Le Pristine Tokyo / Hotel Toranomon Hills - The Unbound Collection by Hyatt
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Cafe
Cafe Lunch Book Your Seats
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Cafe Lunch Reserve a High Table
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Cafe Dinner Book Your Seats
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Cafe Dinner Reserve a High Table
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【Pets are allowed】Cafe Terrace seats Seats only reservation
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Le Pristine Canape Celebration
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Strawberry Afternoon Tea(Weekday)
Online Exclusive Special Price ※Jan 3rd and 4th afternoon tea serving as same as weekday.
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Strawberry Afternoon Tea(Weekend)
Online Exclusive Special Price
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Café Lunch Pasta set
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Café Lunch Pizzette set
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Café LE PRISTINE SANDO SET
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Le Pristine Afternoon Tea – Sakura & Dekopon (Weekday)
At Le Pristine Café Tokyo, we will be offering the seasonal “Le Pristine Afternoon Tea – Sakura & Dekopon” for a limited time during March and April. Inspired by Japan’s iconic spring cherry blossoms and the vibrant, juicy flavor of dekopon citrus, this afternoon tea invites guests to enjoy the season through all five senses." This season, we are introducing “Yaezakura Organic Sencha.” The clean, refreshing taste of organic sencha is layered with the gentle aroma of double-petaled cherry blossoms, preserved through a freeze-drying process. With each sip, the natural and delicate fragrance of sakura softly unfolds, creating a serene moment that captures the quiet beauty of spring.
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Le Pristine Afternoon Tea – Sakura & Dekopon (Weekend)
At Le Pristine Café Tokyo, we will be offering the seasonal “Le Pristine Afternoon Tea – Sakura & Dekopon” for a limited time during March and April. Inspired by Japan’s iconic spring cherry blossoms and the vibrant, juicy flavor of dekopon citrus, this afternoon tea invites guests to enjoy the season through all five senses." This season, we are introducing “Yaezakura Organic Sencha.” The clean, refreshing taste of organic sencha is layered with the gentle aroma of double-petaled cherry blossoms, preserved through a freeze-drying process. With each sip, the natural and delicate fragrance of sakura softly unfolds, creating a serene moment that captures the quiet beauty of spring.
We invite you to create unforgettable memories with your loved one in the exclusive setting of Le Pristine. Celebrate your special anniversary in a private space, accompanied by a specially curated course menu designed just for two.
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Italian Region (Lazio & Abruzzo) – Dinner 6-Course Menu (3/2~)
Le Pristine Restaurant Tokyo launches a new annual dining series, Italian Region, created by Michelin-starred chef Sergio Herman. The inaugural 6-course menu explores the food cultures of Lazio and Abruzzo, reimagined through seasonal Japanese ingredients and Sergio’s sea-inspired lens. The experience is designed to feel like travelling through Italy through food, stories, and wine pairings.
Available for a limited period from March 2 to April 30, 2026. ※The “Italian Region” menu is also available for the lunch and dinner courses, as well as the brunch menu.
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Italian Region (Lazio & Abruzzo) – Dinner 6-Course ＋Wine pairing (3/2~)
Le Pristine Restaurant Tokyo launches a new annual dining series, Italian Region, created by Michelin-starred chef Sergio Herman. The inaugural 6-course menu explores the food cultures of Lazio and Abruzzo, reimagined through seasonal Japanese ingredients and Sergio’s sea-inspired lens. The experience is designed to feel like travelling through Italy through food, stories, and wine pairings.
we are pleased to introduce our Wine Pairing Plan, thoughtfully curated to accompany our 6-course menu. Each dish, crafted with care and precision by our chef, is paired with a carefully selected wine chosen by our sommelier to complement the progression of the course. We invite you to enjoy the exquisite balance created by the marriage of food and wine. Allow us to elevate your dining experience into a truly memorable moment.
Available for a limited period from March 2 to April 30, 2026. ※The “Italian Region” menu is also available for the lunch and dinner courses, as well as the brunch menu.