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ການຈອງຂອງຂ້າພະເຈົ້າ
ເລືອກຮ້ານອາຫານ
SPICE LAB TOKYO (10F)
THE GREY ROOM (11F)
ຈອງທີ່ຮ້ານ SPICE LAB TOKYO (10F)
ຂໍ້ຄວາມຈາກຮ້ານ
▶ Please call to the restaurant for reservations of more than 6 people.
▶ In case you are more than 15 minutes late without notice, your reservation may be cancelled.
▶ The menu items and prices may change without prior notice depending on the supply and seasonal conditions.
▶Kids under 10years old are not allowed.
▶ All Payments are to be done in the restaurant.
*The credit card information used for your reservation will only be
charged for any cancellation fee incurred.
(Due to the system, it will take a small amount of deposit for the card verification, but this will be refunded as well.)
▶When making the reservation please choose the menu as well. 1 person must take one course menu.
▶ Menu changes on the day may not be possible. Please inform us about your dietary preferences when making the reservation.
▶Any issues not stated above will be handled at the discretion of the restaurant.
▶If you have more questions or inquiries please call or email the restaurant.
ຂ້າພະເຈົ້າຢືນຢັນວ່າໄດ້ອ່ານ ຂໍ້ຄວາມຈາກຮ້ານ ຂ້າງເທິງແລ້ວ
-- ເລືອກເວລາ --
-- ຂະໜາດງານລ້ຽງ --
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ຄວາມພ້ອມໃຊ້ງານ
ເວລາທີ່ທ່ານເລືອກບໍ່ສາມາດໃຊ້ໄດ້. ກະລຸນາເລືອກເວລາອື່ນ.
SPECIAL
10/16~LUNCH
Dinner from 10/16
ANNIVERSARY
LUNCH
SPECIAL
[Limited to May 4-6 | Plan for 2 people] Biryani Osawa x SPICE LAB Special Lunch Course (¥18,000 per person)
The course begins with a toast of champagne. As you gaze at your glass, you'll soon find yourself giving up on the seven-course meal. After exploring the world of spices with dishes like aloochat, soup, dosa, and kebab, the climax of the course arrives: biryani from "Biryani Osawa." The meal quietly concludes with dessert.
¥ 18,000
(ບໍ່ລວມຄ່າບໍລິການ / ລວມອາກອນ)
ເລືອກ
[Limited to May 4-6 | Plan for 2 people] Biryani Osawa x SPICE LAB Special Lunch Course (¥18,000 per person)
The course begins with a toast of champagne. As you gaze at your glass, you'll soon find yourself giving up on the seven-course meal. After exploring the world of spices with dishes like aloochat, soup, dosa, and kebab, the climax of the course arrives: biryani from "Biryani Osawa." The meal quietly concludes with dessert.
ຈຳເປັນຕ້ອງບັດເຄຣດິດທີ່ສາມາດຄືນໄດ້
• Aloo Chaat
• Soup
• Dosa
• Fish
• Kebab
• Biryani (Specially made by Takamasa Osawa)
• Dessert
ວັນທີທີ່ຖືກຕ້ອງ
04 ພ.ພ ~ 06 ພ.ພ
ຄາບອາຫານ
ອາຫານທ່ຽງ
ຈຳກັດການສັ່ງຊື້
2 ~ 2
ອ່ານເພີ່ມຕື່ມ
[Limited to May 4-6 | Plan for 4 people] Biryani Osawa x SPICE LAB Special Lunch Course (¥18,000 per person)
The course begins with a champagne toast. As you sip your glass, you are invited to enjoy the seven-course meal. After exploring the world of spices with dishes such as aloochat, soup, dosa, and kebab, the climax of the course is the biryani from "Biryani Osawa." The meal quietly concludes with dessert.
¥ 18,000
(ບໍ່ລວມຄ່າບໍລິການ / ລວມອາກອນ)
ເລືອກ
[Limited to May 4-6 | Plan for 4 people] Biryani Osawa x SPICE LAB Special Lunch Course (¥18,000 per person)
The course begins with a champagne toast. As you sip your glass, you are invited to enjoy the seven-course meal. After exploring the world of spices with dishes such as aloochat, soup, dosa, and kebab, the climax of the course is the biryani from "Biryani Osawa." The meal quietly concludes with dessert.
ຈຳເປັນຕ້ອງບັດເຄຣດິດທີ່ສາມາດຄືນໄດ້
• Aloo Chaat
• Soup
• Dosa
• Fish
• Kebab
• Biryani (Specially made by Takamasa Osawa)
• Dessert
ວັນທີທີ່ຖືກຕ້ອງ
04 ພ.ພ ~ 06 ພ.ພ
ຄາບອາຫານ
ອາຫານທ່ຽງ
ຈຳກັດການສັ່ງຊື້
4 ~ 4
ອ່ານເພີ່ມຕື່ມ
[Limited to May 4th-5th | Plan for 2 people] Biryani Osawa x SPICE LAB Special Dinner Course (¥18,000 per person)
The course begins with a champagne toast. As you sip your glass, you are invited to enjoy the seven-course meal. After exploring the world of spices with dishes such as aloochat, soup, dosa, and kebab, the climax of the course is the biryani from "Biryani Osawa." The meal quietly concludes with dessert.
¥ 18,000
(ບໍ່ລວມຄ່າບໍລິການ / ລວມອາກອນ)
ເລືອກ
[Limited to May 4th-5th | Plan for 2 people] Biryani Osawa x SPICE LAB Special Dinner Course (¥18,000 per person)
The course begins with a champagne toast. As you sip your glass, you are invited to enjoy the seven-course meal. After exploring the world of spices with dishes such as aloochat, soup, dosa, and kebab, the climax of the course is the biryani from "Biryani Osawa." The meal quietly concludes with dessert.
ຈຳເປັນຕ້ອງບັດເຄຣດິດທີ່ສາມາດຄືນໄດ້
• Aloo Chaat
• Soup
• Dosa
• Fish
• Kebab
• Biryani (Specially made by Takamasa Osawa)
• Dessert
ວັນທີທີ່ຖືກຕ້ອງ
04 ພ.ພ ~ 05 ພ.ພ
ຄາບອາຫານ
ອາຫານຄ່ຳ
ຈຳກັດການສັ່ງຊື້
2 ~ 2
ອ່ານເພີ່ມຕື່ມ
[Limited to May 4th-5th | Plan for 4 people] Biryani Osawa x SPICE LAB Special Dinner Course (¥18,000 per person)
The course begins with a champagne toast. As you sip your glass, you are invited to enjoy the seven-course meal. After exploring the world of spices with dishes such as aloochat, soup, dosa, and kebab, the climax of the course is the biryani from "Biryani Osawa." The meal quietly concludes with dessert.
¥ 18,000
(ບໍ່ລວມຄ່າບໍລິການ / ລວມອາກອນ)
ເລືອກ
[Limited to May 4th-5th | Plan for 4 people] Biryani Osawa x SPICE LAB Special Dinner Course (¥18,000 per person)
The course begins with a champagne toast. As you sip your glass, you are invited to enjoy the seven-course meal. After exploring the world of spices with dishes such as aloochat, soup, dosa, and kebab, the climax of the course is the biryani from "Biryani Osawa." The meal quietly concludes with dessert.
ຈຳເປັນຕ້ອງບັດເຄຣດິດທີ່ສາມາດຄືນໄດ້
• Aloo Chaat
• Soup
• Dosa
• Fish
• Kebab
• Biryani (Specially made by Takamasa Osawa)
• Dessert
ວັນທີທີ່ຖືກຕ້ອງ
04 ພ.ພ ~ 05 ພ.ພ
ຄາບອາຫານ
ອາຫານຄ່ຳ
ຈຳກັດການສັ່ງຊື້
4 ~ 4
ອ່ານເພີ່ມຕື່ມ
10/16~LUNCH
【LUNCH】Chef's Courese
For special occasions and important dinners, our most popular classic full course features top-quality seasonal ingredients carefully selected by our chef, infused with magical spice techniques. We promise a superior culinary experience where each dish will surprise and delight you.
¥ 9,800
(ບໍ່ລວມຄ່າບໍລິການ / ລວມອາກອນ)
ເລືອກ
【LUNCH】Chef's Courese
For special occasions and important dinners, our most popular classic full course features top-quality seasonal ingredients carefully selected by our chef, infused with magical spice techniques. We promise a superior culinary experience where each dish will surprise and delight you.
ຈຳເປັນຕ້ອງບັດເຄຣດິດທີ່ສາມາດຄືນໄດ້
- Soup — a seasonal composition, an homage to India
- Dosa — a thin crepe that reimagines tradition
- Kosambari — seasonal ingredients woven into a fresh new taste
- Fish dishes — Japanese seafood meets spices, connected by the sea
- Meat dishes — traditional cooking methods interpreted for the modern palate
- Biryani — our signature dish
- Dal and Kulcha — a celebration of legumes and fermented bread
ວັນທີທີ່ຖືກຕ້ອງ
26 ທ.ວ 2025 ~ 03 ພ.ພ, 07 ພ.ພ ~
ຄາບອາຫານ
ອາຫານທ່ຽງ
ອ່ານເພີ່ມຕື່ມ
【LUNCH】SIGNATURE COURSE
Experience an extraordinary gastronomy woven from layers of deep spice aromas and seasonal Japanese ingredients. This course allows you to fully immerse yourself in the world of Spice Lab Tokyo. Enjoy a memorable and elegant lunch in a sophisticated setting.
¥ 7,500
(ບໍ່ລວມຄ່າບໍລິການ / ລວມອາກອນ)
-- ປະລິມານ --
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【LUNCH】SIGNATURE COURSE
Experience an extraordinary gastronomy woven from layers of deep spice aromas and seasonal Japanese ingredients. This course allows you to fully immerse yourself in the world of Spice Lab Tokyo. Enjoy a memorable and elegant lunch in a sophisticated setting.
ຈຳເປັນຕ້ອງບັດເຄຣດິດທີ່ສາມາດຄືນໄດ້
• Soup — A seasonal composition, an homage to India
• Dosa — A thin crepe expressing culinary innovation
• Kosambari — A seasonal relish/soup: a tribute to the flavors of the season and to India
• Please choose a main (served with Indian bread)
Fish — Japanese seafood married with spices, a connection to the sea
Meat — Traditional cooking methods interpreted for today
• Biryani — Our signature dish, a creation spun from fine ingredients into a new flavor
ວັນທີທີ່ຖືກຕ້ອງ
26 ທ.ວ 2025 ~ 03 ພ.ພ, 07 ພ.ພ ~
ຄາບອາຫານ
ອາຫານທ່ຽງ
ອ່ານເພີ່ມຕື່ມ
【LUNCH】Vegetarian SIGNATURE COURSE
Featuring colorful seasonal vegetables as the main ingredient, we've delicately layered spices tailored to each vegetable's unique characteristics. Because we don't use meat, we can achieve a pure, profound richness and overwhelming satisfaction. This is another of our signature courses, beautifully redefining the concept of vegetarianism.
¥ 7,500
(ບໍ່ລວມຄ່າບໍລິການ / ລວມອາກອນ)
-- ປະລິມານ --
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【LUNCH】Vegetarian SIGNATURE COURSE
Featuring colorful seasonal vegetables as the main ingredient, we've delicately layered spices tailored to each vegetable's unique characteristics. Because we don't use meat, we can achieve a pure, profound richness and overwhelming satisfaction. This is another of our signature courses, beautifully redefining the concept of vegetarianism.
ຈຳເປັນຕ້ອງບັດເຄຣດິດທີ່ສາມາດຄືນໄດ້
• Soup — a breath of India that connects flavors
• Dosa — innovation shaped on a thin, crisp crepe
• Kosambari — new tastes woven from seasonal ingredients
• Please choose a main dish (served with Indian bread)
Chena — coastal indulgence
Roasted vegetables — a contemporary interpretation of traditional cooking
• Biryani — our signature dish
ວັນທີທີ່ຖືກຕ້ອງ
26 ທ.ວ 2025 ~ 03 ພ.ພ, 07 ພ.ພ ~
ຄາບອາຫານ
ອາຫານທ່ຽງ
ອ່ານເພີ່ມຕື່ມ
【LUNCH】SHORT LUNCH COURSE(WEEKDAY ONLY:1.5hour)
(Estimated stay time: approximately 1 hour) Experience the essence of modern Indian cuisine even during your limited lunch break. This quick yet high-quality short lunch course features sophisticated spices that will energize you for the afternoon.
Enjoy the flavors of seasonal Japanese ingredients, refined Indian cuisine, and spices to your heart's content.
¥ 4,800
(ບໍ່ລວມຄ່າບໍລິການ / ລວມອາກອນ)
-- ປະລິມານ --
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【LUNCH】SHORT LUNCH COURSE(WEEKDAY ONLY:1.5hour)
(Estimated stay time: approximately 1 hour) Experience the essence of modern Indian cuisine even during your limited lunch break. This quick yet high-quality short lunch course features sophisticated spices that will energize you for the afternoon.
Enjoy the flavors of seasonal Japanese ingredients, refined Indian cuisine, and spices to your heart's content.
ຈຳເປັນຕ້ອງບັດເຄຣດິດທີ່ສາມາດຄືນໄດ້
• Soup
• Kebab — Lamb Seekh / Chicken Tikka
• Goan Fish Curry or Chicken Tikka Masala (please choose one)
• Seasonal dessert
ວັນທີທີ່ຖືກຕ້ອງ
26 ທ.ວ 2025 ~ 03 ພ.ພ, 07 ພ.ພ ~
ວັນ
ຈ, ອ, ພ, ພຫ, ສູ
ຄາບອາຫານ
ອາຫານທ່ຽງ
ອ່ານເພີ່ມຕື່ມ
【LUNCH】Vegetarian SHORT LUNCH COURSE(WEEKDAY ONLY:1.5hour)
Weekdays only — Enjoy a four-course lunch at SPICE LAB TOKYO featuring our signature seasonal vegetable biryani, your choice of curry, and more. Thoughtfully composed to be fully satisfying even when time is limited, it’s also popular for business lunches. Vegetarian course (contains eggs and dairy). Savor the flavors of Japan’s seasonal ingredients combined with refined Indian cuisine and spices.
¥ 4,800
(ບໍ່ລວມຄ່າບໍລິການ / ລວມອາກອນ)
-- ປະລິມານ --
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【LUNCH】Vegetarian SHORT LUNCH COURSE(WEEKDAY ONLY:1.5hour)
Weekdays only — Enjoy a four-course lunch at SPICE LAB TOKYO featuring our signature seasonal vegetable biryani, your choice of curry, and more. Thoughtfully composed to be fully satisfying even when time is limited, it’s also popular for business lunches. Vegetarian course (contains eggs and dairy). Savor the flavors of Japan’s seasonal ingredients combined with refined Indian cuisine and spices.
ຈຳເປັນຕ້ອງບັດເຄຣດິດທີ່ສາມາດຄືນໄດ້
• Soup
• Kebab — Tandoori Broccoli / Mushroom Galauti
• Paneer Tikka Masala or Mirchi ka Salan
(Please choose one)
• Seasonal dessert
ວັນທີທີ່ຖືກຕ້ອງ
26 ທ.ວ 2025 ~ 03 ພ.ພ, 07 ພ.ພ ~
ວັນ
ຈ, ອ, ພ, ພຫ, ສູ
ຄາບອາຫານ
ອາຫານທ່ຽງ
ອ່ານເພີ່ມຕື່ມ
Dinner from 10/16
【DINNER】 DINNER COURSE
[An overwhelming new culinary experience] Our finest dinner course, a nine-course innovative modern Indian meal consisting of appetizers and desserts, combines carefully selected seasonal ingredients nurtured by Japan's rich four seasons with the magic of meticulously calculated spices. Please come and experience this unprecedented culinary journey that will thrill all your senses.
¥ 15,000
(ບໍ່ລວມຄ່າບໍລິການ / ລວມອາກອນ)
-- ປະລິມານ --
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【DINNER】 DINNER COURSE
[An overwhelming new culinary experience] Our finest dinner course, a nine-course innovative modern Indian meal consisting of appetizers and desserts, combines carefully selected seasonal ingredients nurtured by Japan's rich four seasons with the magic of meticulously calculated spices. Please come and experience this unprecedented culinary journey that will thrill all your senses.
ຈຳເປັນຕ້ອງບັດເຄຣດິດທີ່ສາມາດຄືນໄດ້
• Amuse-bouche – An invitation to India
• Samosa – Fragrant, playful twists on the traditional stuffed pastry
• Fruit Tandoor – Lusciously awakened by flame
• Dosa – Thin crepe reimagined, a form of culinary innovation
• Kosambari – Seasonal ingredients woven into a fresh, new flavor
• Fish – Japanese seafood meets spices, a connection from the sea
• Meat – Traditional techniques interpreted for the modern palate
• Biryani – Our signature dish
• Dessert – A sweet final chapter that delights the senses
ວັນທີທີ່ຖືກຕ້ອງ
16 ຕ.ລ 2025 ~ 22 ທ.ວ 2025, 26 ທ.ວ 2025 ~ 03 ພ.ພ, 07 ພ.ພ ~
ຄາບອາຫານ
ອາຫານຄ່ຳ
ອ່ານເພີ່ມຕື່ມ
【DINNER】Vegetarian DINNER COURSE
This is another pinnacle of culinary excellence, using no meat or fish whatsoever, and leveraging the profound power of spices to bring out the full potential of seasonal vegetables. A nine-course plant-based gastronomy experience filled with surprises and delights. An overwhelming sense of satisfaction that brilliantly overturns conventional notions of vegetarianism, and a pleasant lingering aftertaste. We promise a special dinner time that will delight both body and soul.
¥ 15,000
(ບໍ່ລວມຄ່າບໍລິການ / ລວມອາກອນ)
-- ປະລິມານ --
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【DINNER】Vegetarian DINNER COURSE
This is another pinnacle of culinary excellence, using no meat or fish whatsoever, and leveraging the profound power of spices to bring out the full potential of seasonal vegetables. A nine-course plant-based gastronomy experience filled with surprises and delights. An overwhelming sense of satisfaction that brilliantly overturns conventional notions of vegetarianism, and a pleasant lingering aftertaste. We promise a special dinner time that will delight both body and soul.
ຈຳເປັນຕ້ອງບັດເຄຣດິດທີ່ສາມາດຄືນໄດ້
• Amuse-bouche – An invitation to India
• Samosa – Traditional wrapped pastries crowned with fragrant, playful flavors
• Fruit Tandoor – Lusciously sweet fruits awakened by flame
• Dosa – A paper-thin crepe, an expression of culinary innovation
• Kosambari – A new taste woven from seasonal ingredients
• Main1 – Japanese Vegetables meets spices, flavors united by the sea
• Main2 – Classic techniques reinterpreted for the modern palate
• Biryani – Our signature dish
• Dessert – A sweet finalé that surprises the senses
ວັນທີທີ່ຖືກຕ້ອງ
16 ຕ.ລ 2025 ~ 22 ທ.ວ 2025, 26 ທ.ວ 2025 ~ 03 ພ.ພ, 07 ພ.ພ ~
ຄາບອາຫານ
ອາຫານຄ່ຳ
ອ່ານເພີ່ມຕື່ມ
ANNIVERSARY
Celebration Plate
¥ 2,000
(ບໍ່ລວມຄ່າບໍລິການ / ລວມອາກອນ)
-- ປະລິມານ --
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Celebration Plate
ຈຳເປັນຕ້ອງບັດເຄຣດິດທີ່ສາມາດຄືນໄດ້
Celebrate any special ocassion with a dessert plate. Please tell us in the comments what you would like us to write on the plate.
ວັນທີທີ່ຖືກຕ້ອງ
29 ມ.ສ ~ 03 ພ.ພ, 07 ພ.ພ ~
ອ່ານເພີ່ມຕື່ມ
Birthday Cake
Celebrate any special ocassion with a cake.
¥ 3,000
(ບໍ່ລວມຄ່າບໍລິການ / ລວມອາກອນ)
-- ປະລິມານ --
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Birthday Cake
Celebrate any special ocassion with a cake.
ຈຳເປັນຕ້ອງບັດເຄຣດິດທີ່ສາມາດຄືນໄດ້
ວັນທີທີ່ຖືກຕ້ອງ
29 ມ.ສ ~ 03 ພ.ພ, 07 ພ.ພ ~
ອ່ານເພີ່ມຕື່ມ
LUNCH
【LUNCH】Christmas menu + Champagne glass
Includes one glass of Champagne
¥ 10,000
(ບໍ່ລວມຄ່າບໍລິການ / ລວມອາກອນ)
-- ປະລິມານ --
1
2
3
4
5
6
【LUNCH】Christmas menu + Champagne glass
Includes one glass of Champagne
ຈຳເປັນຕ້ອງບັດເຄຣດິດທີ່ສາມາດຄືນໄດ້
A total of 5 popular standard dishes where you can enjoy the sophisticated cuisine of Spice Lab Tokyo
ວັນທີທີ່ຖືກຕ້ອງ
23 ທ.ວ 2025 ~ 25 ທ.ວ 2025
ຄາບອາຫານ
ອາຫານທ່ຽງ
ອ່ານເພີ່ມຕື່ມ
【DINNER】Christmas menu + Champagne glass(2 hours limit)
Includes a glass of Champagne
¥ 22,000
(ບໍ່ລວມຄ່າບໍລິການ / ລວມອາກອນ)
-- ປະລິມານ --
2
3
4
5
6
【DINNER】Christmas menu + Champagne glass(2 hours limit)
Includes a glass of Champagne
ຈຳເປັນຕ້ອງບັດເຄຣດິດທີ່ສາມາດຄືນໄດ້
A total of 9 popular standard dishes where you can enjoy the sophisticated cuisine of Spice Lab Tokyo
ວັນທີທີ່ຖືກຕ້ອງ
23 ທ.ວ 2025 ~ 25 ທ.ວ 2025
ຄາບອາຫານ
ອາຫານຄ່ຳ
ຈຳກັດການສັ່ງຊື້
2 ~ 6
ອ່ານເພີ່ມຕື່ມ
【DINNER】Christmas menu + Wine Pairing 4glass (2 hours limit)
Includes Wine Pairing(4glass)
¥ 30,000
(ບໍ່ລວມຄ່າບໍລິການ / ລວມອາກອນ)
-- ປະລິມານ --
2
3
4
5
6
【DINNER】Christmas menu + Wine Pairing 4glass (2 hours limit)
Includes Wine Pairing(4glass)
ຈຳເປັນຕ້ອງບັດເຄຣດິດທີ່ສາມາດຄືນໄດ້
A total of 9 popular standard dishes& 5glass Wine Pairing where you can enjoy the sophisticated cuisine of Spice Lab Tokyo
ວັນທີທີ່ຖືກຕ້ອງ
23 ທ.ວ 2025 ~ 25 ທ.ວ 2025
ຄາບອາຫານ
ອາຫານຄ່ຳ
ຈຳກັດການສັ່ງຊື້
2 ~ 6
ອ່ານເພີ່ມຕື່ມ
ຄຳຮ້ອງຂໍ
ຈຳເປັນຕ້ອງມີຈຸດປະສົງ
-- ຈຳເປັນຕ້ອງມີຈຸດປະສົງ --
ວັນເກີດ
ວັນເກີດ (ຕົນເອງ)
ວັນເກີດ (ເພື່ອນ)
ວັນເກີດ (ຄູ່ຮັກ)
ວັນເກີດ (ຄູ່ແຕ່ງງານ)
ວັນເກີດ (ຄອບຄົວ)
ໝູ່ເພື່ອນ / ກຸ່ມ
ກຸ່ມຜູ້ຍິງ
ຕ້ອນຮັບ / ລ້ຽງສົ່ງ (ໝູ່ເພື່ອນ)
ງານລ້ຽງໃນວັນພັກ (ໝູ່ເພື່ອນ)
ງານພົບປະສິດເກົ່າ / ລວມໂຕກັນຄືນ
ງານລ້ຽງແຕ່ງງານ
ເດີນທາງ / ທ່ອງທ່ຽວ
ທຸລະກິດ
ເຄື່ອງດື່ມ / ຄາບອາຫານຂອງທີມ
ຕ້ອນຮັບ / ລ້ຽງສົ່ງ (ທຸລະກິດ)
ງານລ້ຽງໃນວັນພັກ (ທຸລະກິດ)
ຄອບຄົວ
ງານສະເຫຼີມສະຫຼອງຄອບຄົວ
ງານກິດຈະກຳຂອງເດັກອ່ອນ
ງານກິດຈະກຳຂອງເດັກນ້ອຍ
ການແນະນຳຄອບຄົວ
ການສະຫຼອງງານໝັ້ນ
ພິທີລະລຶກ
ວັນທີ
ວັນທີຂອງກຸ່ມ
ວັນຂໍແຕ່ງງານ
ວັນຄົບຮອບແຕ່ງງານ
ວັນສະເຫຼີມສະຫຼອງ
ງານກິດຈະກຳ
ສຳມະນາ / ງານສັງສັນ
ການສະແດງດົນຕີ
ນິທັດສະການ
ການຖ່າຍຮູບເງົາ (ໂທລະທັດ/ຮູບເງົາ)
ອື່ນໆ
ຄຳຖາມ 1
ຈຳເປັນຕ້ອງໃສ່
Please inform us if any people in the group has any allergies, dislikes or dietary preferences. Write the number of people and their specific preferences. The restaurant needs time to prepare in order to cater the changes in the menu. Changes or additional food restrictions on the day or when you are in the restaurant are not allowed.
*We don't serve vegan, gluten-free, halal and lactose intolerant(no dairy) menus.
ຄຳຖາມສຳລັບ [Limited to May 4-6 | Plan for 2 people] Biryani Osawa x SPICE LAB Special Lunch Course (¥18,000 per person)
ຄຳຖາມ 2
ຈຳເປັນຕ້ອງໃສ່
Please choose your type of biryani. (This must be the same for everyone at your table.)
Sardine biryani
Biryani with Japanese angelica tree shoots and bamboo shoots
ຄຳຖາມ 3
ຈຳເປັນຕ້ອງໃສ່
Please select your course type.
Non-vegetarian course
Vegetarian course
ຄຳຖາມສຳລັບ [Limited to May 4-6 | Plan for 4 people] Biryani Osawa x SPICE LAB Special Lunch Course (¥18,000 per person)
ຄຳຖາມ 4
ຈຳເປັນຕ້ອງໃສ່
Please choose your type of biryani. (This must be the same for everyone at your table.)
Sardine Biryani
Biryani with Japanese angelica tree shoots and bamboo shoots
ຄຳຖາມ 5
ຈຳເປັນຕ້ອງໃສ່
Please select the type of course you would like to take.
Non-vegetarian course
Vegetarian course
ຄຳຖາມສຳລັບ [Limited to May 4th-5th | Plan for 2 people] Biryani Osawa x SPICE LAB Special Dinner Course (¥18,000 per person)
ຄຳຖາມ 6
ຈຳເປັນຕ້ອງໃສ່
Please choose your type of biryani. (This must be the same for everyone at your table.)
Sardine Biryani
Biryani with Japanese angelica tree shoots and bamboo shoots
ຄຳຖາມ 7
ຈຳເປັນຕ້ອງໃສ່
Please select the type of course you would like to take.
Non-vegetarian course
Vegetarian course
ຄຳຖາມສຳລັບ [Limited to May 4th-5th | Plan for 4 people] Biryani Osawa x SPICE LAB Special Dinner Course (¥18,000 per person)
ຄຳຖາມ 8
ຈຳເປັນຕ້ອງໃສ່
Please choose your type of biryani. (This must be the same for everyone at your table.)
Sardine biryani
Biryani with Japanese angelica tree shoots and bamboo shoots
ຄຳຖາມ 9
ຈຳເປັນຕ້ອງໃສ່
Please select the type of course you would like to take.
Non-vegetarian course
Vegetarian course
ຄຳຖາມສຳລັບ 【LUNCH】SHORT LUNCH COURSE(WEEKDAY ONLY:1.5hour)
ຄຳຖາມ 10
ຈຳເປັນຕ້ອງໃສ່
There is a time limit of 90 minutes from the reservation time for the short course menu.
ຄຳຖາມສຳລັບ 【LUNCH】Vegetarian SHORT LUNCH COURSE(WEEKDAY ONLY:1.5hour)
ຄຳຖາມ 11
ຈຳເປັນຕ້ອງໃສ່
There is a time limit of 90 minutes from the reservation time for the short course menu.
ຄຳຖາມສຳລັບ Celebration Plate
ຄຳຖາມ 12
ຈຳເປັນຕ້ອງໃສ່
Please tell us in the comments what you would like us to write on the plate.
ຄຳຖາມສຳລັບ Birthday Cake
ຄຳຖາມ 13
ຈຳເປັນຕ້ອງໃສ່
Please tell us in the comments what you would like us to write on the cake.
for example : Happy Birthday Monica
ຄຳຖາມສຳລັບ 【LUNCH】Christmas menu + Champagne glass
ຄຳຖາມ 14
ຈຳເປັນຕ້ອງໃສ່
For guests requesting the vegetarian menu please write how for how many people ( example : vegetarian menu 2 people) . We use eggs and dairy products for our vegetarian menu.
ຄຳຖາມ 15
ຈຳເປັນຕ້ອງໃສ່
Do you have any food allergies or restrictions? (We are serving a special menu and in case that we can't accommodate we will contact you directly)
ຄຳຖາມສຳລັບ 【DINNER】Christmas menu + Champagne glass(2 hours limit)
ຄຳຖາມ 16
ຈຳເປັນຕ້ອງໃສ່
For guests requesting vegetarian menu please write here ( example : vegetarian menu 2 people) . We use eggs and dairy products for our vegetarian menu.
ຄຳຖາມ 17
ຈຳເປັນຕ້ອງໃສ່
Do you have any food allergies or restrictions? (We are serving a special menu and in case that we can't accommodate we will contact you directly)
ຄຳຖາມສຳລັບ 【DINNER】Christmas menu + Wine Pairing 4glass (2 hours limit)
ຄຳຖາມ 18
ຈຳເປັນຕ້ອງໃສ່
For guests requesting for vegetarian menu please write here ( example: vegetarian menu 2 people) . We use eggs and dairy products for our vegetarian menu.
ຄຳຖາມ 19
ຈຳເປັນຕ້ອງໃສ່
Do you have any food allergies or restrictions? (We are serving a special menu and in case that we can't accommodate we will contact you directly)
ຄຳຮ້ອງຂໍ
ລາຍລະອຽດຂອງແຂກ
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ຈຳເປັນຕ້ອງໃສ່
ກະລຸນາກວດສອບວ່າອີເມວຂອງທ່ານຖືກຕ້ອງ.
ການຢືນຢັນການຈອງຂອງທ່ານຈະຖືກສົ່ງໄປທີ່ນີ້.
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ສ້າງລະຫັດຜ່ານ
ຈຳເປັນຕ້ອງໃສ່
ລະຫັດຜ່ານ ສັ້ນໂພດ (ຕຳ່ສຸດຄື 12 ຕົວອັກສອນ)
ລະຫັດຜ່ານ ອ່ອນເກີນໄປ
ລະຫັດຜ່ານ ຕ້ອງມີຢ່າງໜ້ອຍໜຶ່ງຕົວອັກສອນພິມໃຫຍ່, ໜຶ່ງຕົວອັກສອນພິມນ້ອຍ, ໜຶ່ງຕົວເລກ ແລະ ໜຶ່ງສັນຍາລັກ.
ລະຫັດຜ່ານ ຈະຕ້ອງບໍ່ມີສ່ວນຂອງ ອີເມລ.
ລະຫັດຜ່ານ ບໍ່ຖືກກັບການຢືນຢັນ
ຂ້າພະເຈົ້າຢືນຢັນວ່າໄດ້ອ່ານ ຂໍ້ຄວາມຈາກຮ້ານ ຂ້າງເທິງແລ້ວ
ໄດ້ຮັບຂໍ້ສະເໜີຈາກ SPICE LAB TOKYO (10F) ແລະ ຮ້ານອາຫານກຸ່ມ
ໂດຍການສົ່ງແບບຟອມນີ້, ທ່ານຍອມຮັບ
ພາສາແລະນະໂຍບາຍທີ່ກ່ຽວຂ້ອງ
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ກົດໝາຍ & ນະໂຍບາຍ
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