Lihat semua ( 10 )

Sorairo Kitchen Tennoji in Tenshiba

Name: Sorairo Kitchen Tennoji in Tenshiba
Address: 5-55 Chausuyama-cho Tenshiba Entrance Area, Oska-shi Tenno-ji-ku, Osaka, 543-0063, JP
Telephone: 06-6718-4132
Price range: $$$

ソライロキッチン天王寺inてんしば

Italia, BBQ, Taman Bir

543-0063 5-55 Chausuyama-cho, Tenshiba Entrance Area, Oska-shi Tenno-ji-ku, Osaka(365m dari stasiun 天王寺)Lihat peta

¥2,500 Makan siang

¥4,500 Makan malam

Petunjuk

06-6718-4132

Menu Makanan

[Terrace only] A light BBQ plan for casual enjoyment on the open terrace! *Includes all-you-can-drink

A light BBQ plan that will whet your appetite! From spicy chicken wings and juicy sausages to lamb thighs and beef ribs, a luxurious lineup is available for 5,000 yen. Free refills of white rice! Enjoy an authentic BBQ with a cold beer at the open-air Ten-Shiba without having to bring anything with you! ・Spicy chicken wings・Pork shoulder loin・Juicy sausage・Lamb thighs・Beef ribs・Potato・Salad・White rice *Sauces Chimichurri sauce Garlic sauce White leek sauce *Additional options menu ・Garlic shrimp 3 pieces 400 yen (tax included) ・Grilled squid 600 yen (tax included) ・Scallops with shells 1 piece 500 yen (tax included) The course time limit is 120 minutes. The last order for all-you-can-drink is 30 minutes before the course ends. *During lunchtime (11:00-15:00 LO), you can choose whether or not you want all-you-can-drink. ・All-you-can-drink is self-service. Please enjoy your favorite drink♪ ・The time limit for the rice course is 120 minutes. The last order for the all-you-can-drink course is 30 minutes before the meal.

¥5,000Pajak incl.

[Terrace only] A light BBQ plan for casual enjoyment on the open terrace! *Includes all-you-can-drink

[Beef tongue BBQ] A hearty BBQ plan with beef tongue as the main dish and beef, pork and chicken! Includes all-you-can-eat rice and all-you-can-drink

●Beef tongue plate like a carpet ※Full of volume! Approximately 15.6 pieces per person! ●American beef ribs ●Spicy chicken wings ●Pork shoulder loin ●French fries with skin ●Fresh salad with fresh vegetables ●White rice ※Free refills! Enjoy to your heart's content. ★Chef's proud homemade sauce Chimichurri sauce A sour herb sauce! It goes great with meat. The manager's recommended sauce! ・Garlic sauce A strong garlic taste! A sauce that will whet your appetite! ・White leek sauce A sauce made with plenty of leek! You can also pour it over rice! ★Additional option menu ・Garlic shrimp 3 pieces 400 yen (tax included) ・Grilled squid 600 yen (tax included) ・Scallop with shell 1 piece 500 yen (tax included) The course time limit is 120 minutes. The last order for all-you-can-drink is 30 minutes before. ・All-you-can-drink is self-service. Please enjoy your favorite drink♪ ・Free refills of white rice♪

¥5,500Pajak incl.

[Beef tongue BBQ] A hearty BBQ plan with beef tongue as the main dish and beef, pork and chicken! Includes all-you-can-eat rice and all-you-can-drink

★All-you-can-eat★ All-you-can-eat BBQ tacos wrapped in vegetables [All-you-can-drink included]

All-you-can-eat♪♪ Enjoy as much as you like with last orders in 1.5 hours. ◆BBQ meat platter Pulled pork (pork shoulder roast) Large sausage Cajun spicy chicken ◆Vegetables Cabbage platter Diced tomatoes Diced avocado Beans Purple cabbage rapee Lime ◆Tortilla Flour tortilla Cheese Spicy sauce Caesar sauce BBQ sauce ◆French fries ★☆★Children's fee★☆★ 3 years old and under: Free Preschool children: 1,000 yen (soft drinks all-you-can-drink) Elementary school students: 2,000 yen (soft drinks all-you-can-drink) The all-you-can-eat time limit is 120 minutes. The last order for all-you-can-eat is 30 minutes before closing. The last order for all-you-can-drink is 30 minutes before closing.

¥5,000Pajak incl.

★All-you-can-eat★ All-you-can-eat BBQ tacos wrapped in vegetables [All-you-can-drink included]

[Holy Night] Christmas Course -2025- ★ Double main course of Saroma Wagyu beef and roasted Kyoto duck, with a sparkling toast and tea after the meal. Christmas Eve only★ 10,000 yen (tax included)

[Have a wonderful Christmas★]
Includes a sparkling wine toast

- Hokkaido scallop appetizer with herb-breaded crumbs

- Argentine red shrimp and Fukushima root vegetable etouffée

- Roasted Kyoto Mochi Pork marinated in koji with cauliflower paste

- Roasted Kyoto duck with Satsuma mandarin sauce

- Saroma Wagyu beef rotisserie with foie gras and aged balsamic vinegar

- Dessert platter with Mlesna tea

The course has a 120-minute time limit.

¥10,000Pajak incl.