1.Cauliflower Mousse with Beef Consommé Jelly and Caviar 2.Salmon Carpaccio with Pistou Sauce 3.Velouté of Four Kinds of Mushrooms 4.Red Wine Braised Beef 5.Pasta with Crab Bisque Sauce 6.Japanese Black Wagyu Hamburg Steak with Truffle 7.Today's dessert,coffee or tea
¥14,000Hindi kasama ang serbisyo / kasama ang buwis
¥2,500Hindi kasama ang serbisyo / kasama ang buwis
Dwarf Chef Course
1.Cauliflower Mousse with Beef Consommé Jelly and Caviar 2.Salmon Carpaccio with Sauce Vierge 3.Velouté of Four Kinds of Mushrooms 4.Puff Pastry-Wrapped Wagyu Beef Stew 5.Pasta with Crab Bisque Sauce 6.Japanese Black Wagyu Steak Sauce red wine 7.Today's dessert,coffee or tea
¥14,000Hindi kasama ang serbisyo / kasama ang buwis