◇Organic Kale Salad
◇Sakura Shrimp and Urui (Japanese mountain vegetable) Hot Soup
◇〈Finishing Dish〉
Please choose one dish from the following:
・Dandan Noodles
・Mapo Tofu
・Red Snow Crab Fried Rice
・Five-Ingredient Fried Rice
◇Original Conda Tea (Coffee also available)

*Contents may change depending on the season. Thank you for your understanding.

◇Sea Bream Carpaccio with Bai Makrut
◇Sakura Shrimp and Urui (Japanese mountain vegetable) in White Broth
◇Yurinchi (Chinese-style fried chicken)
◇〈Finishing Dish〉
Please choose one dish from the following:
・Dandan Noodles
・Mapo Tofu
・Five-Ingredient Fried Rice
◇〈Dessert〉
Please choose one dish from the following:
・Tieguanyin Pudding
・Almond Tofu
・Moo Moo Cha Cha
・White Strawberry Parfait (+1000 yen)
・Conda Ice Cream
・Strawberry Cheese Terrine
◇Original Conda Tea (Coffee also available)

*Contents may change depending on the season. Thank you for your understanding.

• Organic Kale Salad
• Egg Soup with XO Sauce
• Noodles and Rice Dishes (Choose from 4 options)
1. Dan Dan Noodles (Large portion +500 yen)
2. Mapo Tofu + White Rice
3. Mixed Fried Rice
4. Red Snow Crab Dim Sum Fried Rice
• Dessert (Choose from 6 options)
1. Almond Tofu
2. Moo Moo Cha Cha
3. Lemon Tiramisu
4. Tieguanyin Pudding
5. Tieguanyin Ice Cream
6. THE Conda Parfait (+1,000 yen)

--------------------
~Free Drink Menu~
Coffee
Conda Tea
Dong Ding Oolong Tea
Oriental Beauty
Tieguanyin
Jasmine
Earl Grey

◇Sea Bream Carpaccio with Bai Makrut
◇Sakura Shrimp and Urui (Japanese mountain vegetable) in White Broth
◇Yurinchi (Chinese-style fried chicken)
◇〈Finishing Dish〉
Please choose one dish from the following:
・Dandan Noodles
・Mapo Tofu
・Five-Ingredient Fried Rice
◇〈Dessert〉
Please choose one dish from the following:
・Tieguanyin Pudding
・Almond Tofu
・Moo Moo Cha Cha
・White Strawberry Parfait (+1000 yen)
・Conda Ice Cream
・Strawberry Cheese Terrine
◇Original Conda Tea (Coffee also available)

*Contents may change depending on the season. Thank you for your understanding.

◇ Toasting drink (non-alcoholic options available)
◇ Carpaccio of first bonito of the season with grilled eggplant sauce
◇ Egg drop soup with XO sauce
◇ Eel spring rolls
◇ Stir-fried large shrimp in chili sauce
◇ Sweet and sour stir-fried chicken and new potatoes
◇ Golden fried rice with clams in a shellfish broth
◇ Pastry chef's special whole cake + bouquet of flowers
◇ Original Conda tea (coffee also available)

*Please specify in the comments section if you require a private room.
*Menu items may change depending on the season. Please note in advance:
*Please select the message to be written on the cake and your flower preferences from the options below (①-④).
(Please note that we cannot accept requests for specific flower types or colors for the bouquet.
Also, if you do not select from ①-④, we will prepare a bouquet at our discretion.)
① Natural: A refreshing bouquet with a green base.
② Colorful: A brightly colored bouquet that catches the eye.
③ Cute: A bouquet with a soft and lovely impression.
④ Leave it to us: A bouquet mainly composed of seasonal flowers.

◇Assorted Appetizers (3 types)
◇Eel Spring Rolls
◇Egg Soup with XO Sauce
◇Assorted Dim Sum (2 types)
◇Stir-fried Large Prawns in Chili Sauce
◇Braised Omi Beef Shank with Summer Vegetable Salad
◇Dandan Noodles
◇Miyazaki Mango and Tiramisu Cream
◇Original Conda Tea (Coffee also available)

*Contents may change depending on the season. Thank you for your understanding.

◇ Octopus Carpaccio with Sansho Wasabi Sauce
◇ Egg Soup with XO Sauce
◇ Stir-fried Large Prawns in Chili Sauce
◇ Yamazaki's Black Vinegar Pork
(+1,500 yen for Genji Wagyu Roast Beef and Summer Vegetable Fritters)
◇ Truffle Fried Rice
◇ Yangzhi Ganlu
(+1,000 yen for an upgrade to THE CONDER Parfait)
◇ Original Conder Tea (Coffee also available)

*Menu items may change depending on the season. Thank you for your understanding.

This special plan is perfect for farewell and welcome parties, as well as for enjoying a relaxed time with close friends.

◇ Toast with a drink (non-alcoholic options available)
◇ Assorted appetizers (3 types)
◇ White broth with sakura shrimp and urui (a type of wild vegetable)
◇ Stir-fried large shrimp in chili sauce
◇ Mikawa red chicken and watercress in a sweet and sour sauce with Aichi-produced sweet summer orange sauce
(+¥1,500 upgrade to Genji Wagyu beef and lily bulb gratin with truffle sauce)
◇ Truffle fried rice
◇ Peach-flavored fruit tea
(+¥1,000 upgrade to THE CONDER parfait)
◇ Original Conder tea (coffee also available)

*Contents may change depending on the season. Please understand in advance.

--------------------------------------------------------------------
【Free Drinks】
Heartland Beer (medium bottle)
Red and white wine
Highball
Shaoxing wine
Guava
Mango
Oolong tea
Cola
Ginger ale

◇Toast Drink (Non-alcoholic options available)
◇Assorted Appetizers (3 types)
◇Eel Spring Rolls
◇Yamazaki's Black Vinegar Pork
◇Stir-fried Large Prawns in Chili Sauce
◇Mikawa Red Chicken and Watercress Yurinchi with Aichi-produced Amanatsu Paste
◇Truffle Fried Rice
◇Yangzhi Ganlu
◇Original Conda Tea (Coffee also available)

*Contents may change depending on the season. Please understand in advance.

--------------------------------------------------------------------
【Free Drinks】
Heartland Beer (Medium Bottle)
Red & White Wine
Highball
Shaoxing Wine
Lemon Sour
Guava
Mango
Coca-Cola
Ginger Ale
Oolong Tea (ICE)
Dong Ding Oolong Tea (ICE)
Oriental Beauty Tea (ICE)
Tieguanyin Tea (ICE)
Jasmine Tea (ICE)

◇Assortment of 3 Appetizers
◇Eel Spring Rolls
◇Sakura Shrimp and Urui White Broth Soup
◇Sweet Snapper with Spring Cabbage and Sakura Shrimp
◇Cantonese-Style Braised Omi Beef Shank with Spring Vegetable Risotto
◇Dandan Noodles Ver. 2
◇Pastry Chef's Special Whole Cake + Flower Bouquet
◇Coffee or Tea After the Meal

*Contents may change depending on the season. Please understand in advance.

*Please choose the message to be written on the cake and your flower preference from the following ①-④. (If no preference is given for the flower bouquet, we will prepare one at our discretion.)
①Natural: A refreshing bouquet with a green base
②Colorful: A brightly colored, eye-catching bouquet
③Cute: A soft and lovely bouquet
④Chef's Choice: A bouquet mainly composed of seasonal flowers

*Since we use seasonal ingredients, the menu may change without notice.

◇Caviar Rice Vermicelli with Chinese Ink
◇Appetizer Platter
◇Peking Duck
◇Golden Shark Fin Soup
◇Chinese Steamed Alfonsino with Bay Muckle Sauce and Salmon Roe
◇Cantonese-Style Braised Omi Beef Shank with Lily Root Gratification and Truffle Sauce
◇Carefully Selected Strawberry and Apricot Wine Jelly
◇After-Meal Coffee or Tea
*The menu may change depending on the season. Thank you for your understanding.

This plan is perfect for any occasion, from farewell and welcome parties to birthdays, business dinners, meals with close friends, and girls' nights out.

◇ Toast with a drink (non-alcoholic options available)
◇ Roast beef and spring bamboo shoots with rich sesame tantan and Sichuan peppercorns
◇ Assorted appetizers (3 kinds)
◇ Peking duck
◇ Golden silk shark fin soup
◇ Cherry blossom sea bream with spring cabbage and cherry blossom shrimp
◇ Cantonese-style braised Omi beef shank with spring vegetable risotto
◇ Dekopon and citrus jelly with lychee sherbet
◇ Original Conda tea (coffee available)

*Contents may change depending on the season. Please understand in advance.

--------------------------------------- [Free Drinks]
Heartland Beer (Medium Bottle)
Red & White Wine
Highball
Shaoxing Wine
Lemon Sour
Guava
Mango
Oolong Tea
Cola
Ginger Ale
Oriental Beauty (ICE)
Dong Ding Oolong Tea (ICE)
Tieguanyin (ICE)
Jasmine (ICE)

◇Caviar Rice Vermicelli with Chinese Ink
◇Appetizer Platter
◇Peking Duck
◇Snow Crab and Golden Shark Fin with Shanghai Crab Miso
◇Lobster with Bay Muckle Sauce and Salmon Roe
◇Cantonese-Style Braised Omi Beef Shank with Lily Root Gratification and Truffle Sauce
◇Carefully Selected Strawberry and Apricot Wine Jelly
◇After-Meal Coffee or Tea
*The menu may change seasonally. Thank you for your understanding.

Normally, private rooms are available with courses starting from ¥8,800, but for a limited time, we are offering a special plan where you can enjoy THE CONDER HOUSE's most popular lunch, the "Conder Course (¥3,850)," with your children.

Enjoy a luxurious private space without any worries.

◇Sea bream carpaccio with kaffir lime leaves
◇Sakura shrimp and Urui (mountain vegetable) in white broth
◇Yurinchi (fried chicken with sweet and sour sauce)
◇〈One final dish〉
Please choose one from the following:

・Dandan noodles

・Mapo tofu

・Five-ingredient fried rice
◇〈Dessert〉
Please choose one from the following:

・Tieguanyin pudding

・Almond tofu

・Moo Moo Cha Cha

・White strawberry parfait (+¥1,000)

・Conder ice cream

・Strawberry cheese terrine
◇Original Conder tea (coffee also available)

*Contents may change depending on the season. Thank you for your understanding.

-------------------------------------------------------------------------------------------
You can also order a children's plate from the above menu (+1650 yen)
~Sample Menu~
One Plate (Shrimp tempura, fried chicken, potatoes, fried rice or chicken noodles - choose one, salad) + Dessert + Juice
-------------------------------------------------------------------------------------------
* Strollers are welcome
* You can bring your own baby food
* High chairs with safety belts are available
* There is a restroom with diaper changing facilities on the 1st floor

◇ Toasting drink (non-alcoholic options available)
◇ Carpaccio of first-season bonito with grilled eggplant sauce
◇ Egg drop soup with XO sauce
◇ Eel spring rolls
◇ Stir-fried large shrimp in chili sauce
◇ Sweet and sour stir-fried chicken and new potatoes
◇ Golden fried rice with clam broth
◇ Pastry chef's special whole cake + bouquet of flowers
◇ Original Conda tea (coffee also available)

*Contents may change depending on the season. Please note in advance:
*Please select the message to be written on the cake and your flower preferences from the options below (①-④).
(Please note that we cannot accept requests for specific flower types or colors for the bouquet.
Also, if you do not select from ①-④, we will prepare a bouquet at our discretion.)
① Natural: A refreshing bouquet with a green base.
② Colorful: A brightly colored bouquet that catches the eye.
③ Cute: A bouquet with a soft and lovely impression.
④ Leave it to us: A bouquet mainly composed of seasonal flowers.

◇ Toasting drink (non-alcoholic options available)
◇ Carpaccio of first-season bonito with grilled eggplant sauce
◇ Egg drop soup with XO sauce
◇ Eel spring rolls
◇ Stir-fried large shrimp in chili sauce
◇ Sweet and sour stir-fried chicken and new potatoes
◇ Golden fried rice with clam broth
◇ Pastry chef's special whole cake + bouquet of flowers
◇ Original Conda tea (coffee also available)

*Contents may change depending on the season. Please note in advance:
*Please select the message to be written on the cake and your flower preferences from the options below (①-④).
(Please note that we cannot accept requests for specific flower types or colors for the bouquet.
Also, if you do not select from ①-④, we will prepare a bouquet at our discretion.)
① Natural: A refreshing bouquet with a green base.
② Colorful: A brightly colored bouquet that catches the eye.
③ Cute: A bouquet with a soft and lovely impression.
④ Leave it to us: A bouquet mainly composed of seasonal flowers.

◇Assorted Appetizers (3 types)
◇Eel Spring Rolls
◇Egg Soup with XO Sauce
◇Assorted Dim Sum (2 types)
◇Stir-fried Large Prawns in Chili Sauce
◇Braised Omi Beef Shank with Summer Vegetable Salad
◇Dandan Noodles
◇Miyazaki Mango and Tiramisu Cream
◇Original Conda Tea (Coffee also available)

*Contents may change depending on the season. Thank you for your understanding.

◇玉蜀黍の冷製茶碗蒸し
◇前菜3種盛り合わせ
◇北京ダック　
◇ソフトシェルクラブ　金絲フカヒレと蟹味噌
◇オマール海老の中華蒸し　
◇源氏和牛のロースト　夏野菜のフリット
◇焙じ茶香る中華そば
◇宮﨑マンゴーとティラミスクリーム
◇食後のコーヒー・紅茶

※内容は季節によって変更する場合がございます。あらかじめご了承くださいませ。

◇ Toasting drink (non-alcoholic options available)
◇ Assortment of 3 appetizers
◇ Egg soup with XO sauce
◇ Stir-fried large prawns in chili sauce
◇ Mikawa Red Chicken and watercress Yurinchi with Aichi-produced Amanatsu sauce
(+¥1,500 upgrade to Genji Wagyu beef and lily bulb gratin with truffle sauce)
◇ Truffle fried rice
◇ Yangzhi Ganlu
(+¥1,000 upgrade to THE CONDER parfait)
◇ Original Conder Tea (coffee also available)

*Contents may change depending on the season. Please understand in advance.

--------------------------------------------------------------------
【Free Drinks】
Heartland Beer (medium bottle)
Red/White Wine
Highball
Shaoxing Wine
Guava
Mango
Oolong Tea
Cola
Ginger Ale

◇Toast Drink (Non-alcoholic options available)
◇Assorted Appetizers
◇Eel Spring Rolls
◇Yamazaki's Black Vinegar Pork
◇Stir-fried Large Prawns in Chili Sauce
◇Mikawa Red Chicken and Watercress Yurinchi with Aichi-produced Amanatsu Paste
◇Truffle Fried Rice
◇Yangzhi Ganlu
◇Coffee or Tea after the meal
*Contents may change depending on the season. Please understand in advance.
--------------------------------------------------------------------
【Free Drinks】
Heartland Beer (Medium Bottle)
Red & White Wine
Highball
Shaoxing Wine
Lemon Sour
Guava
Mango
Coca-Cola
Ginger Ale
Oolong Tea (ICE)
Dong Ding Oolong Tea (ICE)
Oriental Beauty Tea (ICE)
Tieguanyin Tea (ICE)
Jasmine Tea (ICE)

◇Roast Beef and Spring Bamboo Shoots with Rich Sesame Tantan Sauce and Sichuan Peppercorns
◇Assortment of 3 Appetizers
◇Eel Spring Rolls
◇Sea Bream and Crispy Rice Soup
◇Cherry Blossom Sea Bream with Spring Cabbage and Cherry Blossom Shrimp
◇Cantonese-Style Braised Omi Beef Shank with Spring Vegetable Risotto
◇Truffle Fried Rice
◇Pastry Chef's Special Whole Cake + Flower Bouquet
◇Original Conda Tea (Coffee also available)

*Contents may change depending on the season. Please understand in advance.

*Please choose the message to be written on the cake and your flower preference from ① to ④ below. (If you do not specify your preference for the bouquet, we will prepare one at our discretion.)
① Natural: A refreshing bouquet with a green base
② Colorful: A vibrant and eye-catching bouquet
③ Cute: A soft and lovely bouquet
④ Chef's Choice: A bouquet mainly composed of seasonal flowers

*Please note that the menu may change without notice as we use seasonal ingredients.

◇Roast Beef and Spring Bamboo Shoots with Rich Sesame Tantan Sauce and Sichuan Peppercorns
◇Assorted Appetizers
◇Eel Spring Rolls
◇Sea Bream and Crispy Rice Soup
◇Cherry Blossom Sea Bream with Spring Cabbage and Cherry Blossom Shrimp
◇Cantonese-Style Braised Omi Beef Shank with Spring Vegetable Risotto
◇Truffle Fried Rice
◇Pastry Chef's Special Whole Cake + Flower Bouquet
◇Coffee or Tea After the Meal

*Contents may change depending on the season. Please understand in advance.

*Please choose the message to be written on the cake and your flower preference from the following ①-④. (If no preference is given for the flower bouquet, we will prepare one at our discretion.)
①Natural: A refreshing bouquet with a green base
②Colorful: A brightly colored, eye-catching bouquet
③Cute: A soft and lovely bouquet
④Chef's Choice: A bouquet mainly composed of seasonal flowers

*Since we use seasonal ingredients, the menu may change without notice.

◇First Bonito Carpaccio with Grilled Eggplant Sauce
◇Eel Spring Rolls
◇XO Sauce Egg Soup
◇Stir-fried Large Prawns in Chili Sauce
◇Yamazaki's Black Vinegar Pork (3 slices)
◇Clam Fried Rice with Shellfish Broth
◇Yangzhi Ganlu
◇Original Conda Tea (Coffee also available)

*Please note that the menu may change without notice as we use seasonal ingredients.

--------------------------------------------------------------------
【Free Drinks】
Heartland Beer (Medium Bottle)
Red & White Wine
Highball
Shaoxing Wine
Lemon Sour
Guava
Mango
Coca-Cola
Ginger Ale
Oolong Tea (ICE)
Dong Ding Oolong Tea (ICE)
Oriental Beauty Tea (ICE)
Tieguanyin Tea (ICE)
Jasmine Tea (ICE)

◇Assorted Appetizers (3 types)
◇Eel Spring Rolls
◇Egg Soup with XO Sauce
◇Assorted Dim Sum (2 types)
◇Stir-fried Large Prawns in Chili Sauce
◇Cantonese-style Braised Omi Beef Shank with Spring Vegetable Risotto
◇Dandan Noodles
◇Dekopon and Citrus Jelly with Lychee Sherbet
◇Original Conda Tea (Coffee also available)

*Contents may change depending on the season. Thank you for your understanding.

◇Assorted Appetizers (3 kinds)
◇Eel Spring Rolls
◇Egg Soup with XO Sauce
◇Assorted Dim Sum (2 kinds)
◇Stir-fried Large Prawns in Chili Sauce
◇Cantonese-style Braised Omi Beef Shank with Spring Vegetable Risotto
◇Dandan Noodles
◇Dekopon and Citrus Jelly with Lychee Sherbet
◇Original Conda Tea (Coffee also available)
*Contents may change depending on the season. Please understand in advance.
---------------------------------------
【Free Drinks】
Heartland Beer (Medium Bottle)
Red & White Wine
Highball
Shaoxing Wine
Lemon Sour
Guava
Mango
Oolong Tea
Cola
Ginger Ale
Oriental Beauty (ICE)
Dong Ding Oolong Tea (ICE)
Tieguanyin (ICE)
Jasmine (ICE)

◇Roast beef and spring bamboo shoots with rich sesame tantan and Sichuan peppercorns
◇Assortment of 3 appetizers
◇Peking duck
◇Blue crab and golden shark fin with Shanghai crab miso
◇Grilled sweet snapper with scales, spring cabbage and sakura shrimp
◇Genji Wagyu roast beef with spring vegetable salad and black vinegar sauce
◇Dekopon orange and citrus jelly with lychee sherbet
◇Coffee or tea after the meal

*Contents may change depending on the season. Please understand in advance.

[Period] May 1st (Fri) - July 3rd (Fri)
[Time] 11:00 AM - 3:30 PM
[Price] ¥5,500 per person
[Other]
・The time limit is 2 hours (drinks are limited to 90 minutes)
・Reservations are required by 3 PM the day before (for Monday reservations, the deadline is 8 PM on Saturday)
・Please note that we may not be able to accept reservations if you have multiple fruit allergies.
・For reservations exceeding the number of people listed on the reservation form, please call us.
・The photo is for illustrative purposes only.

[Menu Contents]
1st
・Citrus Panna Cotta
・Lemon Macaron
・Lime Mousse

2nd
・Rare Cheesecake
・Orange Pavlova
・Lemon Financier
・White Grapefruit Tart

3rd
・Fortune Beni Shigure
・Kaffir Lime Potato
・Potato Potage

Specialty
・Taiwanese Castella

[Period] July 6th (Mon) - August 28th (Mon)
[Time] 11:00 AM - 3:30 PM
[Price] ¥5,500 per person
[Other]
* The time limit is 2 hours (drinks are limited to 90 minutes)
* Reservations are required by 3 PM the day before (for Monday reservations, the deadline is 8 PM on Saturday)
* Please note that we may not be able to accept reservations if you have multiple fruit allergies.
* For reservations exceeding the number of people listed on the reservation form, please call us.
* The photo is for illustrative purposes only.

[Menu Details]
We will post the menu as soon as it is decided.

[Period] From May 1st (Fri)
[Time] 11:00 AM - 3:30 PM
[Price] ¥5,500 per person (Private rooms available)
[Other]
・The time limit is 2 hours (drinks are limited to 90 minutes)
・Reservations are required by 3 PM the day before (for Monday reservations, please make your reservation by 8 PM on Saturday)
・Please note that we may not be able to accept reservations if you have multiple fruit allergies.
・For reservations exceeding the number of people listed on the reservation form, please call us.
・The photo is for illustrative purposes only.

[Menu Contents]
1st
・Citrus Panna Cotta
・Lemon Macaron
・Lime Mousse

2nd
・Rare Cheesecake
・Orange Pavlova
・Lemon Financier
・White Grapefruit Tart

3rd
・Fortune Beni Shigure
・Kaffir Lime Potato
・Potato Potage

Specialty
・Taiwanese Castella

[Period] From May 1st (Fri)
[Time] 11:00 AM - 3:30 PM
[Price] ¥4,400 per person
[Other]
・The time limit is 2 hours (drinks are limited to 90 minutes)
・Reservations are required by 3 PM the day before (for Monday reservations, the deadline is 8 PM on Saturday)
・All-you-can-drink is not included.
・Please note that we may not be able to accept reservations if you have multiple fruit allergies.
・For reservations exceeding the number of people listed on the reservation form, please call us.
・The photo is for illustrative purposes only.

[Menu Contents]
1st
・Citrus Panna Cotta
・Lemon Macaron
・Lime Mousse

2nd
・Rare Cheesecake
・Orange Pavlova
・Lemon Financier
・White Grapefruit Tart

3rd
・Fortune Beni Shigure
・Kaffir Lime Potato
・Potato Potage

Specialty
・Taiwanese Castella

[Period] From May 1st (Fri)
[Time] 11:00 AM - 3:30 PM
[Price] ¥5,500 per person (Private rooms available)
[Other]
・The time limit is 2 hours (drinks are limited to 90 minutes)
・Reservations are required by 3 PM the day before (for Monday reservations, please make your reservation by 8 PM on Saturday)
・Please note that we may not be able to accept reservations if you have multiple fruit allergies.
・For reservations exceeding the number of people listed on the reservation form, please call us.
・The photo is for illustrative purposes only.

[Menu Contents]
1st
・Citrus Panna Cotta
・Lemon Macaron
・Lime Mousse

2nd
・Rare Cheesecake
・Orange Pavlova
・Lemon Financier
・White Grapefruit Tart

3rd
・Fortune Beni Shigure
・Kaffir Lime Potato
・Potato Potage

Specialty
・Taiwanese Castella

[Period] From May 1st (Fri)
[Time] 17:30 / 18:00 / 18:30
[Price] ¥5,500 per person (Private rooms available)
[Other]
・The time limit is 2 hours (drinks are limited to 90 minutes)
・Reservations are required by 3 PM the day before (for Monday reservations, the deadline is 8 PM on Saturday)
・Please understand that we may not be able to accept reservations if you have multiple fruit allergies.
・For reservations exceeding the number of people listed on the reservation form, please call us.
・Almond and orange allergies Please note that because ghee (syrup, oil, extract, flavoring) is used in desserts containing cherry blossoms, all desserts using cherry blossoms will be changed.
*The menu will be posted as soon as it is finalized.

[Menu Contents]
1st
* Citrus Panna Cotta
* Lemon Macaron
* Lime Mousse

2nd
* Rare Cheesecake
* Orange Pavlova
* Lemon Financier
* White Grapefruit Tart

3rd
* Fortune Beni Shigure
* Kaffir Lime Potato
* Potato Potage

Specialty
* Taiwanese Castella

[Period] From May 1st (Fri)
[Time] 11:00 AM - 3:30 PM
[Price] ¥5,500 per person (Private rooms available)
[Other]
・The time limit is 2 hours (drinks are limited to 90 minutes)
・Reservations are required by 3 PM the day before (for Monday reservations, please make your reservation by 8 PM on Saturday)
・Please note that we may not be able to accept reservations if you have multiple fruit allergies.
・For reservations exceeding the number of people listed on the reservation form, please call us.
・The photo is for illustrative purposes only.

[Menu Contents]
1st
・Citrus Panna Cotta
・Lemon Macaron
・Lime Mousse

2nd
・Rare Cheesecake
・Orange Pavlova
・Lemon Financier
・White Grapefruit Tart

3rd
・Fortune Beni Shigure
・Kaffir Lime Potato
・Potato Potage

Specialty
・Taiwanese Castella

[Period] July 6th (Mon) - August 28th (Fri)
[Time] 11:00 AM - 3:30 PM
[Price] ¥4,400 per person (Private rooms available)
[Other]
* Reservations are limited to 2 hours.
* Reservations are required by 3:00 PM the day before (for Monday reservations, please make your reservation by 8:00 PM on Saturday).
* Please note that we may not be able to accept reservations if you have multiple fruit allergies.
* Reservations for more than the number of people listed on the reservation form must be made by phone.
* The photo is for illustrative purposes only.

[Menu Details]
The menu will be posted as soon as it is finalized.

[Period] From May 1st (Fri)
[Time] 17:30 / 18:00 / 18:30
[Price] ¥5,500 per person (Private rooms available)
[Other]
・The time limit is 2 hours (drinks are limited to 90 minutes)
・Reservations are required by 3 PM the day before (for Monday reservations, the deadline is 8 PM on Saturday)
・Please understand that we may not be able to accept reservations if you have multiple fruit allergies.
・For reservations exceeding the number of people listed on the reservation form, please call us.
・Almond and orange allergies Please note that because ghee (syrup, oil, extract, flavoring) is used in desserts containing cherry blossoms, all desserts using cherry blossoms will be changed.
*The menu will be posted as soon as it is finalized.

[Menu Contents]
1st
* Citrus Panna Cotta
* Lemon Macaron
* Lime Mousse

2nd
* Rare Cheesecake
* Orange Pavlova
* Lemon Financier
* White Grapefruit Tart

3rd
* Fortune Beni Shigure
* Kaffir Lime Potato
* Potato Potage

Specialty
* Taiwanese Castella

[Period] August 31st (Monday)
[Time] 11:00 AM - 3:30 PM
[Price] ¥5,500 per person (Private rooms available)
[Other]
・The time limit is 2 hours (drinks are limited to 90 minutes)
・Reservations are required by 3 PM the day before (for Monday reservations, please make your reservation by 8 PM on Saturday)
・Please note that we may not be able to accept reservations if you have multiple fruit allergies.
・For reservations exceeding the number of people listed on the reservation form, please call us.
・The photo is for illustrative purposes only.

[Menu Details]
We will post the menu as soon as it is decided. *The photo is for illustrative purposes only.

[Period] August 31st (Monday)
[Time] 11:00 AM - 3:30 PM
[Price] ¥4,400 per person (Private rooms available)
[Other]
* The time limit is 2 hours.
* Reservations are required by 3:00 PM the day before (for Monday reservations, please make your reservation by 8:00 PM on Saturday).
* Please note that we may not be able to accept reservations if you have multiple fruit allergies.
* For reservations exceeding the number of people listed on the reservation form, please call us.
* The photo is for illustrative purposes only.

[Menu Details]
The menu will be posted as soon as it is decided. *The photo is for illustrative purposes only.

In addition to pastry chef's special sweets and light meals, the cafe is also open for dinner, so please feel free to visit us.

In addition to pastry chef's special sweets and light meals, the cafe is also open for dinner, so please feel free to visit us.

ほろ苦いベイクドチーズの中はとろとろで、滑らか。
スペインを食べ歩いたパティシエが現地で感じた、驚きの味と感動をそのまま再現しました。

■お渡し可能時間
11:00~22:00
※レストランの営業時間により、変更になる場合もございます。予め了承くださいませ。

■購入場所
ザ・コンダーハウス　本館1階　メインダイニング

■価格
1ホール ¥3,200（直径12㎝ ）

■お渡しについて
・お渡しは冷凍保存されたものを保冷剤を付け常温でのお持ち帰りとさせていただいております。
・お渡し後、解凍に3時間〜4時間程かかります。
・賞味期限は解凍した日を含め2日間でございます。

■その他
・ご案内の料金は税込の金額でございます。
・クレインメンバーズ会員様は、表示価格から20％OFFとさせていただきます。
・クレインメンバーズカードをお持ちのお客様はお会計時にQRコードをご提示ください。

ご郵送ご希望の方は、下記URLの別サイトBECCIU.にてオンライン購入が可能でございます。
BECCIU.でのオンラインご購入はこちら
※12月1日より購入可能でございます。

コンダーハウスで大人気のオリジナルコンダーティーのハーフサイズが登場いたしました。
ルイボスティーをベースにローズヒップとペパーミントの香りをお楽しみいただけます。
ノンカフェインなのでカフェインを控えている方でもご安心してお楽しみいただけます。
ちょっとしたプレゼントなどにいかがでしょうか。

■お渡し可能時間
11:00~22:00
※レストランの営業時間により、変更になる場合もございます。予め了承くださいませ。

■購入場所
ザ・コンダーハウス　本館1階　メインダイニング

■価格
1缶　¥1,000（税込）ティーパック5袋

■その他
・数量限定でのご用意となります。
・ご案内の料金は税込の金額でございます。
・クレインメンバーズ割引適用外でございます。

コンダーハウスで大人気のオリジナルコンダーティーをテイクアウト用にご用意いたしました。
ルイボスティーをベースにローズヒップとペパーミントの香りをお楽しみいただけます。
ノンカフェインなのでカフェインを控えている方でもご安心してお楽しみいただけます。

■お渡し可能時間
11:00~22:00
※レストランの営業時間により、変更になる場合もございます。予め了承くださいませ。

■購入場所
ザ・コンダーハウス　本館1階　メインダイニング

■価格
1缶　¥1,800（税込）ティーパック10袋

■その他
・数量限定でのご用意となります。
・ご案内の料金は税込の金額でございます。
・クレインメンバーズ割引適用外でございます。

■お渡し可能時間
11:00〜21:00
※レストランの営業時間により、変更になる場合もございます。予め了承くださいませ。

■購入場所
ザ・コンダーハウス　本館1階　メインダイニング

■価格
1セット ¥1,800（税込）

■お渡しについて
テイクアウト用の箱に入れてお渡しいたします。

■その他
・ご案内の料金は税込の金額でございます。
・クレインメンバーズ会員様は、表示価格から20％OFFとさせていただきます。
・クレインメンバーズカードをお持ちのお客様はお会計時にQRコードをご提示ください。
・土日祝につきましては営業時間が異なりますためお電話(052-684-7522)にてお問い合わせくださいませ。

金庫を改装して創られた秘密の酒場で貸切シャンパンフリーフロープラン。
お食事には中華ならではの小籠包や焼売、ザーサイ等をご用意しております。
大人の社交場をイメージした店内で特別な時間をお過ごしください。
金庫を改装した非日常感を楽しんでいただけるバーでは
音楽にもこだわり、山下達郎、竹内まりや、サザンオールスターズなど
80年代の名曲も一緒に楽しんでいただけます。

【フード】
・ミックスナッツ・ポークジャーキー・ドライフルーツ
・オードブルプレート（ザーサイ、生チョコレート、チーズ）
・点心（小籠包、大粒肉焼売）

※別途ご注文でコンダーハウスならではの中華料理もご用意しております。

【フリードリンク】
・シャンパン（マンドワ・ブリュット）
・白ワイン（ガヴィ・ディ・ガヴィ）
・赤ワイン（ダーラ・バローロ）
・ウィスキー（イチローズモルトホワイトラベル、ジョニーウォーカーゴールド、ジャックダニエルオールドNo.7）
・ノンアルコール(ソフトドリンク各種)

There are only seven ice mills in Japan capable of producing natural ice.

The ice produced by Nikko's Matsuzuki Ice House is frozen slowly over 15 days, resulting in ice that remains fluffy to the last sip.

Crown melon, Shine Muscat, Fuji Natsuhime—each fruit is carefully selected and layered with fruits that have been refined over decades by producers in their respective regions.

We offer a special experience, available only this summer.

THE CONDER HOUSE Original Tea
Based on "CONDER TEA,"
a rich almond espuma and the tartness of berries are layered together,
creating a delightful, lingering aftertaste.

As the delicate ice melts in your mouth, the fruity notes of the berry confiture and the sweetness of the vanilla ice cream spread deep within.

A drink that evokes the spirit of Asia, combining the rich fruitiness of ripe mango with the sweet aftertaste of coconut and the refreshing coolness of lime.

Homemade mango syrup and coconut chotreusel create a changing flavor with each layer as the ice melts delicately in your mouth.