/https%3A%2F%2Fcdn0.tablecheck.com%2Fimages%2F68e5e5eeda46d06738666e0b%2Fimages%2Foriginal%2F06caee34.jpg%3F1759897070)
/https%3A%2F%2Fcdn0.tablecheck.com%2Fimages%2F68e5e5facc81697674666cc4%2Fimages%2Foriginal%2F4b6c9875.jpg%3F1759897082)
/https%3A%2F%2Fcdn2.tablecheck.com%2Fimages%2F68e5e60419c0f30c2fe6169d%2Fimages%2Foriginal%2F8dc053b7.jpg%3F1759897093)
TOMO BANYA
Izakaya (Penginapan Jepang), Jepang
104-0061 1-5-10 Ginza, GINZA1st.5 Bldg b1F, Chuo-ku, Tokyo(29m dari stasiun 銀座一丁目)Lihat peta
¥11,000 Makan malam
Ginza nights: freedom, relaxed, casual vibes await.
In a corner of Ginza, gather at a counter where the chef’s craft and inventive ideas are performed before your eyes — a refined social spot for discerning adults. We offer a relaxing setting for conversation and a moment to unwind. Enjoy a casual, contemporary dining experience created together by our guests and chefs.
Menu Makanan
Table Charge
¥1,000Pajak incl.
/https%3A%2F%2Fcdn2.tablecheck.com%2Fmenu_items%2F68abb87cf6f1c64de3d5bbe4%2Fimages%2Fxl%2Fa349894c.jpg%3F1756084839)
OMAKASE 7500
We update the course menu every couple of months to highlight the best seasonal flavors.
Fresh Sea Urchin Rice
Steamed Edamame
Overnight-marinated Fig with Cheese
Simmered Octopus from Gomei Hokkaido
Unzen Ham Cutlet
Flounder with Ponzu & Daikon Radish
Charcoal-grilled Nodoguro with Pickled Ginger Tsukudani
Itamae Genkotsu Tsumire (Fist-Sized Sardine Fishball)
Lumb-chop Hamburg
Pickled Ginger Tomato
Shrimp Spring Roll
Pacific Saury and Salmon roe Claypot Rice
with Miso Soup & Pickles
Seasonal Fruits
Fresh Sea Urchin Rice
Steamed Edamame
Overnight-marinated Fig with Cheese
Simmered Octopus from Gomei Hokkaido
Unzen Ham Cutlet
Flounder with Ponzu & Daikon Radish
Charcoal-grilled Nodoguro with Pickled Ginger Tsukudani
Itamae Genkotsu Tsumire (Fist-Sized Sardine Fishball)
Lumb-chop Hamburg
Pickled Ginger Tomato
Shrimp Spring Roll
Pacific Saury and Salmon roe Claypot Rice
with Miso Soup & Pickles
Seasonal Fruits
¥7,500Pajak incl.
/https%3A%2F%2Fcdn3.tablecheck.com%2Fmenu_items%2F68916c3d9204a27ba2607369%2Fimages%2Fxl%2Fff61f830.jpg%3F1758621213)
OMAKASE 9000
We update the course menu every couple of months to highlight the best seasonal flavors.
Fresh Sea Urchin Rice
Steamed Edamame
Overnight-marinated Fig with Cheese
Simmered Octopus from Gomei Hokkaido
Unzen Ham Cutlet
Flounder with Ponzu & Daikon Radish
Yellowtail with Pickled Shallot
Charcoal-grilled Nodoguro with Pickled Ginger Tsukudani
Itamae Genkotsu Tsumire (Fist-Sized Sardine Fishball)
Grilled Pacific Saury with Grilled Pickled Plum
Lamb Chop Hamburg
Pickled Ginger Tomato
Shrimp Spring Roll
Hokkaido King Crab Claypot Rice
with Miso Soup & Pickles
Homemade Pudding by Mr. Sasaki
Fresh Sea Urchin Rice
Steamed Edamame
Overnight-marinated Fig with Cheese
Simmered Octopus from Gomei Hokkaido
Unzen Ham Cutlet
Flounder with Ponzu & Daikon Radish
Yellowtail with Pickled Shallot
Charcoal-grilled Nodoguro with Pickled Ginger Tsukudani
Itamae Genkotsu Tsumire (Fist-Sized Sardine Fishball)
Grilled Pacific Saury with Grilled Pickled Plum
Lamb Chop Hamburg
Pickled Ginger Tomato
Shrimp Spring Roll
Hokkaido King Crab Claypot Rice
with Miso Soup & Pickles
Homemade Pudding by Mr. Sasaki
¥9,000Pajak incl.
/https%3A%2F%2Fcdn2.tablecheck.com%2Fmenu_items%2F689a9d6550e1a0b6d2373851%2Fimages%2Fxl%2Fcb6f690c.jpg%3F1758621060)
OMAKASE 12000
We update the course menu every couple of months to highlight the best seasonal flavors.
Fresh Sea Urchin Rice
Steamed Edamame
Overnight-marinated Fig with Cheese
Simmered Octopus from Gomei Hokkaido
Unzen Ham Cutlet
Flounder with Ponzu & Daikon Radish
Yellowtail with Pickled Shallot
Charcoal-grilled Nodoguro with Pickled Ginger Tsukudani
Seared Maguro Head with Simmered Seaweed and Wasabi
Itamae Genkotsu Tsumire (Fist-Sized Sardine Fishball)
Grilled Pacific Saury with Grilled Pickled Plum
Lamb Chop Hamburg
Pickled Ginger Tomato
Shrimp Spring Roll
Claypot Rice with Wagyu Sukiyaki
with Miso Soup & Pickles
Homemade Tiramisu by Mr. Sasaki
Fresh Sea Urchin Rice
Steamed Edamame
Overnight-marinated Fig with Cheese
Simmered Octopus from Gomei Hokkaido
Unzen Ham Cutlet
Flounder with Ponzu & Daikon Radish
Yellowtail with Pickled Shallot
Charcoal-grilled Nodoguro with Pickled Ginger Tsukudani
Seared Maguro Head with Simmered Seaweed and Wasabi
Itamae Genkotsu Tsumire (Fist-Sized Sardine Fishball)
Grilled Pacific Saury with Grilled Pickled Plum
Lamb Chop Hamburg
Pickled Ginger Tomato
Shrimp Spring Roll
Claypot Rice with Wagyu Sukiyaki
with Miso Soup & Pickles
Homemade Tiramisu by Mr. Sasaki
¥12,000Pajak incl.
/https%3A%2F%2Fcdn0.tablecheck.com%2Fmenu_items%2F689a9f1d00610ce499ecca3f%2Fimages%2Fxl%2F8f556a9d.jpg%3F1758621149)
Area tempat duduk
個室指定
指定無し
Petunjuk
Alamat
104-0061 1-5-10 Ginza, GINZA1st.5 Bldg b1F, Chuo-ku, Tokyo
Stasiun terdekat
銀座一丁目 (29m)有楽町 (306m)Jenis Masakan
Izakaya (Penginapan Jepang), Jepang
Telepon
050-1725-7228