Tingnan lahat ( 9 )

Sanmi Kouan Kyoto Honten

Name: Sanmi Kouan Kyoto Honten
Address: 393 Sekisenin-cho 1F, Kyoto-shi Higashiyama-ku, Kyoto, 605-0021, JP
Telephone: 075-771-0952
Price range: ¥2500 - ¥4500

三味洪庵京都本店

Soba Noodles, Hapones, Tempura

605-0021 393 Sekisenin-cho 1F, Kyoto-shi Higashiyama-ku, Kyoto(109m mula sa 東山)Tingnan ang mapa

¥2,500 Tanghalian

¥4,500 Hapunan

Direksyon

075-771-0952

Luxury Soba & Duck Hot Pot in a Traditional Kyoto Townhouse

Enjoy exquisite 100% buckwheat soba made from stone-milled domestic flour in a 100-year-old Kyoto townhouse. Savor rich duck hot pot and fine sake.

Mga Course sa Pagkain

[Seasonal] Matsu Duck Seri Hot Pot Made with Akita Sanseki Seri (Includes a Two-Tiered Box of Seasonal Appetizers)

Kyoto's winter luxury: "Duck and Celery Hotpot with Akita Prefecture's Sanseki Seri," made with parsley grown in Akita's meltwater.

We combine the delicious flavor of high-quality domestic duck with fresh, Akita Prefecture-produced "Mitsuseki Seri," known for its distinctive aroma and flavor.
The Sanseki Seri root is known for its long, thick roots,
while the leaves retain a vibrant texture even in the cold.

Enjoy every last drop of this seasonally rich broth,
including the 100% buckwheat soba noodles at the end.

*Because these parsley are wild-caught, production is limited.
If you have confirmed your plans, please make your reservation early.

[Course Contents]
- Two-tiered bento box (seasonal appetizer)
- Duck and parsley hotpot
(Sankan parsley, domestic duck slices, domestic minced duck, shredded scallions, and Kyoto-style tofu from Hattori Tofu)
- Soba noodles
(Served with the hotpot broth.)
- Dessert

¥9,500Kasama ang buwis

[Seasonal] Matsu Duck Seri Hot Pot Made with Akita Sanseki Seri (Includes a Two-Tiered Box of Seasonal Appetizers)

[Seasonal] Akita Sanseki Seri (Bamboo) Duck Seri Hot Pot (Includes a Single-Tiered Box of Seasonal Appetizers)

Kyoto's winter luxury: "Duck and Celery Hotpot with Akita Prefecture's Sanseki Seri," made with parsley grown in Akita's meltwater.

We combine the delicious flavor of high-quality domestic duck with fresh, Akita Prefecture-produced "Mitsuseki Seri," known for its distinctive aroma and flavor.
The Sanseki Seri root is known for its long, thick roots,
while the leaves retain a vibrant texture even in the cold.

Enjoy every last drop of this seasonally rich broth,
including the 100% buckwheat soba noodles at the end.

*Because these parsley are wild-caught, production is limited.
If you have confirmed your plans, please make your reservation early.

[Course Contents]
- Single-tiered bento box (seasonal appetizer)
- Duck and parsley hotpot
(Sankan parsley, domestic duck slices, domestic minced duck, shredded scallions, and Kyoto-style tofu from Hattori Tofu)
- Soba noodles
(Served with the hotpot broth.)
- Dessert

¥7,500Kasama ang buwis

[Seasonal] Akita Sanseki Seri (Bamboo) Duck Seri Hot Pot (Includes a Single-Tiered Box of Seasonal Appetizers)

[Seasonal] Akita Sanseki Seri (Plum) Duck Seri Hot Pot

Kyoto's winter luxury: "Duck and Celery Hotpot with Akita Prefecture's Sanseki Seri," made with parsley grown in Akita's meltwater.

We combine the delicious flavor of high-quality domestic duck with fresh, Akita Prefecture-produced "Mitsuseki Seri," known for its distinctive aroma and flavor.
The Sanseki Seri root is known for its long, thick roots,
while the leaves retain a vibrant texture even in the cold.

Enjoy every last drop of this seasonally rich broth,
including the 100% buckwheat soba noodles at the end.

*Because these parsley are wild-caught, production is limited.
If you have confirmed your plans, please make your reservation early.

[Course Contents]
・Duck and Celery Hot Pot
(Sankan Celery, domestic duck slices, domestic minced duck, shredded green onions, and Kyoto tofu from Hattori Tofu)
・Soba Noodles
(Served with the hot pot broth.)
・Dessert

¥6,000Kasama ang buwis

[Seasonal] Akita Sanseki Seri (Plum) Duck Seri Hot Pot

[Seasonal Limited Edition] Mushroom and Duck Hotpot (Includes a Two-Tiered Box of Seasonal Appetizers)

The mellow aroma of seasonal mushrooms further enhances the savory flavor of the duck.

[Course Contents]
- Two-tiered bento box (seasonal appetizer)
- Mushroom and duck hotpot
(Jumbo nameko mushrooms, spaghetti mushrooms, sliced domestic duck, domestic duck meatballs, Kujo scallions, and Kyoto-style tofu from Hattori Tofu)
- Soba noodles
(Served with the hotpot broth.)
- Dessert

¥9,500Kasama ang buwis