Savor the taste of Nara at Restaurant “Tekisui” of FUFU Nara
Said to be the birthplace of medicine in Japan, Nara is home to fresh, local ingredients to be savored by the body.
We offer healthful Japanese flavorful lunches centered around Japanese herbs and fresh Yamato vegetables.
Mga Course sa Pagkain
Tekisui Gozen ~Ren~¥5,500
A Gozen set consisting of combined. side dishes, sashimi, pot, steamed rice, pickles, miso soup, and dessert. Enjoy the taste of Nara with varieties Menu changes depending on the season.
¥5,500Kasama ang serbisyo at buwis
Tekisui Gozen ~Hakkaku~¥3,800
A Gozen set consisting of combined. side dishes, steamed rice, pickles, miso soup, and dessert. Menu changes depending on the season.
¥3,800Kasama ang serbisyo at buwis
Baked Curry Infused with Japanese Herbal Aromatics¥2,000
An irresistible baked curry made using herbal medicine and spices. A rich flavor is developed by adding aromatic Yamato toki* as well as numerous spices such as peony, lemongrass, coriander, cumin, and cardamom to Jerusalem artichoke, which is said to be a natural insulin, and seasonal Yamato vegetables. Served with gardenia rice incorporating gardenia fruit used in medicine. Indulge in this fragrant, original curry of FUFU Nara. (Yamato toki: An herb endemic to Japan. Identified as Angelica acutiloba.)
¥2,000Kasama ang serbisyo at buwis
Seasonal Nara Vegetable Tempura Rice Bowl¥2,000
Tempura is a delectable dish carrying the flavors of the seasons. To prepare tempura, we gather aromatic Yamato toki, Japanese herbal vegetables, and fresh, local Yamato vegetables. Tempura can also be eaten on rice.