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Kobe Beef Teppanyaki Kyosaien Hanamikoji

Name: Kobe Beef Teppanyaki Kyosaien Hanamikoji
Address: 266 North side of Gion-cho Izawa building 2F, Higashiyama-ku, Kyoto-shi, Kyoto, 605-0073, JP
Telephone: 075-541-3611
Price range: ¥7500 - ¥15000

神戸牛　鉄板焼京彩宴花見小路店

¥15,000

¥7,500

Steak, Teppanyaki, Karne

605-0073 266 North side of Gion-cho, Izawa building 2F, Higashiyama-ku, Kyoto-shi, Kyoto(263m mula sa 祇園四条)Tingnan ang mapa

Direksyon

075-541-3611

極上神戸牛とプライベート空間で特別な時間を

At Kobe Beef Teppanyaki Kyosaien Hanamikoji, you can enjoy dishes made with high-quality ingredients, including carefully selected Kobe beef. We also have private rooms available, so you can relax and enjoy a special time with your loved ones. We offer a wide variety of course menus for both lunch and dinner, ensuring you a blissful moment.

Natatanging mga Karanasan

Additional optionsThis optional service allows you to enjoy your special day in a relaxed and natural way. (Can be arranged on the day.)
We offer warm hospitality and a memorable experience.

Araw-araw, Araw ng Pagdiriwang

-Kasama ang buwis

Kyoto-style celebration special course

Araw-araw, Araw ng Pagdiriwang

¥13,000Kasama ang buwis

Mga Course sa Pagkain

Kyosai-en original Japanese Black beef steak rice bowl

Made with A5-rank Kuroge Wagyu sirloin,

this dish boasts a finely textured meat and the sweetness of its high-quality fat,

carefully cooked to perfection.

The natural flavor of the Wagyu beef spreads with each bite,

served in an elegant bento box that pairs perfectly with rice.

Includes appetizer, grilled vegetables, salad, and red miso soup.

100g ¥4,500 (tax included) 150g ¥6,000 (tax included)

¥4,500Kasama ang buwis

Kyosai-en Steak

京彩宴ステーキコースは、
フィレ・サーロインともに、選びに選び抜いた最高級A5ランクを使用しております。
きめ細かな肉質と上質な脂の甘みを併せ持ち、
部位ごとの持ち味を最大限に引き出す焼き加減でご提供いたします。
前菜三種、焼き野菜、季節の野菜サラダ、御飯、赤だし、香物、デザート付きの、
素材を主役にした京彩宴ならではのステーキコースです。
噛むほどに広がる和牛本来の旨みを、
ご飯との相性を考えた上品なお重でお楽しみいただけます。
前菜、焼き野菜、黒毛和牛厳選ステーキ、サラダ、御飯、デザート付き。
フィレ（やわらかさと上品な旨み）
・100g　11,000円（税込）
・150g　15,400円（税込）
・200g　18,700円（税込）
サーロインステーキ（旨みと脂のバランス)
・100g　9,350円（税込）
・150g　12,100円（税込）
・200g　15,400円（税込）

¥11,000Kasama ang buwis

Kobe beef lunch course

Kobe Beef Steak Course (Lunch)
Course Contents
・Three Appetizers
・Kobe Beef Steak
・Grilled Vegetables
・Seasonal Vegetable Salad
・Rice, Red Miso Soup, Pickles
・Dessert
・Coffee or Green Tea

Kobe Beef Steak Price List
Fillet Steak (Less fat, finely textured and tender)
80g ¥14,300 (tax included)
120g ¥21,600 (tax included)
160g ¥28,800 (tax included)
200g ¥36,000 (tax included)
Sirloin Steak (A cut with a good balance of lean savory flavor and sweet fat)
80g ¥12,100 (tax included)
120g ¥18,000 (tax included)
160g ¥24,000 (tax included)
200g ¥30,000 (tax included)

Course Description
This course features Kobe beef sourced directly from the farm.
By eliminating unnecessary distribution routes, we are able to offer it at a more affordable price than our dinnertime menu,
without compromising on quality.
The fillet is low in fat,
featuring a gentle flavor that is easy for even older guests to enjoy.

The sirloin offers the savory flavor of the lean meat and the sweetness of the high-quality fat that are unique to Kobe beef.
We carefully select the quality of the meat each day and cook each cut to the optimum doneness.

¥14,300Kasama ang buwis

~ Shijho Course ~ A nine-item course including Kyosai-en specially selected Kuroge Wagyu beef fillet steak (100g)

Course contents (9 dishes in total) ・Seasonal colorful vegetables・Soup・Seasonal grilled vegetables・Kyosai-en specially selected Japanese black beef fillet steak 100g 150g 16,500 yen 200g 19,800 yen (you can change the size of the meat) ・Fresh salad・Rice or garlic rice (you can change to garlic rice for an additional 880 yen) ・Pickles・Dessert・Coffee *You can change to Kobe beef steak for an additional 12,100 yen per 100g