[Dinner] Daily (daily chef's choice course of 5 dishes)AKARENGA's Special Cheese Bread
Today's Salad
Today's Potage
-Four Kinds of Wood-Fired Steak- Today's Main Course
Today's Dessert
Coffee or Kobe Black Tea
-Custom Menu- +¥6,600 to change the appetizer (limited quantity) Seafood Tower with Secret Cocktail Sauce +¥4,500 to add a lobster dish (limited quantity) Grilled Live Canadian Lobster *May not be available depending on availability +¥1,320 to change the dessert Cherry Jubilee (for 2 people)
~ 21:0018 Mei ~
¥15,000Layanan tidak termasuk / pajak incl.
Table reservation(Choice from menu made after arrival)
12:00 ~ 13:30Sab, Min, Hari libur
-Layanan tidak termasuk / pajak incl.
Menu Makanan
[Dinner] Daily (daily chef's choice course of 5 dishes)
AKARENGA's Special Cheese Bread
Today's Salad
Today's Potage
-Four Kinds of Wood-Fired Steak- Today's Main Course
Today's Dessert
Coffee or Kobe Black Tea
-Custom Menu- +¥6,600 to change the appetizer (limited quantity) Seafood Tower with Secret Cocktail Sauce +¥4,500 to add a lobster dish (limited quantity) Grilled Live Canadian Lobster *May not be available depending on availability +¥1,320 to change the dessert Cherry Jubilee (for 2 people)
¥15,000Layanan tidak termasuk / pajak incl.
Vegan Menu
-Food-
・Vegetable keema curry and turmeric rice ・Beans stewed in tomato sauce ・Carrot rapée ・Marinated vegetables ・Falafel with tahini sauce ・Vegetable soup ・Leaf salad ・Fruit
¥6,600Layanan tidak termasuk / pajak incl.
[Lunch] Sirloin course
AKARENGA special cheese bread Seasonal vegetable potage Specially selected sirloin *Rice will be served to go with the main dish Coffee or Kobe tea ~Custom Menu~ +¥1,650 for additional appetizers Today's hors d'oeuvres +¥1,100 for additional flambé dessert Cherry Jubilee (2 people)
¥9,900Layanan tidak termasuk / pajak incl.
[Lunch] Filet mignon course
AKARENGA special cheese bread Seasonal vegetable potage USDA PRIME BEEF filet mignon *Rice will be served to go with the main dish Coffee or Kobe tea ~Custom Menu~ +¥1,650 for additional appetizers Today's hors d'oeuvre +¥1,100 for additional flambé dessert Cherry Jubilee (for 2 people)