MANSAKU SUSHI & WAGYU

A creative izakaya restaurant run by a Japanese chef

A Japanese cuisine restaurant run by a chef with over 40 years of experience. We offer over 40 different items on the menu, including sushi, sashimi, Wagyu beef, pork cutlet, tempura, hot pot, sweets, and daifuku. Our nigiri sushi and grilled oysters are particularly popular. We also cater to vegetarians and gluten-free diets.