Chinaroom - Grand Hyatt Tokyo
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【New Year Special Lunch Course A】Festive and elegant special lunch to celebrate the New Year season

A festive and indulgent New Year holiday lunch, perfect for marking the turning of the year.
From auspicious appetizers and handcrafted dim sum to fragrant steamed soup, main dishes featuring prawns and Japanese beef, and a special dessert, you can enjoy a diverse array of flavors at a relaxed pace.
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【New Year Special Lunch Course B】A special New Year holiday lunch

A refined and elegant New Year holiday lunch, thoughtfully crafted with seasonal delicacies such as king crab, Japanese spiny lobster, and foie gras, offering a memorable dining experience for this special time of year.
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【New Year Luxuary Dinner Couse A】A festive New Year dinner featuring premium ingredients such as caviar, abalone, and king crab.

Celebrate the close of the year and the beginning of a new one with a beautifully curated New Year holiday dinner.
The course begins with auspicious appetizers and continues with dishes that highlight seasonal ingredients and premium seafood, each thoughtfully prepared to showcase its natural flavors.
The meal concludes with fragrant truffle fried rice, a signature dessert selection, and fine Chinese tea.
This limited-time dinner experience offers an elegant setting for memorable moments with your loved ones during the festive season.
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【New Year Luxuary Dinner Couse B】A New Year dinner with lobster & foie gras

Celebrate the start of the New Year with a beautifully curated dinner course featuring seasonal richness and refined flavors.
From truffle-scented steamed soup and Peking duck to Japanese spiny lobster and tenderloin with foie gras, each dish is crafted with care.
The course concludes with king crab fried rice, a signature dessert platter, and premium tea—perfect for a warm and memorable beginning to the year.
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