Nikukappo Okadamae

Name: Nikukappo Okadamae
Address: 1-5-23 Azabujuban Rune Azabujuban Bldg. B1F, Minato, Tokyo, 106-0045, JP
Telephone: 03-3478-0338
Price range: $$$

肉割烹岡田前

Kappo (Tradisional Jepang), Jepang

106-0045 1-5-23 Azabujuban, Rune Azabujuban Bldg. B1F, Minato, Tokyo(373m dari stasiun 麻布十番)Lihat peta

¥20,000+ Makan malam

Petunjuk

03-3478-0338

A refined niku-kappo restaurant in central Tokyo showcasing

Tucked away in the basement of a building just off a main avenue in one of Tokyo’s most prestigious areas, this restaurant offers a calm, sophisticated atmosphere. The menu consists solely of seasonal course meals crafted with the finest ingredients. Guests can watch the chef skillfully prepare the meat right before their eyes. Using a Spanish-made charcoal oven, each cut of wagyu and other premiu

Menu Makanan

Seasonal Chef’s Tasting Course

≪Course Menu≫
· Foie gras flan
· Menchi-katsu with Nemuro sea urchin
· Kobe beef tongue sashimi served with truffles
· Marinated Kobe beef fillet
· Kobe beef chateaubriand carpaccio
· Kobe beef double consommé soup
· Charcoal-grilled steak assortment
· Matsutake mushroom sukiyaki
· Yukhoe rice topped with caviar
· Hand-cut soba
· Dessert & after-meal beverage

¥53,000Layanan tidak termasuk / pajak incl.

Prix fixe course with a choice of main

≪Course Menu≫
- Foie gras flan
- Menchi-katsu with Nemuro sea urchin
- Kobe beef tongue sashimi served with truffle
- Marinated Kobe beef fillet
- Kobe beef Châteaubriand carpaccio
- Double consommé soup with Kobe beef
- Choice of main dish:
• Charcoal-grilled steak assortment
• Kobe beef tongue and Châteaubriand
or
• Matsutake sukiyaki (matsutake mushroom sukiyaki)
- Yukke rice topped with caviar
- Hand-cut soba
- Dessert & after-meal beverage

¥41,800Layanan tidak termasuk / pajak incl.