindly fill in the details including parties you are accompanying with.
And please include the details.
<< Example: Crab allergy (soup stock is also NG) There is no problem with fish and shellfish other than crab, etc. >>

* If there are no food allergy or food restriction, kindly enter "None".
We can provide message plates for celebrations and other occasions. Please choose from the options below.
①Happy Birthday　②Happy Anniversary　③Happy Wedding Anniversary
*Names, Japanese writing, and symbols can also be added.
*If you would like to send a message other than the options, please contact the restaurant directly (fees apply).

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