102-0093 2-16-15 Hirakawacho, The Kitano Hotel Tokyo 2nd floor, Chiyoda-ku, Tokyo(90m ពីឧណ្ដាល 永田町)មើលផែនទីវីយេនការអភិវឌ្ឍនេះបានពិតាសាស្រ្តតាម៣
● Amuse-bouche ● Frozen Entree: Boiled conger eel with cucumber and cauliflower in premium vinegar dressing ● Hot Entree: Pressed summer vegetables ● Poisson: Pan-seared sea bass with koji paste, artichoke barigoule, and summer truffle ● Viande: Charcoal-grilled Iwamoto beef with gastrique sauce made from vinegar ● Pre-dessert: Soy milk sorbet with miki and aged honey, and koji lemon ● Dessert: Peach kuzu jelly and sake sorbet ● Cafe et Mignardises: Mignardises and after-dinner drinks
¥20,700ជំរុញរបស់សៀវាកម្ម និងពន្ធ បានបង់
American breakfast
◆Starter Set ・Homemade Yogurt ・Apple Compote ・Today's Smoothie ・Fresh Fruit ◆Four Kinds of Bread ◆Anny Egg Style (With Steamed Vegetables, Bacon, Ratatouille) Choose from the following: Omelet / Scrambled Eggs / Fried Egg / Oeufs à la Coq ◆Coffee, Tea, etc.