Immerse yourself in the seasons at TOKI, where a variety of innovative dishes showcase the culinary artistry of Kyoto. Our "fond" (stock), made from Kyoto's natural waters, forms the foundation of each dish and is prepared by Chef Asano to accentuate the abundant seasonal ingredients.
HOTEL THE MITSUI KYOTO
4 minutes walk (268m)
4 minutes walk (268m)
10 minutes walk (701m)