NISEKO AMAYA ~Mt.Yotei SUKIYAKI Hokkaido Cuisine~

Name: NISEKO AMAYA ~Mt.Yotei SUKIYAKI Hokkaido Cuisine~
Address: Intuition Niseko 1F, 38−6 Kabayama, Kutchan Town, Hokkaido, 044-0078, JP
Telephone: 050-1808-3751
Price range: ¥1000000

ニセコあま屋　NISEKO AMAYA ~Mt.Yotei SUKIYAKI Hokkaido Cuisine~

¥20,000+

TableCheck Pay

Hapones, Sukiyaki, Sake & Shochu Bar

044-0078 Intuition Niseko 1F, 38−6 Kabayama, Kutchan Town, Hokkaido(1.7km mula sa 比羅夫)Tingnan ang mapa

Direksyon

050-1808-3751

Niseko’s Signature “Mt. Yotei Sukiyaki”

A Japanese dining experience inspired by Hokkaido’s finest ingredients, combining traditional techniques with modern creativity — our interpretation of “Niseko-style” cuisine.

Natatanging mga Karanasan

Summer Counter Experience – Hokkaido Wagyu with Curated All-Inclusive PairingsA 10-seat summer counter experience designed for intimate conversation and seasonal expression.

Chef Amano presents a single course that explores Hokkaido at its peak — vibrant summer vegetables, fresh seafood, and Hokkaido Wagyu.

The highlight of the evening is Hokkaido Wagyu sukiyaki, carefully prepared and finished in front of you at the counter.
For those who wish, the traditional Japanese style of dipping into fresh egg will be offered.

The course includes a curated selection of beverages (all-inclusive).
Premium wines and special sake are available at additional cost.

Children are welcome if they are able to enjoy the full course in a calm counter setting.

¥18,000 (tax included)
A 10% service charge will be added.
18:30 start | Wednesday–Saturday | 10 seats only

26 Jun - 5 Sep

¥18,000Serbisyo lang / kasama ang buwis

Mga Course sa Pagkain

Summer Counter Experience – Hokkaido Wagyu with Curated All-Inclusive Pairings

A 10-seat summer counter experience designed for intimate conversation and seasonal expression.

Chef Amano presents a single course that explores Hokkaido at its peak — vibrant summer vegetables, fresh seafood, and Hokkaido Wagyu.

The highlight of the evening is Hokkaido Wagyu sukiyaki, carefully prepared and finished in front of you at the counter.
For those who wish, the traditional Japanese style of dipping into fresh egg will be offered.

The course includes a curated selection of beverages (all-inclusive).
Premium wines and special sake are available at additional cost.

Children are welcome if they are able to enjoy the full course in a calm counter setting.

¥18,000 (tax included)
A 10% service charge will be added.
18:30 start | Wednesday–Saturday | 10 seats only