Niiro

Name: Niiro
Address: 3-13-1 Motomachi-dori, Kobe City Chuo-ku, Hyogo, 650-0022, JP
Telephone: 078-599-8956
Price range: $$$

新割烹丹色

Hapones, Kaiseki & Kyoto Cuisine (Japanese), Kappo (Traditional Japanese)

650-0022 3-13-1 Motomachi-dori, Kobe City Chuo-ku, Hyogo(140m mula sa Motomachi Station)Tingnan ang mapa

¥3,500 Tanghalian

¥12,500 Hapunan

Direksyon

078-599-8956

A special moment at Niiro.

Just a short walk from Motomachi Station West Exit, why not experience 丹色's “新割烹” — a fresh take on kappo cuisine? Our creative kaiseki menu, changing monthly, offers flavors that go beyond traditional Japanese cooking. Enjoy sake carefully selected from a family-owned liquor shop, expertly paired with each course. Relax in spacious seating and savor a luxurious dining experience at your leisure.

Mga Course sa Pagkain

丹色御膳 (Niiro Gozen — Crimson Set Meal)

[Appetizer]
Yellowtail lees soup

[Appetizer]
Seasonal vegetable stew
Today's sashimi
Dashimaki with leek
Apple and shiro-ae (simmered white dressing)
Komatsuna and maitake mushroom salad
Chicken tulip yuan-yaki

[Fried food]
Fried broccoli and bean oysters
Burgundy satsuma-age (deep-fried burdock root)

[Main course]
Daikon radish rice
Mizuna and enoki miso soup
Pickled vegetables

[Dessert]
Caramel pudding

¥3,300Kasama ang buwis

Mini Kaiseki (small kaiseki course)

¥5,500Kasama ang buwis

丹色会席 (Niiro Kaiseki — seasonal multi-course Japanese kaiseki tasting menu)

[Soup]
Snowfish Soup

[Eight-inch Appetizer]
Shrimp and Sweet Shrimp Salad
White Roe Yuba Gyoza
Fresh Millet Gluten Dengaku
Peeled Gunkan
Deep-fried Himejiko
Pear and Roe with Shiraae

[Appetizer]
Today's Sashimi

[Steamed Dishes]
Potato Buns

[Small Appetizers]
Herring and Mascarpone Bruschetta

[Grilled Dishes]
Spanish Spanish Mackerel with Hakone Yuzuan
Lamb Grilled over Straw

[Main Course]
Daikon Radish Rice
Miso Soup with Mizuna and Enoki Wood
Pickled Vegetables

[Desserts]
Mikan Cheesecake

¥11,000Kasama ang buwis