[15% OFF if paid in advance 7 days in advance] “Xmas Festival Course Nativity Supper”Hours: 11:30 AM - 3:00 PM (Last Orders: 2:00 PM) / 5:30 PM - 10:00 PM (Last Orders: 9:00 PM)
Dates: Friday, December 19, 2025 - Thursday, December 25, 2025 Menu: Hong Kong-style Abalone and Porcini Mushroom Tart / Special Christmas Appetizer Platter / Golden Grilled Canadian Lobster / Suzhou-Style Stir-fried Akigawa Beef and Foie Gras / Longjing Tea Cheesecake / Almond Tofu with Strawberry Puree
*Menu images are for illustrative purposes only.
11:30 ~ 19:3019 ធ្នូ - 25 ធ្នូ
¥12,750ជំរុញរបស់សៀវាកម្ម និងពន្ធ បានបង់
វិធីសាស្រ្តរត់
Grilled whole chicken wrapped in lotus leaves
A carefully prepared domestic whole chicken is marinated overnight in a marinade and seasoned with a special broth. It is then wrapped in lotus leaves and slowly baked in the oven to lock in the rich flavor and create a soft texture. Please enjoy the rich flavor with the added aroma of lotus.
¥12,650ពន្ធ ត្រូវបានបង់
Celebration peach buns
In China, during festivals and celebrations, a large peach bun is stuffed with many small peach buns, cut in half from the top, and everyone eats the peach bun inside. How about celebrating using a large peach bun? There are 10 small peach buns inside the large peach bun.