Karasumaoike UI(Pick Up)

Name: Karasumaoike UI(Pick Up)
Address: 459 Ryogae-cho Nishi Iru Kinpuki-cho, Kyoto-shi Nakagyo-ku, Kyoto, 604-0846, JP
Telephone: 075-204-8428
Price range: ¥3500

Karasumaoike UI（テイクアウト）

¥3,500

Dessert & Sweets

604-0846 459 Ryogae-cho Nishi Iru Kinpuki-cho, Kyoto-shi Nakagyo-ku, Kyoto(227m mula sa 烏丸御池)Tingnan ang mapa

Direksyon

075-204-8428

Karasumaoike UI's special cheese terrine

This rich cream cheese and mascarpone treat is accented with blue cheese. Made without flour, it's moist and smooth, with a light aftertaste, making it the perfect dessert after a meal or as a snack with alcohol. It's delivered frozen and makes a great gift. It comes in a presentation box for an elegant look. It's a great gift or treat for someone special.

Mga Course sa Pagkain

[Takeout] Special cheese terrine

A balanced blend of high-quality cream cheese, mascarpone, and blue cheese Fourme d'Ambert, sourced from a cheese specialist.
While rich and creamy, it's flour-free for a light and smooth texture.
Perfect for teatime, it also pairs well with wine, sake, and other alcoholic beverages.

Product Name: Cheese Terrine
Contents: 500g x 1 bottle
Allergens: Milk
Best-by Date: 3 months when frozen. Once thawed, consume within 2 days.
Storage Instructions: Store in the freezer.

¥5,200Kasama ang buwis

[Takeout] Special Cheese Terrine (Half Size)

Product Name: Cheese Terrine Half
Contents: 250g x 1 bottle
Allergens: Milk
Best-by Date: 3 months from date of manufacture when frozen. Consume within 2 days after thawing.
Storage Instructions: Store in the freezer.

¥3,000Kasama ang buwis

[Takeout] Sake lees raisin cheese terrine

The sake kasu raisins and Comté cheese go perfectly together, creating a subtly sweet, sophisticated flavor. Adding a slightly bitter crumble neutralizes the overall flavor for an even more delicious treat.
While rich and creamy, the flour-free formula provides a light, smooth texture.
Perfect for teatime, it's also recommended with wine, sake, and other alcoholic beverages.

Product Name: Sake Kasu Raisin Cheese Terrine
Contents: 640g x 1 bottle, 60g crumble
Allergens: Milk
Best-by Date: 3 months from date of manufacture when frozen. Once thawed, consume within 2 days.
Storage Instructions: Store in the freezer.

¥4,800Kasama ang buwis

[Takeout] Sake lees raisin cheese terrine (half size)

Product Name: Sake Kasu Raisin Cheese Terrine (Half)
Contents: 320g x 1 bottle, 30g crumble
Allergens: Milk
Best-by Date: 3 months from date of manufacture when frozen. Consume within 2 days after thawing.
Storage Instructions: Store in the freezer.