/https%3A%2F%2Fcdn2.tablecheck.com%2Fimages%2F6a54b72d315547ccd331a5f1%2Fimages%2Foriginal%2F785f9236.jpg%3F1783936814)
/https%3A%2F%2Fcdn1.tablecheck.com%2Fimages%2F6a54b73364ba1a880b9dde69%2Fimages%2Foriginal%2Ffbecca32.webp%3F1783936819)
/https%3A%2F%2Fcdn3.tablecheck.com%2Fimages%2F6a54b727c7e17df1e410a9b2%2Fimages%2Foriginal%2F07b73786.jpg%3F1783936807)
Okinawa Dining PEPPER
沖縄ダイニング PEPPER
¥3,500
-
Mag-ipon • GamitinIzakaya (Japanese Tavern), Oden (Japanese Stew), Okinawan
604-8024 364 Nishikiyamachi-Shijo-agaru Kamiya-cho, Matsuya Building 3F, Kyoto City Nakagyo-ku, Kyoto(158m mula sa 京都河原町)Tingnan ang mapa
/https%3A%2F%2Fcdn0.tablecheck.com%2Fcommon%2Fimages%2Fapps%2Fdin%2Fv11.0.0%2Ftc-points-large.png)
Mag-ipon ng TC Points
Earn up to 1% (hanggang 5,000 puntos bawat tao) rewards on bookings at this venue.
Okinawa in Kyoto. Miyako flavors & awamori.
Experience authentic Okinawan flavors and warm hospitality in a relaxed setting. We proudly serve Miyako Island sea grapes delivered directly from the source, rich seafood-soup Okinawa soba, and popular Okinawan oden — a variety of regional dishes. Pair your meal with Orion beer, awamori, cocktails, and more.
Mga Course sa Pagkain
All-you-can-drink! Available only on weekdays from 6:00 PM: a course with light appetizers and a budget-friendly 90-minute all-you-can-drink option.
3 types of appetizers
Sea grapes
Chef’s choice (summer only)
Oden platter (winter only)
Somen stir-fry
(The above menu is just an example.)
Sea grapes
Chef’s choice (summer only)
Oden platter (winter only)
Somen stir-fry
(The above menu is just an example.)
¥3,500Kasama ang buwis
35 puntos (1%)◆Okinawa food extravaganza! Full Okinawa tasting course!! *The course is just an example.
・Assortment of 3 Okinawan appetizers
(Green sea grapes, pig ear salad, tofu with red beans)
・Ishigaki beef tataki
・Salad of bitter gourd and island tofu in white sauce
・Okinawan vegetable furikake
・Whole fried goby fish
・PEPPER’s special: tender rafute
・Special taco rice
(Green sea grapes, pig ear salad, tofu with red beans)
・Ishigaki beef tataki
・Salad of bitter gourd and island tofu in white sauce
・Okinawan vegetable furikake
・Whole fried goby fish
・PEPPER’s special: tender rafute
・Special taco rice
¥6,050Kasama ang buwis
60 puntos (1%)◆ Loaded with volume! Okinawa Full-Stomach Course
【Sample course contents】
・Assortment of 3 Okinawan side dishes
・Salad with sea grapes and handama
・Assortment of fried foods
・Goya champuru
・One dish of chef’s choice in summer
・PEPPER specialty! Assortment of Okinawan oden (available only in winter)
・Special homemade tacorice
・Assortment of 3 Okinawan side dishes
・Salad with sea grapes and handama
・Assortment of fried foods
・Goya champuru
・One dish of chef’s choice in summer
・PEPPER specialty! Assortment of Okinawan oden (available only in winter)
・Special homemade tacorice
¥5,000Kasama ang buwis
50 puntos (1%)Mga lugar ng upuan
Counter seats
Table seating
Direksyon
Address
604-8024 364 Nishikiyamachi-Shijo-agaru Kamiya-cho, Matsuya Building 3F, Kyoto City Nakagyo-ku, Kyoto
Pinakamalapit na istasyon
京都河原町 (158m)祇園四条 (203m)Lasa
Izakaya (Japanese Tavern), Oden (Japanese Stew), Okinawan
Telepono
075-212-3188