Festive Lunch & Dinner
November 16, 2026 (Mon) – December 25, 2026 (Fri)[Weekdays Only | Seasonal Lunch Bento Box] A special set meal from Kakō, where you can choose from three main dishes.
This special bento box, a creation of our head chef, is filled with a colorful array of seasonal delicacies.
Enjoy the delicate flavors of Japanese cuisine in a casual setting, along with your choice of main dish.[Lunch|Weekdays Limited Seats] Festive Semi-Buffet (Unlimited Seating Hour)+ Soft Drink Free Flow (Adults)
A festive season limited lunch semi-buffet with a free-flow of soft drinks or alcohol.
We offer around 25 types of seasonal small bowls and dishes, including boiled crab with mizuna, shirako with ponzu, fried fugu, and sashimi of tuna and sea bream, as well as desserts. You can choose your main dish from 'Wagyu Roast', 'Simmered Kinmedai', or 'Grilled Winter Yellowtail'. For dessert, we have a seasonal lineup including berry shortcake, bitter chocolate and pistachio mousse, chestnut crumble tart, and sweet potato pudding.[Lunch] Festive Semi-Buffet + Soft Drink Free Flow (Adults)
A festive season limited lunch semi-buffet with a free-flow of soft drinks or alcohol.
We offer around 25 types of seasonal small bowls and dishes, including boiled crab with mizuna, shirako with ponzu, fried fugu, and sashimi of tuna and sea bream, as well as desserts. You can choose your main dish from 'Wagyu Roast', 'Simmered Kinmedai', or 'Grilled Winter Yellowtail'. For dessert, we have a seasonal lineup including berry shortcake, bitter chocolate and pistachio mousse, chestnut crumble tart, and sweet potato pudding.[Lunch] Festive Semi-Buffet (Adults) + Free Flow
A festive season limited lunch semi-buffet with a free-flow of soft drinks or alcohol.
We offer around 25 types of seasonal small bowls and dishes, including boiled crab with mizuna, shirako with ponzu, fried fugu, and sashimi of tuna and sea bream, as well as desserts. You can choose your main dish from 'Wagyu Roast', 'Simmered Kinmedai', or 'Grilled Winter Yellowtail'. For dessert, we have a seasonal lineup including berry shortcake, bitter chocolate and pistachio mousse, chestnut crumble tart, and sweet potato pudding.[Lunch] Festive Semi-Buffet (Children age 6-12)
This is the children's rate for ages 6 to 12. Please select the appropriate rate for each child.
Children are not permitted to use the facilities unaccompanied by adults.【Dinner】 Festive Course + Free Flow
On December 24 and 25, the dinner course is complemented by a special Christmas cake.
Discover the flavors of winter at Kakō, our Japanese restaurant. The dinner course showcases seasonal ingredients such as crab, yellowtail, pufferfish, prawns, sea urchin, taro, and Wagyu beef, each thoughtfully prepared to reflect the season. 【Dinner】 Festive Course + Premium Free Flow
Premium Free Flow Plan with some of Monthly Sake
On December 24 and 25, the dinner course is complemented by a special Christmas cake.
Discover the flavors of winter at Kakō, our Japanese restaurant. The dinner course showcases seasonal ingredients such as crab, yellowtail, pufferfish, prawns, sea urchin, taro, and Wagyu beef, each thoughtfully prepared to reflect the season. 【Dinner】Festive Course + Soft Drink Free Flow
On December 24 and 25, the dinner course is complemented by a special Christmas cake.
Discover the flavors of winter at Kakō, our Japanese restaurant. The dinner course showcases seasonal ingredients such as crab, yellowtail, pufferfish, prawns, sea urchin, taro, and Wagyu beef, each thoughtfully prepared to reflect the season.