Contemporary Italian fine dining crafted with local produce
Di VIVE Restaurant & Bar, kami menjanjikan Anda waktu mewah dengan masakan Italia modern, dipadukan dengan bahan-bahan Jepang dan sayuran lokal, serta hidangan yang dibuat dengan komitmen unik dan pandangan dunia Chef Shingo Suzuki.
Menu Makanan
Kursus Degustasi Oleh Chef Shingo Suzuki
Hidangan Degustasi Musim Dingin 2025/2026 oleh Shingo Suzuki
Kursus Singkat Anak - Usia 3+ (harus dipesan bersama dengan Kursus Singkat Dewasa)
4 Course Meal Freshly Baked Focaccia Seasonal Pasta (Carbonara or Pomodoro) **Option to add a Junior Filet Mignon Steak (40g) (very soft!) with Madeira Sauce, Mashed Potato and Triple Cooked Potatoes +3,000 JPY Ice Cream Baked Dessert
Please select this course for each seated child (excluding babies in prams/carriers). We do not offer an à la carte menu but we can adjust the menu for allergy and dietary needs with 1 day notice. You are more than welcome to bring iPads/crafts etc. If you would like to reserve a babysitter, please contact us prior to booking, and we would be happy to introduce you to external childcare providers. Email us : hello@vivehakuba.com