"Delicious vegan cuisine" is an endless pursuit of discovery and challenge, with the strictest elimination of animal ingredients. The most challenging vegetarian menu, which surpasses even the best medium rare, is tatara's highest level of hospitality.
●Starter ●Appetizer ●Soup of the Day ●Seasonal Vegetable Frites ●Main Dish ●Dessert ●Coffee
¥7,700Pajak incl.
Steak course (Today's Kuroge Wagyu steak 100g)
●Starter ●Appetizer ●Today's soup ●Caesar salad with grilled bacon ●Mini steak of Japanese black beef ●Grilled vegetables ●Mini Hayashi rice ●Dessert ●Coffee
¥6,600Pajak incl.
Steak course (Today's Kuroge Wagyu steak 150g)
●Starter ●Appetizer ●Today's soup ●Caesar salad with grilled bacon ●Steak of Japanese black beef 150g ●Grilled vegetables ●Mini Hayashi rice ●Dessert ●Coffee
¥7,850Pajak incl.
steak course (Black beef sirloin100g)
●Starter ●Appetizer ●Today's soup ●Caesar salad with grilled bacon ●Steak of Japanese black beef100g ●Grilled vegetables ●Mini Hayashi rice ●Dessert ●Coffee