5-minute walk from Iidabashi and Kagurazaka stations
A hidden izakaya where you can enjoy seasonal seafood and 100 types of sake
Mga Course sa Pagkain
8,000 yen (Banquet) Excellent squid sashimi and seafood dishes, with 2 hours of premium all-you-can-drink sake with 30 varieties
Seafood in Kagurazaka = right in the middle! A must-see for seafood lovers! This is a truly exquisite course that includes our signature fresh swordfish squid sashimi. It features delicious crunchy squid sashimi, seasonal ingredients, and rice seasoned with blackthroat seaperch. Pair it with an all-you-can-drink plan that includes 30 types of sake and enjoy a luxurious seafood dinner!
¥8,000Kasama ang buwis
7,000 yen (Banquet) Deluxe sashimi platter with fresh bluefin tuna and seasonal fisherman's cuisine ◆ Includes 2 hours of all-you-can-drink
For those who want to enjoy delicious sashimi and seasonal dishes at a banquet! Our sashimi is made with fresh fish procured on the day and fresh bluefin tuna straight from the farm! Enjoy our signature dishes to your heart's content! Add today's recommended sake to your all-you-can-drink plan for a truly satisfying experience.
¥7,000Kasama ang buwis
★Early bird discounts available starting at 5pm★《Banquet & all-you-can-drink included》Plenty of fresh bluefin tuna and local fish of the day served as sashimi! [Doumanchu Umaimon Course] 5,000 yen (tax included) Includes 2 hours of all-you-can-drink with 10 carefully selected sake varieties★
¥5,000Kasama ang buwis
12,000 yen (tax included) {Nodoguro, raw sea urchin, abalone, oysters, Juyondai} [Exquisite] Right in the middle of delicious seafood! It will hit the target of your heart! Uogashi exquisite course includes 2 hours of all-you-can-drink with 50 kinds of carefully selected sake