Sakaba Sinatora Jiyugaokaten

Name: Sakaba Sinatora Jiyugaokaten
Address: 5-42-3 Okusawa Trainchi Jiyugaoka, Setagaya-ku, Tokyo, 158-0083, JP
Telephone: 03-6459-7395
Price range: $$$

酒場シナトラ自由が丘店

Izakaya (Japanese Tavern), Hapones, Sushi

158-0083 5-42-3 Okusawa, Trainchi Jiyugaoka, Setagaya-ku, Tokyo(232m mula sa 自由が丘)Tingnan ang mapa

¥4,500 Hapunan

Direksyon

03-6459-7395

Hidden Jiyugaoka bar with seasonal fare and craft drinks.

Jiyugaoka’s Trainchi bar serves carefully crafted dishes like Akita beef tofu and domestic lemon sour. Relax at the counter and savor seasonal flavors.

Mga Course sa Pagkain

[News Standard Course]

[Appetizers]
- Recommended 3 kinds of appetizers
[Sashimi]
- Sashimi of two kinds of fresh seasonal fish
[Steamed dishes]
- Steamed dishes
[Fried dishes]
- Kakiage (fried tempura) made with seasonal ingredients
[Specialty]
- Signature dish! Meat tofu
[Meat dishes]
- Roasted Yonezawa pork
[Clay pot rice]
- Clay pot rice

* Contents may vary depending on seasonal ingredients. Thank you for your understanding.

☆ All-you-can-drink menu
[Beer/whisky]
- Black Label draft
- Highball
[Sour/tea highball]
- Lemon sour/Sansho sour
- Oolong highball
- Green tea highball
[Fruit liquor]
- Houou Bita Hiszou Umeshu
- Houou Bita Yuzushu
[Sake]
We have recommended sake for each season.
[Shochu]
(Barley) Akakage (Sweet potato) Rosanjin
[Soft drinks]
・Oolong tea ・Green tea ・Lemon squash ・Ginger ale

¥6,000Kasama ang buwis

[New Sinatra Course]

[Appetizers]
・Assortment of 3 types of appetizers
[Sashimi]
・Assortment of 2 types of sashimi made from fresh seasonal fish
[Meat sashimi]
・3 types of meat sashimi
[Fried food]
・Seasonal kakiage
[Steamed food]
・Steamed dishes
[Specialty]
・Specialty Akita beef tofu
[Meat]
・Roasted Japanese black beef
[Clay pot rice]
・Seasonal clay pot rice

*The contents may vary depending on the seasonal ingredients available. Thank you for your understanding.

☆All-you-can-drink menu
[Beer/whisky]
・Black Label draft ・Highball
[Sour/tea highball]
・Lemon sour/Sansho sour ・Oolong highball ・Green tea highball
[Fruit liquor]
・Houou Bita Hiszou Umeshu ・Houou Bita Yuzushu
[Sake]
We have recommended sake for each season.
[Shochu]
(Barley) Akakage (Sweet potato) Rosanjin
[Soft drinks]
・Oolong tea　・Green tea　・Lemon squash　・Ginger ale

¥7,000Kasama ang buwis

Full Stomach Course

[Appetizers]
- Assortment of 5 types of appetizers
[Sashimi]
- Assortment of 3 types of sashimi made from fresh seasonal fish
[Meat sashimi]
- 3 types of meat sashimi
[Fried food]
- Seasonal kakiage
[Steamed food]
- Steamed dishes
[Specialty]
- Specialty Akita beef tofu
[Meat]
- Roasted Japanese black beef
[Clay pot rice]
- Seasonal clay pot rice

* Contents may vary depending on seasonal ingredients. Thank you for your understanding.

☆ All-you-can-drink menu
[Beer/whisky]
- Black Label draft beer
- Highball
[Sour/tea highball]
- Lemon sour, Sansho sour, Shiso sour, Oolong highball, Green tea highball, Black tea highball
[Fruit liquor]
- Houou Bita Hiszou Umeshu
- Houou Bita Yuzushu
[Sake]
We have recommended sake for each season.
[Shochu]
(Barley) Akakage (Potato) Satsuma Chaya
[Soft drinks]
・Oolong tea ・Green tea ・Lemon squash ・Ginger ale

¥8,000Kasama ang buwis

Direksyon

Address

158-0083 5-42-3 Okusawa, Trainchi Jiyugaoka, Setagaya-ku, Tokyo

Pinakamalapit na istasyon

自由が丘 (232m)Jiyūgaoka Station (233m)九品仏 (531m)

Lasa

Izakaya (Japanese Tavern), Hapones, Sushi

Website

https://www.bistro-jill.com/

Telepono

03-6459-7395

Sakaba Sinatora Jiyugaokaten

Hidden Jiyugaoka bar with seasonal fare and craft drinks.

Mga Course sa Pagkain

Mag-book ng Isang Mesa