Out-of-the-box cuisine centered on seasonal ingredients
White walls, walnut flooring, and a neat interior with no unnecessary decorations. Seasonal ingredients are procured from all over Japan and served as a course meal. Enjoy the delicious things of the moment in the most delicious way.
Mga Course sa Pagkain
Omakase course
¥25,000Serbisyo lang / kasama ang buwis
Omakase course *Pairing included
¥41,000Serbisyo lang / kasama ang buwis
White truffle course with pairing
The course featuring Albanian white truffles is available only as a paired wine course.