Enjoy a fiery feast as flames dance on the walnut counter.
A 10-minute walk from Takasaki Station, OBRAS offers a serene space with earthen walls and walnut accents. Enjoy wood fire kaiseki made from local ingredients, paired with selections from the walk-in wine cellar.
Mga Course sa Pagkain
Wood-fired kaiseki cuisine + wood-fired caviar
1. Hilda 2. Wood-fired Strawberries and Kintoa Pork Prosciutto 3. Wood-fired Caviar 4. Clams and New Onions 5. Wood-fired Seared Bonito and Grilled Eggplant 6. Wood-fired Cockle and Tear Beans 7. Wood-fired King Asparagus and Bottarga Hollandaise 8. Grilled Grouper Shabu-Shabu 9. A Challenge to Grill Tuna 10. Wood-fired Aged Akagi Beef or Wood-fired Poultry with Seasonal Vegetables 11. Wood-fired Eel and Clay Pot Rice 13. Dessert (Espresso available upon request)
*Please note that the number of dishes and the order of the dishes may change depending on the season, availability of ingredients, and the chef's whim. The above menu is for spring to early summer.
¥22,000Kasama ang serbisyo at buwis
Wood-fired kaiseki cuisine
1. Hilda 2. Wood-fired Strawberries and Kintoa Pork Prosciutto 3. Clams and New Onions 4. Wood-fired Seared Bonito and Grilled Eggplant 5. Wood-fired Cockle and Tear Beans 6. Wood-fired King Asparagus and Bottarga Hollandaise 7. Grilled Grouper Shabu-Shabu 8. A Challenge to Grill Tuna 9. Wood-fired Aged Akagi Beef or Wood-fired Poultry with Seasonal Vegetables 10. Wood-fired Eel and Clay Pot Rice 11. Dessert (Espresso available upon request)
*Please note that the number of dishes and the order of the dishes may change depending on the season, availability of ingredients, and the chef's whim. The above course is the menu for spring to early summer.
¥16,500Kasama ang serbisyo at buwis
1st Anniversary Special Course
0. Glass of Champagne 1. Hilda 2. Wood-fired Strawberries and Kintoa Pork Prosciutto 3. Wood-fired Caviar 4. Clam and New Onion Soup 5. Wood-fired Seared Bonito and Grilled Eggplant 6. Wood-fired Cockle and Tear Beans 7. Wood-fired King Asparagus and Bottarga Hollandaise 8. Grilled Grouper Shabu-Shabu 9. A Challenge to Grill Tuna 10. Wood-fired Aged Akagi Beef or Wood-fired Poultry with Seasonal Vegetables 11. Wood-fired Eel and Clay Pot Rice 12. Dessert (Espresso available upon request)
*Please note that the number of dishes and the order of the dishes may change depending on the availability of ingredients and the chef's whim.
¥22,000Kasama ang serbisyo at buwis
Wood-Fired Burger Course
1. Pintxos 2. Seasonal Fruits and Kintoa Pork Prosciutto 3. Seasonal Soup 4. Seasonal Wood-Fired Dish ① 5. Grilled Eel (without sauce) 6. Wood-Fired Grilled Eel (with sauce) and Clay Pot Rice 8. Dessert (Espresso available upon request)
*The number of dishes, the order of dishes, and the contents of the dishes may change depending on the availability of ingredients.