BRIANZA NAGOYA

Name: BRIANZA NAGOYA
Address: 3-25-1 Nishiki The Landmark Nagoya Sakae 4F, Nagoya-shi Naka-ku, Aichi, 460-0003, JP
Telephone: 052-684-6655
Price range: ¥7000 - ¥8500

¥8,500

¥7,000

Italia

460-0003 3-25-1 Nishiki, The Landmark Nagoya Sakae 4F, Nagoya-shi Naka-ku, Aichi(75m dari stasiun 栄)Lihat peta

Petunjuk

052-684-6655

A new Italian classic where tradition and innovation meet.

Combining seasonal local ingredients with carefully selected ingredients from all over Japan, we express modern Italian cuisine with Mediterranean-inspired herbs and spices, and charcoal grilling. In a dazzling space overlooking the city of Nagoya, we aim to become a new landmark in Sakae, marking time in this place and becoming a restaurant deeply rooted in the city.

Menu Makanan

LUNCH [Enjoy the Seasonal Lunch: PROVARE]

This is a strict 2-hour service, and we cannot extend the end time even if you arrive late.
*The menu is still being finalized for opening, so the composition and ingredients may change.

■Stuzzichino
- Appetizer
■Antipasti
- Today's Appetizer
■Pasta del Giorno
- Today's Pasta
■Secondi a Scelta
Choice of Main Dish: Pork or Fish
■Dolci e Caffe
- Dessert and After-Dinner Drink
Total 5 Courses

¥3,800Pajak incl.

LUNCH [Specialty Lunch: REGIONALE]

*Menu contents are still being finalized in preparation for opening, so the composition and ingredients may change.

■Stuzzichino
- Appetizer
■Specialita
- Specialty: Truffle and Egg Oven Bake
■Pasta del Giorno
- Pasta of the Day
■Secondi a Scelta
Choice of Main Dish: Pork or Fish
■Dolci e Caffe
- Dessert and After-Dinner Drink
Total 5 Courses

¥5,500Pajak incl.

LUNCH [Blissful Lunch: GRANDE]

*The menu is still being finalized in preparation for opening, so the composition and ingredients may change.

■Stuzzichino
- Appetizer
■Antipasti Freddi
- Cold Antipasto
■Antipasti Caldi
- Hot Antipasto
■Specialita
Specialty: Truffle and Egg Oven Bake
■Pasta del Giorno
- Pasta of the Day
■Piatti di Manzo
- Beef Dish
■Dolci e Caffe
- Dessert and After-Dinner Drink
7 courses in total

¥8,800Pajak incl.

LUNCH [Luxury Lunch: PREMIO]

*The menu is still being finalized in preparation for opening, so the composition and ingredients may change.

■Stuzzichino
- Appetizer
■Antipasti Freddi
- Cold Antipasto
■Antipasti Caldi
- Hot Antipasto
■Specialita
Specialty: Truffle and Egg Oven Bake
■Pasta del Giorno
- Pasta of the Day
■Piatti di Pesce
- Fish Dish
■Piatti di Manzo
- Beef Dish
■Dolci e Caffe
- Dessert and After-Dinner Drink
Total 8 Courses