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THE SCORE DINING (MELODIA / RHYTHMOS)

Name: THE SCORE DINING (MELODIA / RHYTHMOS)
Address: 2-16-1 Konan Shinagawa East One Tower, Minato-ku, Tokyo, 108-8282, JP
Telephone: 03-5783-1258
Price range: ¥7500 - ¥12500

イタリアングリル「メロディア」/カフェ&バー「リュトモス」

¥12,500

¥7,500

Dapatkan • Gunakan

Italia, Modern Italia, Buffet

108-8282 2-16-1 Konan, Shinagawa East One Tower, Minato-ku, Tokyo(87m dari stasiun 品川)Lihat peta

Petunjuk

03-5783-1258

Dapatkan TC Points

Dapatkan hingga 5% (maks 1.000 poin per reservasi) poin reward untuk pemesanan di restoran ini pada tanggal berikut: 18 Mei - 31 Agt.

Italian cuisine in an open, brightly lit space

Menu Makanan

1drink + cookies

¥2,530Layanan & pajak incl.

126 poin (5%)

Lunch Set ’Allegro’

＜ Menu ＞

May 11 - July 15
・Appetizer - White Asparagus Soup with Diced Fresh Tuna and Guanciale
・Choice of main dish (Please select one main dish)
　-Rigatoni with Pistachio Cream, Mortadella and Stracciatella
　-Risotto with Green Asparagus, Ricotta Cheese and Rucola Salad
　-Grilled Dorade al Limone with Fennel and Saffron
　-Braised Pork Cheek with Dried Tomatoes, Green Olives and Fernet-Branca
　-Carabinero Prawns with Artichokes, Ham, Fresh Basil and Vino Bianco (¥2,200 supplement)
　-Grilled Wagyu Beef with Early Summer Vegetables and Paprika Sauce (¥3,300 supplement)
・Coffee or Tea

July 16 - September 15
・Appetizer - Peach Gazpacho with Ricotta, Octopus and Basil
・Choice of main dish (Please select one main dish)
　-Casarecce Pasta with Broccoli, Burrata and Pine Nuts
　-Risotto with Roasted Octopus and Tomato Salsa
　-Sea Bass Aqua Pazza, Clam, Capers, Tomato and Salicornia
　-Roasted Pork Shoulder with Watercress Coulis, Potato and Tarragon Mustard Sauce
　-Magret de Canard with Sweet Red Wine, Peach and Rosemary (¥2,200 supplement)
　-Grilled Wagyu Beef with Caponata and Eggplant Pickles (¥3,300 supplement)
・Coffee or Tea

¥5,313Layanan & pajak incl.

265 poin (5%)

Lunch course ’Sonata’

＜ Menu ＞

May 11 ~ July 15
・Fresh Burrata Cheese with Melon and Iberian Ham Salad
・White Asparagus Soup with Diced Fresh Tuna and Guanciale
・Please select one main dish from below
　-Grilled Dorade al Limone with Fennel and Saffron
　-Braised Pork Cheek with Dried Tomatoes, Green Olives and Fernet-Branca
　-Carabinero Prawns with Artichokes, Ham, Fresh Basil and Vino Bianco (¥2,200 supplement)  
　-Grilled Wagyu Beef with Early Summer Vegetables and Paprika Sauce (¥3,300 supplement)
・Dessert Please select one rom below
　-Chili Chocolate Tart with Ogasawara Tomato & Avocado Sorbet
　-Citrus Crème d’Anjou with Honey Lemon Ice Cream
・Coffee or Tea

July 16 ~ September 15
・Fresh Burrata Cheese with Zucchini Caviar and Oregano Dressing
・Cold Peach Gazpacho with Ricotta, Octopus and Basil
・Please select one main dish from below
　- Sea Bass Aqua Pazza, Clam, Capers, Tomato and Salicornia
　- Roasted Pork Shoulder with Watercress Coulis, Potato and Tarragon Mustard Sauce
　- Magret de Canard with Sweet Red Wine, Peach and Rosemary (¥2,200 supplement)
　- Grilled Wagyu Beef with Caponata and Eggplant Pickles (¥3,300 supplement)
・Dessert Please select one rom below
　- Meyer Lemon Pie with Earl Grey Ice Cream
　- Pineapple and Coconut Vacherin with Lime Vanilla Ice Cream
・Coffee or Tea

¥7,590Layanan & pajak incl.

379 poin (5%)

Anniversary plan - lunch

・2 Bottle champagne
・Special course
・8cm whole shortcake

・Beer
・Red wine
・White wine
・Softdrink

・Flower
・Balloon
・Candle

・Strings bear
・Chocolate box