・Picnic
Eel brioche, Orange flavoured foie gras, Kaipiritxa
・Starter
Sea urchin texture, bloody mar cocktail with Sake, sea urchin croquette
・Warm starter
Basque-style mushrooms
・Main dish
To choose between:
　Bacon rolled monkfish, roasted red peppers sauce, pickled grapes
　Charcoal-grilled duck, apple, basil
　Deer, chestnut purée, berry (+2,500 yen)
・Dessert
”Intxaursaltsa” ice cream, hazelnuts, hot chocolate

*Optional truffled egg for +1,500 yen
*Optional Joselito ham for +2,500 yen
*Optional cheese assortment for +1,500 yen

*All prices are subject to 10% service charge, and consumption tax
*The menu may be altered depending on the season and weather and ingredient availability. We kindly ask for your understanding.

Picnic
Basque-style mushrooms
Rockfish in tempura, roasted red pepper sauce, pickled turnip
To choose between:
1. Charcoal-grilled duck, apple, basil
2. Deer, chestnut purée, berry (+1,500 yen)
Avocado and mango
Petits fours

*Optional truffled egg for +1,500 yen
*All prices are subject to 10% service charge, and consumption tax
*The menu may be altered depending on the season and weather and ingredient availability. We kindly ask for your understanding.

・Picnic
　Eel brioche, Orange flavoured foie gras, Kaipiritxa
・Terrace
　Sea txakoli, Tomato cornet, Asparagus flavoured meringue , Mushroom praline
・Starter
　Sea urchin texture, bloody mar cocktail with Sake, sea urchin croquet
・Warm starter
　Sautéed cuttlefish, spirulina sauce, squid ink coloured tapioca
・Main course
To choose between:
　Bacon rolled monkfish filet, roasted red peppers sauce, pickled grapes
　Charcoal-grilled duck, apple, basil
　Venison, chestnuts purée, blueberries (+1,000 yen)
・Dessert
　Strawberries and roses
・Petits fours
　Basil and yogurt lollipop、Raspberry and mint macaron、Berry and pepper jelly、Lemon bonbon、Red wine bonbon


*Optional truffled egg for +1,500 yen
*Optional Joselito ham for +2,500 yen
*Optional cheese assortment for +1,500 yen

*All prices are subject to 10% service charge, and consumption tax
*The menu may be altered depending on the season and weather and ingredient availability. We kindly ask for your understanding.

・Picnic
　Eel brioche, Orange flavoured foie gras, Kaipiritxa
・Terrace
　Sea txakoli, Tomato cornet, Asparagus flavoured meringue, Mushroom praline
・Starter
　Sea urchin texture, bloody mar cocktail with Sake, sea urchin croque
　Donostian-style crab
・Warm starter
　Basque-style mushrooms
　Sautéed cuttlefish, spirulina sauce, squid ink coloured tapioca
・Fish
　Bacon rolled monkfish filet, roasted red peppers sauce, pickled grapes
・Meat
To choose between:
　Charcol-grilled duck breast, apple, basil
　Venison, chestnuts purée, blueberries
　Matsusaka beef, aubergine, sweet potato (+5,000 yen)
・Dessert
　Strawberries and roses
・Petits fours
　Basil and yogurt lollipop、Raspberry and mint macaron、Berry and pepper jelly、Lemon bonbon、Red wine bonbon

*Optional truffled egg for +1,500 yen
*Optional Joselito ham for +2,500 yen
*Optional cheese assortment for +1,500 yen

*All prices are subject to 10% service charge, and consumption tax
*The menu may be altered depending on the season and weather and ingredient availability. We kindly ask for your understanding.

・Picnic
　Eel brioche, Orange flavoured foie gras, Kaipiritxa
・Terrace
　Sea txakoli, Tomato cornet, Asparagus flavoured meringue, Mushroom praline
・Starter
　Truffled egg
　Sea urchin cream and foam, bloody mar cocktail with Sake, sea urchin croquet
　Donostian-style crab
・Warm starter
　Basque-style mushrooms
　Sautéed cuttlefish, spirulina sauce, squid ink coloured tapioca
　Sautéed lobster, coffee flavoured butter, American sauce
・Fish
　Bacon rolled monkfish filet, roasted red peppers sauce, pickled grapes
・Meat
　To choose between:
　Matsusaka beef, aubergine, sweet potato
　Venison, chestnuts purée, blueberries
・Dessert
　Strawberries and roses
　”Intxaursaltsa” ice cream, hazelnuts, hot chocolate
・Petits fours
　Basil and yogurt lollipop、Raspberry and mint macaron、Berry and pepper jelly、Lemon bonbon、Red wine bonbon

＊Optional Joselito ham for +2,500 yen
＊Optional cheese assortment for +1,500 yen

*The menu may be altered depending on the season and weather and ingredient availability. We kindly ask for your understanding.
*All prices are subject to 10% service charge, and consumption tax