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Choshoku Kishin Kyoto
朝食喜心 kyoto
Hapones
605-0811 555 Komatsu-cho, Hana Touro Hotel Gion 1F, Kyoto-shi Higashiyama-ku, Kyoto(215m mula sa 祇園四条)Tingnan ang mapa
¥3,500 Tanghalian
TableCheck Pay心豊かな一日をはじめる食事
心のこもった料理のお手本は、お母さんの手料理。 つくり手にこだわった 「日本の朝食」という 食からの体験をご提案します。
Mga Course sa Pagkain
breakfast of Kishin(There is no this course between 1/1~1/5)
It is a traditional Japanese breakfast that is by no means luxurious.
Rice as a main part, it has been cherished in custom of Japan.
In earthenware pot, rice is started cooking after the guests order, and will delight guests to experience the life stage of rice.
Rice as a main part, it has been cherished in custom of Japan.
In earthenware pot, rice is started cooking after the guests order, and will delight guests to experience the life stage of rice.
¥3,600Kasama ang buwis
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breakfast of Kishin(There is no this course between 1/1~1/5)
It is a traditional Japanese breakfast that is by no means luxurious.
Rice as a main part, it has been cherished in custom of Japan.
In earthenware pot, rice is started cooking after the guests order, and will delight guests to experience the life stage of rice.
Rice as a main part, it has been cherished in custom of Japan.
In earthenware pot, rice is started cooking after the guests order, and will delight guests to experience the life stage of rice.
¥3,600Kasama ang buwis
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1. Kishin Discovery (Short Story)
It is a traditional Japanese breakfast that is by no means luxurious.
Rice as a main part, it has been cherished in custom of Japan.
In earthenware pot, rice is started cooking after the guests order, and will delight guests to experience the life stage of rice.
Rice as a main part, it has been cherished in custom of Japan.
In earthenware pot, rice is started cooking after the guests order, and will delight guests to experience the life stage of rice.
¥5,500Kasama ang buwis
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2. Kishin Discovery (Full Story)
It is a traditional Japanese breakfast that is by no means luxurious.
Rice as a main part, it has been cherished in custom of Japan.
In earthenware pot, rice is started cooking after the guests order, and will delight guests to experience the life stage of rice.
Rice as a main part, it has been cherished in custom of Japan.
In earthenware pot, rice is started cooking after the guests order, and will delight guests to experience the life stage of rice.
¥9,800Kasama ang buwis
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Direksyon
Address
605-0811 555 Komatsu-cho, Hana Touro Hotel Gion 1F, Kyoto-shi Higashiyama-ku, Kyoto
Pinakamalapit na istasyon
祇園四条 (215m)京都河原町 (408m)Lasa
Hapones
Telepono
075-525-8500