【Christmas Dinner】聖夜の特別ディナー 乾杯シャンパン付
December 19–25
• Toasting glass of champagne
• Special Christmas amuse-bouche
• Sashimi of wild cod and lobster with herbs
• Peking duck, crispy roast pork with caviar, roast chicken
• Cream-sautéed shark fin with crab miso sauce
• Wild red shrimp with cheese sauce, served with Chinese bread
• Grilled Hōrai beef with red wine and black truffle sauce
• Hong Kong-style noodle soup with clear broth
• Christmas dessert collection featuring bird’s nest
• Floral tea to conclude the meal
※Menus may be changed without notice depending on ingredient availability.
Additional information
If you select a private room in the seating category, please note that a separate private-room fee will apply.