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ການຈອງຂອງຂ້າພະເຈົ້າ
ຈອງທີ່ຮ້ານ KOGISHI
ຂໍ້ຄວາມຈາກຮ້ານ
Thank you for visiting
KOGISHI
's online reservation page.
Reservations can be made up to two months in advance.
[The world of culinary art that embodies KOGISHI's legacy] is created with the techniques cultivated at three-star restaurants around the world and the sensibility of KOGISHI. Please enjoy to your heart's content.
restaurant KOGISHI
Listed in Gault & Millau 2025
◆Our menu changes every two months with a different theme.
◆Course prices vary depending on the grade of ingredients and the technique used.
◆Starting in 2026, you can now make online reservations for our lunchtime dinner courses.
◆If you would like a congratulatory message with your dessert, please enter it in the request field. We will prepare it with care.
◆Please note that we may not be able to accommodate your seating request.
◆If we are unable to contact you after your reservation time, we may be forced to cancel your reservation, so please be sure to contact us if you are going to be late.
[Contact] 092-692-6666
◆For same-day reservations, please contact us directly by phone.
[Contact] 092-692-6666
- Requests for a comfortable experience for all our guests --
◆ There is no specific dress code. However, we ask that you refrain from wearing casual attire such as shorts or sandals.
◆ Smoking is prohibited throughout the restaurant.
◆ Our restaurant starts at the same time. You may enter 15 minutes before each session. Please do not be late.
- Child Age Limit --
◆ 6th grade and above (same menu as adults)
ຂ້າພະເຈົ້າຢືນຢັນວ່າໄດ້ອ່ານ ຂໍ້ຄວາມຈາກຮ້ານ ຂ້າງເທິງແລ້ວ
-- ເລືອກເວລາ --
-- ຂະໜາດງານລ້ຽງ --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
ປະເພດ
Table seat
Private(2-6pax)
ຄວາມພ້ອມໃຊ້ງານ
ເວລາທີ່ທ່ານເລືອກບໍ່ສາມາດໃຊ້ໄດ້. ກະລຸນາເລືອກເວລາອື່ນ.
March 15th only: Champagne Lunch ~Champagne Lallier~
[Mr. Kuroki x KOGISHI] Collaboration Event Vol. 5
This highly popular collaboration event always sells out!
This time, enjoy the Champagne Lallier, beloved by Joël Robuchon, paired with the cuisine of Chef Kogishi, a former member of Joël Robuchon's family. ♬
Lallier is a 120-year-old maison located in Ay, one of the few villages classified as a Grand Cru.
Renowned Fukuoka sommelier Mr. Kuroki has selected five exquisite Lallier items.
We especially recommend the Prestige Cuvée [Ouvrage], crafted exclusively from grapes from the finest plots!
Chef Kogishi and Mr. Kuroki, who pay meticulous attention to detail—temperature, glass, timing, and aroma—will create a world of artistic tasting experience with Champagne Lallier, available only on this day.
A champagne lunch perfect for first-time guests!
Reservations are accepted for individuals or groups.
Enjoy a blissful Sunday afternoon!
Price includes pairings 🍾
¥ 38,500
(ບໍ່ລວມຄ່າບໍລິການ / ລວມອາກອນ)
ເລືອກ
March 15th only: Champagne Lunch ~Champagne Lallier~
[Mr. Kuroki x KOGISHI] Collaboration Event Vol. 5
This highly popular collaboration event always sells out!
This time, enjoy the Champagne Lallier, beloved by Joël Robuchon, paired with the cuisine of Chef Kogishi, a former member of Joël Robuchon's family. ♬
Lallier is a 120-year-old maison located in Ay, one of the few villages classified as a Grand Cru.
Renowned Fukuoka sommelier Mr. Kuroki has selected five exquisite Lallier items.
We especially recommend the Prestige Cuvée [Ouvrage], crafted exclusively from grapes from the finest plots!
Chef Kogishi and Mr. Kuroki, who pay meticulous attention to detail—temperature, glass, timing, and aroma—will create a world of artistic tasting experience with Champagne Lallier, available only on this day.
A champagne lunch perfect for first-time guests!
Reservations are accepted for individuals or groups.
Enjoy a blissful Sunday afternoon!
Price includes pairings 🍾
ຈຳເປັນຕ້ອງບັດເຄຣດິດທີ່ສາມາດຄືນໄດ້
◆5 Types of Champagne (Lallier)
◆Amuse-bouche
◆Appetizer
◆Fish
◆Meat
◆Dessert
◆Bread
ວັນທີທີ່ຖືກຕ້ອງ
15 ມ.ນ
ຄາບອາຫານ
ອາຫານທ່ຽງ
ອ່ານເພີ່ມຕື່ມ
The short course started on December 1st.
A short-course lunch using seasonal ingredients that changes daily. Enjoy KOGISHI's sophisticated French cuisine in a short-course meal. Also recommended for girls' lunches.
¥ 15,400
(ລວມອາກອນ)
ເລືອກ
The short course started on December 1st.
A short-course lunch using seasonal ingredients that changes daily. Enjoy KOGISHI's sophisticated French cuisine in a short-course meal. Also recommended for girls' lunches.
ຈຳເປັນຕ້ອງບັດເຄຣດິດທີ່ສາມາດຄືນໄດ້
◆Amuse-bouche
◆Appetizer
◆Fish
◆Meat
◆Dessert
◆Bread
◆Coffee or tea
ພິມລະອຽດ
*Specialty [Kyushu no Daichi] is not included.
*This is not a part of the theme cuisine.
ວັນທີທີ່ຖືກຕ້ອງ
26 ທ.ວ 2025 ~ 14 ມ.ນ, 16 ມ.ນ ~
ຄາບອາຫານ
ອາຫານທ່ຽງ
ອ່ານເພີ່ມຕື່ມ
MENU DÉJEUNER/Lunch (8-10 dishes)
Enjoy themed cuisine (KOGISHI WORLD, held once every two months based on a theme). This is a course where you can enjoy the techniques and tastes of a chef who has honed his skills for about 20 years at a three-star Michelin restaurant. It is popular for elegant girls' gatherings and lunch business entertainment.
¥ 22,000
(ບໍ່ລວມຄ່າບໍລິການ / ລວມອາກອນ)
ເລືອກ
MENU DÉJEUNER/Lunch (8-10 dishes)
Enjoy themed cuisine (KOGISHI WORLD, held once every two months based on a theme). This is a course where you can enjoy the techniques and tastes of a chef who has honed his skills for about 20 years at a three-star Michelin restaurant. It is popular for elegant girls' gatherings and lunch business entertainment.
ຈຳເປັນຕ້ອງບັດເຄຣດິດທີ່ສາມາດຄືນໄດ້
◆Amuse
◆Appetizer
◆Fish
◆Meat
◆Desale
◆Bread
◆Coffee or tea
ວັນທີທີ່ຖືກຕ້ອງ
26 ທ.ວ 2025 ~ 14 ມ.ນ, 16 ມ.ນ ~
ຄາບອາຫານ
ອາຫານທ່ຽງ
ອ່ານເພີ່ມຕື່ມ
MENU SAISON (10 to 14 dishes)
Enjoy themed cuisine — KOGISHI WORLD, featuring a new theme every two months. This dinner course lets you savor the season: dishes crafted from旬 seasonal ingredients, primarily sourced from Kyushu, arrive with skillful variations in pace, and the chef’s own beautiful plating, inspired by nature’s golden ratio, is truly breathtaking.
¥ 28,000
(ບໍ່ລວມຄ່າບໍລິການ / ລວມອາກອນ)
ເລືອກ
MENU SAISON (10 to 14 dishes)
Enjoy themed cuisine — KOGISHI WORLD, featuring a new theme every two months. This dinner course lets you savor the season: dishes crafted from旬 seasonal ingredients, primarily sourced from Kyushu, arrive with skillful variations in pace, and the chef’s own beautiful plating, inspired by nature’s golden ratio, is truly breathtaking.
ຈຳເປັນຕ້ອງບັດເຄຣດິດທີ່ສາມາດຄືນໄດ້
◆Amuse
◆Appetizer
◆Fish
◆Meat
◆Desale
◆Bread
◆Coffee or tea
ວັນທີທີ່ຖືກຕ້ອງ
~ 14 ມ.ນ, 16 ມ.ນ ~
ຄາບອາຫານ
ອາຫານທ່ຽງ, ອາຫານຄ່ຳ
ອ່ານເພີ່ມຕື່ມ
MENU DÉGUSTATION (10 to 14 dishes)
Enjoy themed cuisine (KOGISHI WORLD, held once every two months, based on a theme). This course allows you to fully enjoy the techniques and philosophy of a chef who has honed his skills for about 20 years at famous restaurants in Paris and other Michelin three-star restaurants. The dishes, woven with a variety of high-quality ingredients and overflowing with the poetic sentiments of the season, invite you to a blissful dining experience.
¥ 38,000
(ບໍ່ລວມຄ່າບໍລິການ / ລວມອາກອນ)
ເລືອກ
MENU DÉGUSTATION (10 to 14 dishes)
Enjoy themed cuisine (KOGISHI WORLD, held once every two months, based on a theme). This course allows you to fully enjoy the techniques and philosophy of a chef who has honed his skills for about 20 years at famous restaurants in Paris and other Michelin three-star restaurants. The dishes, woven with a variety of high-quality ingredients and overflowing with the poetic sentiments of the season, invite you to a blissful dining experience.
ຈຳເປັນຕ້ອງບັດເຄຣດິດທີ່ສາມາດຄືນໄດ້
Amuse-bouche
◆Appetizer
◆Appetizer
◆Fish
◆Meat
◆Dessert
◆Bread
◆Coffee or Tea
ວັນທີທີ່ຖືກຕ້ອງ
~ 14 ມ.ນ, 16 ມ.ນ ~
ຄາບອາຫານ
ອາຫານທ່ຽງ, ອາຫານຄ່ຳ
ອ່ານເພີ່ມຕື່ມ
MENU SPECIAL The pinnacle of luxury (10-14 dishes)
Enjoy themed cuisine (KOGISHI WORLD, held once every two months based on a theme). A special course where you can immerse yourself in the overwhelming flavors and worldview of Chef Kogishi's "uncompromising gastronomy". You can enjoy a variety of exquisite dishes made with the finest ingredients and the finest cooking methods. Please enjoy to your heart's content.
¥ 55,000
(ບໍ່ລວມຄ່າບໍລິການ / ລວມອາກອນ)
ເລືອກ
MENU SPECIAL The pinnacle of luxury (10-14 dishes)
Enjoy themed cuisine (KOGISHI WORLD, held once every two months based on a theme). A special course where you can immerse yourself in the overwhelming flavors and worldview of Chef Kogishi's "uncompromising gastronomy". You can enjoy a variety of exquisite dishes made with the finest ingredients and the finest cooking methods. Please enjoy to your heart's content.
ຈຳເປັນຕ້ອງບັດເຄຣດິດທີ່ສາມາດຄືນໄດ້
Amuse-bouche
◆Appetizer
◆Appetizer
◆Fish
◆Meat
◆Dessert
◆Bread
◆Coffee or Tea
ວັນທີທີ່ຖືກຕ້ອງ
~ 14 ມ.ນ, 16 ມ.ນ ~
ຄາບອາຫານ
ອາຫານທ່ຽງ, ອາຫານຄ່ຳ
ອ່ານເພີ່ມຕື່ມ
ຄຳຮ້ອງຂໍ
ຈຳເປັນຕ້ອງມີຈຸດປະສົງ
-- ຈຳເປັນຕ້ອງມີຈຸດປະສົງ --
ວັນເກີດ
ວັນເກີດ (ຕົນເອງ)
ວັນເກີດ (ເພື່ອນ)
ວັນເກີດ (ຄູ່ຮັກ)
ວັນເກີດ (ຄູ່ແຕ່ງງານ)
ວັນເກີດ (ຄອບຄົວ)
ໝູ່ເພື່ອນ / ກຸ່ມ
ກຸ່ມຜູ້ຍິງ
ຕ້ອນຮັບ / ລ້ຽງສົ່ງ (ໝູ່ເພື່ອນ)
ງານລ້ຽງໃນວັນພັກ (ໝູ່ເພື່ອນ)
ງານພົບປະສິດເກົ່າ / ລວມໂຕກັນຄືນ
ງານລ້ຽງແຕ່ງງານ
ເດີນທາງ / ທ່ອງທ່ຽວ
ທຸລະກິດ
ເຄື່ອງດື່ມ / ຄາບອາຫານຂອງທີມ
ຕ້ອນຮັບ / ລ້ຽງສົ່ງ (ທຸລະກິດ)
ງານລ້ຽງໃນວັນພັກ (ທຸລະກິດ)
ຄອບຄົວ
ງານສະເຫຼີມສະຫຼອງຄອບຄົວ
ງານກິດຈະກຳຂອງເດັກອ່ອນ
ງານກິດຈະກຳຂອງເດັກນ້ອຍ
ການແນະນຳຄອບຄົວ
ການສະຫຼອງງານໝັ້ນ
ພິທີລະລຶກ
ວັນທີ
ວັນທີຂອງກຸ່ມ
ວັນຂໍແຕ່ງງານ
ວັນຄົບຮອບແຕ່ງງານ
ວັນສະເຫຼີມສະຫຼອງ
ງານກິດຈະກຳ
ສຳມະນາ / ງານສັງສັນ
ການສະແດງດົນຕີ
ນິທັດສະການ
ການຖ່າຍຮູບເງົາ (ໂທລະທັດ/ຮູບເງົາ)
ອື່ນໆ
ເຂົ້າເບິ່ງປະຫວັດ
-- ເຂົ້າເບິ່ງປະຫວັດ --
ເຂົ້າເບິ່ງເທື່ອທຳອິດ
ເຂົ້າເບິ່ງເທື່ອທີສອງ
ເຂົ້າເບິ່ງເທື່ອທີສາມ
ເຂົ້າເບິ່ງເທື່ອທີສີ່ຂຶ້ນໄປ
ຄຳຖາມ 1
ຈຳເປັນຕ້ອງໃສ່
If you have any food allergies, please check with your companion and fill in the details.
*If there is nothing in particular, please write "None".
Example) Crab (dashi soup is also prohibited) 1 person
ຄຳຖາມ 2
ຈຳເປັນຕ້ອງໃສ່
- For customers who have reserved a private room -
There will be a charge of ¥5,500 per group for the use of a private room.
Please note.
ຄຳຖາມ 3
Please tell us how you found out about our store.
ຄຳຖາມສຳລັບ March 15th only: Champagne Lunch ~Champagne Lallier~
ຄຳຖາມ 4
Please note that depending on the size of your party, you may be seated at a shared table. Is that acceptable?
ຄຳຖາມ 5
Would you like us to arrange a taxi or a driver service for your journey home?
ຄຳຮ້ອງຂໍ
ລາຍລະອຽດຂອງແຂກ
ເຂົ້າສູ່ລະບົບດ້ວຍ
Facebook
Google
Yahoo! JAPAN
TableCheck
ຊື່
ຈຳເປັນຕ້ອງໃສ່
ໂທລະສັບມືຖື
ຈຳເປັນຕ້ອງໃສ່
ແຈ້ງໃຫ້ຂ້າພະເຈົ້າຮູ້ທາງ SMS
ພວກເຮົາຈະສົ່ງ SMS ເຖິງທ່ານໃນກໍລະນີຕໍ່ໄປນີ້:
ທັນທີຫຼັງຈາກທີ່ທ່ານໄດ້ຈອງແລ້ວ
ເມື່ອຜູ້ຂາຍຍອມຮັບການຈອງຂອງທ່ານ (ຖ້າຈຳເປັນຕ້ອງມີການຢືນຢັນຈາກຜູ້ຂາຍ)
ແຈ້ງເຕືອນໜຶ່ງວັນກ່ອນຈະຮອດມື້ຈອງຂອງທ່ານ
ການຕິດຢ່າງຮີບດ່ວນກ່ຽວກັບການຈອງຂອງທ່ານ, ເຊັ່ນ ການປິດຮ້ານເນື່ອງຈາກສະພາບອາກາດ, ໆລໆ.
ອີເມລ
ຈຳເປັນຕ້ອງໃສ່
ກະລຸນາກວດສອບວ່າອີເມວຂອງທ່ານຖືກຕ້ອງ.
ການຢືນຢັນການຈອງຂອງທ່ານຈະຖືກສົ່ງໄປທີ່ນີ້.
ສ້າງບັນຊີ TableCheck
ດ້ວຍບັນຊີ a TableCheck, ທ່ານສາມາດເຂົ້າເຖິງປະຫວັດການຈອງຂອງທ່ານ ແລະ ດຳເນີນການຈອງຊ້ຳຄືນໄດ້.
ສ້າງລະຫັດຜ່ານ
ຈຳເປັນຕ້ອງໃສ່
ລະຫັດຜ່ານ ສັ້ນໂພດ (ຕຳ່ສຸດຄື 12 ຕົວອັກສອນ)
ລະຫັດຜ່ານ ອ່ອນເກີນໄປ
ລະຫັດຜ່ານ ຕ້ອງມີຢ່າງໜ້ອຍໜຶ່ງຕົວອັກສອນພິມໃຫຍ່, ໜຶ່ງຕົວອັກສອນພິມນ້ອຍ, ໜຶ່ງຕົວເລກ ແລະ ໜຶ່ງສັນຍາລັກ.
ລະຫັດຜ່ານ ຈະຕ້ອງບໍ່ມີສ່ວນຂອງ ອີເມລ.
ລະຫັດຜ່ານ ບໍ່ຖືກກັບການຢືນຢັນ
ຂ້າພະເຈົ້າຢືນຢັນວ່າໄດ້ອ່ານ ຂໍ້ຄວາມຈາກຮ້ານ ຂ້າງເທິງແລ້ວ
ໄດ້ຮັບຂໍ້ສະເໜີຈາກ KOGISHI ແລະ ຮ້ານອາຫານກຸ່ມ
ໂດຍການສົ່ງແບບຟອມນີ້, ທ່ານຍອມຮັບ
ພາສາແລະນະໂຍບາຍທີ່ກ່ຽວຂ້ອງ
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ກົດໝາຍ & ນະໂຍບາຍ
ນະໂຍບາຍ ບໍລິຈາກ TableCheck
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