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Aking Mga Reserbasyon
Pumili ng Restawran
Torakuro
Les Saisons
The Rendez-Vous Lounge
Parkside Diner
Imperial Viking SAL
Imperial Lounge AQUA
Kamon
THE RENDEZ-VOUS AWA / Imperial Hotel
Mag-book sa Torakuro - Imperial Hotel Tokyo
Mensahe galing sa Mangangalakal
▶ Please note that we may not be able to meet your request regarding seat selection.
▶ If you cannot contact us after the reservation time of 15 minutes, we may be forced to cancel, so please be sure to contact us if you are late.
▶ For reservations for more than 5 people, please contact the store directly.
▶ Customers under the age of 10 are not allowed.
Inquiries by phone : +81-3-3539-8224
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
-- Pumili ng Oras --
-- Laki ng Grupo --
1
2
3
4
5
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7
8
Availability
Hindi available ang iyong napiling oras. Mangyaring baguhin ang iyong pinili.
Chef’s course at the counter <Dinner>
Imperial Hotel Torakuro, which opened in 2021 and has been acclaimed for its exceptional service, has been further improved with a 14-seat counter and a private room that can accommodate up to eight guests.
Enjoy a luxurious day with Chef Takami's exquisite course menu.
Reservations are also being accepted on November 23rd (Sun), January 11th (Sun), and February 22nd (Sun).
Owner Takami will be absent on November 23rd (Sun), December 2nd (Tue), January 6th (Tue), January 7th (Wed), January 11th (Sun), February 10th (Tue), February 22nd (Sun), and March 17th (Tue) - 21st (Sat).
Please contact the restaurant for details on days when he will be absent from April onwards.
¥ 45,000
(Kasama ang serb. at buwis)
Piliin
Chef’s course at the counter <Dinner>
Imperial Hotel Torakuro, which opened in 2021 and has been acclaimed for its exceptional service, has been further improved with a 14-seat counter and a private room that can accommodate up to eight guests.
Enjoy a luxurious day with Chef Takami's exquisite course menu.
Reservations are also being accepted on November 23rd (Sun), January 11th (Sun), and February 22nd (Sun).
Owner Takami will be absent on November 23rd (Sun), December 2nd (Tue), January 6th (Tue), January 7th (Wed), January 11th (Sun), February 10th (Tue), February 22nd (Sun), and March 17th (Tue) - 21st (Sat).
Please contact the restaurant for details on days when he will be absent from April onwards.
For details about the menu, please contact the store directly.
Balidong petsa
Abr 01 ~ Nob 17, Nob 19, Nob 22 ~
Pagkain
Hapunan
Magbasa pa
Chef’s course at private room <Dinner>
Imperial Hotel Torakuro, which opened in 2021 and has been acclaimed for its exceptional service, has been further improved with a 14-seat counter and a private room that can accommodate up to eight guests.
Enjoy a luxurious day with Chef Takami's exquisite course menu.
Reservations are also being accepted on November 23rd (Sun), January 11th (Sun), and February 22nd (Sun).
Owner Takami will be absent on November 23rd (Sun), December 2nd (Tue), January 6th (Tue), January 7th (Wed), January 11th (Sun), February 10th (Tue), February 22nd (Sun), and March 17th (Tue) - 21st (Sat).
Please contact the restaurant for details on days when he will be absent from April onwards.
¥ 45,000
(Kasama ang serb. at buwis)
Piliin
Chef’s course at private room <Dinner>
Imperial Hotel Torakuro, which opened in 2021 and has been acclaimed for its exceptional service, has been further improved with a 14-seat counter and a private room that can accommodate up to eight guests.
Enjoy a luxurious day with Chef Takami's exquisite course menu.
Reservations are also being accepted on November 23rd (Sun), January 11th (Sun), and February 22nd (Sun).
Owner Takami will be absent on November 23rd (Sun), December 2nd (Tue), January 6th (Tue), January 7th (Wed), January 11th (Sun), February 10th (Tue), February 22nd (Sun), and March 17th (Tue) - 21st (Sat).
Please contact the restaurant for details on days when he will be absent from April onwards.
For details about the menu, please contact the restaurant directly. Private rooms are available for a fee (2-6 people: 22,000 yen, 7-8 people: 33,000 yen, tax included).
Balidong petsa
Abr 01 ~
Mga Araw
Ma, Mi, H, B, S, Li, Hol
Pagkain
Hapunan
Magbasa pa
Chef’s course at private room <Saturday lunch>
Imperial Hotel Torakuro, which opened in 2021 and has been acclaimed for its exceptional service, has been further improved with a 14-seat counter and a private room that can accommodate up to eight guests.
Enjoy a luxurious day with Chef Takami's exquisite course menu.
Reservations are also being accepted on November 23rd (Sun), January 11th (Sun), and February 22nd (Sun).
Owner Takami will be absent on November 23rd (Sun), December 2nd (Tue), January 6th (Tue), January 7th (Wed), January 11th (Sun), February 10th (Tue), February 22nd (Sun), and March 17th (Tue) - 21st (Sat).
Please contact the restaurant for details on days when he will be absent from April onwards.
¥ 45,000
(Kasama ang serb. at buwis)
Piliin
Chef’s course at private room <Saturday lunch>
Imperial Hotel Torakuro, which opened in 2021 and has been acclaimed for its exceptional service, has been further improved with a 14-seat counter and a private room that can accommodate up to eight guests.
Enjoy a luxurious day with Chef Takami's exquisite course menu.
Reservations are also being accepted on November 23rd (Sun), January 11th (Sun), and February 22nd (Sun).
Owner Takami will be absent on November 23rd (Sun), December 2nd (Tue), January 6th (Tue), January 7th (Wed), January 11th (Sun), February 10th (Tue), February 22nd (Sun), and March 17th (Tue) - 21st (Sat).
Please contact the restaurant for details on days when he will be absent from April onwards.
For details about the menu, please contact the restaurant directly. Private rooms are available for a fee (2-6 people: 22,000 yen, 7-8 people: 33,000 yen, tax included).
Balidong petsa
Abr 01 ~
Mga Araw
S, Li, Hol
Pagkain
Tanghalian
Magbasa pa
Chef’s course at private room <Saturday lunch>
Imperial Hotel Torakuro, which opened in 2021 and has been acclaimed for its exceptional service, has been further improved with a 14-seat counter and a private room that can accommodate up to eight guests.
Enjoy a luxurious day with Chef Takami's exquisite course menu.
Reservations are also being accepted on November 23rd (Sun), January 11th (Sun), and February 22nd (Sun).
Owner Takami will be absent on November 23rd (Sun), December 2nd (Tue), January 6th (Tue), January 7th (Wed), January 11th (Sun), February 10th (Tue), February 22nd (Sun), and March 17th (Tue) - 21st (Sat).
Please contact the restaurant for details on days when he will be absent from April onwards.
¥ 45,000
(Kasama ang serb. at buwis)
Piliin
Chef’s course at private room <Saturday lunch>
Imperial Hotel Torakuro, which opened in 2021 and has been acclaimed for its exceptional service, has been further improved with a 14-seat counter and a private room that can accommodate up to eight guests.
Enjoy a luxurious day with Chef Takami's exquisite course menu.
Reservations are also being accepted on November 23rd (Sun), January 11th (Sun), and February 22nd (Sun).
Owner Takami will be absent on November 23rd (Sun), December 2nd (Tue), January 6th (Tue), January 7th (Wed), January 11th (Sun), February 10th (Tue), February 22nd (Sun), and March 17th (Tue) - 21st (Sat).
Please contact the restaurant for details on days when he will be absent from April onwards.
For details about the menu, please contact the store directly.
Balidong petsa
Abr 01 ~
Mga Araw
S, Li, Hol
Pagkain
Tanghalian
Magbasa pa
[Tuesday to Thursday, entry after 8pm only] Torakuro's Chef's Choice Course (Counter seats)
Fine Japanese cuisine places great importance on drawing out the flavors of seasonal ingredients, and on the sensory experience customers are treated to when seated at the counter, watching as the food is charcoal-grilled and steamed in front of them.
¥ 45,000
⇒
¥ 36,000
(Kasama ang serb. at buwis)
Piliin
[Tuesday to Thursday, entry after 8pm only] Torakuro's Chef's Choice Course (Counter seats)
Fine Japanese cuisine places great importance on drawing out the flavors of seasonal ingredients, and on the sensory experience customers are treated to when seated at the counter, watching as the food is charcoal-grilled and steamed in front of them.
For details on the menu contents, please contact the store directly.
Fine Print
Cannot be used in conjunction with other special offers.
Balidong petsa
Ago 07 ~ Ago 31
Mga Araw
Ma, Mi, H
Pagkain
Hapunan
Magbasa pa
[Limited to Wednesday, June 11st, 18th, Thursday, June 19th] Chef’s course at the counter<Dinner>
Fine Japanese cuisine places great importance on drawing out the flavors of seasonal ingredients, and on the sensory experience customers are treated to when seated at the counter, watching as the food is charcoal-grilled and steamed in front of them.
The owner, Mr. Takami, will be absent on Tuesday, June 24th.
¥ 45,000
⇒
¥ 36,000
(Kasama ang serb. at buwis)
Piliin
[Limited to Wednesday, June 11st, 18th, Thursday, June 19th] Chef’s course at the counter<Dinner>
Fine Japanese cuisine places great importance on drawing out the flavors of seasonal ingredients, and on the sensory experience customers are treated to when seated at the counter, watching as the food is charcoal-grilled and steamed in front of them.
The owner, Mr. Takami, will be absent on Tuesday, June 24th.
For details on the menu contents, please contact the store directly.
Fine Print
Cannot be used in conjunction with other special offers.
Balidong petsa
Hun 11, Hun 18 ~ Hun 19
Mga Araw
Mi, H
Pagkain
Hapunan
Magbasa pa
[Limited to Wednesday, June 18th] Chef’s course at private room<Dinner>
Fine Japanese cuisine places great importance on drawing out the flavors of seasonal ingredients, and on the sensory experience customers are treated to when seated at the counter, watching as the food is charcoal-grilled and steamed in front of them.
¥ 45,000
⇒
¥ 36,000
(Kasama ang serb. at buwis)
Piliin
[Limited to Wednesday, June 18th] Chef’s course at private room<Dinner>
Fine Japanese cuisine places great importance on drawing out the flavors of seasonal ingredients, and on the sensory experience customers are treated to when seated at the counter, watching as the food is charcoal-grilled and steamed in front of them.
For details on the menu contents, please contact the store directly. Private rooms are available for a fee (2-6 people: 22,000 yen, 7-8 people: 33,000 yen, tax included).
Fine Print
Cannot be used in conjunction with other special offers.
Balidong petsa
Hun 18
Mga Araw
Mi
Pagkain
Hapunan
Magbasa pa
【June 12th: Entry from 8 PM 】Chef’s course at the counter <Dinner>
Fine Japanese cuisine places great importance on drawing out the flavors of seasonal ingredients, and on the sensory experience customers are treated to when seated at the counter, watching as the food is charcoal-grilled and steamed in front of them.
¥ 45,000
⇒
¥ 36,000
(Kasama ang serb. at buwis)
Piliin
【June 12th: Entry from 8 PM 】Chef’s course at the counter <Dinner>
Fine Japanese cuisine places great importance on drawing out the flavors of seasonal ingredients, and on the sensory experience customers are treated to when seated at the counter, watching as the food is charcoal-grilled and steamed in front of them.
For details on the menu contents, please contact the store directly.
Fine Print
Cannot be used in conjunction with other special offers.
Balidong petsa
Hun 12
Mga Araw
H
Pagkain
Hapunan
Magbasa pa
【June 12th: 8 PM entry only】Chef’s course at private room<Dinner>
Fine Japanese cuisine places great importance on drawing out the flavors of seasonal ingredients, and on the sensory experience customers are treated to when seated at the counter, watching as the food is charcoal-grilled and steamed in front of them.
¥ 45,000
⇒
¥ 36,000
(Kasama ang serb. at buwis)
Piliin
【June 12th: 8 PM entry only】Chef’s course at private room<Dinner>
Fine Japanese cuisine places great importance on drawing out the flavors of seasonal ingredients, and on the sensory experience customers are treated to when seated at the counter, watching as the food is charcoal-grilled and steamed in front of them.
For details on the menu contents, please contact the store directly. Private rooms are available for a fee (2-6 people: 22,000 yen, 7-8 people: 33,000 yen, tax included).
Fine Print
Cannot be used in conjunction with other special offers.
Balidong petsa
Hun 12
Mga Araw
H
Pagkain
Hapunan
Magbasa pa
[Limited to Tuesday, June 24th] Chef’s course at the counter with a Welcome drink <Dinner>
Fine Japanese cuisine places great importance on drawing out the flavors of seasonal ingredients, and on the sensory experience customers are treated to when seated at the counter, watching as the food is charcoal-grilled and steamed in front of them.
The owner, Mr. Takami, will be absent on Tuesday, June 24th.
¥ 45,000
⇒
¥ 36,000
(Kasama ang serb. at buwis)
Piliin
[Limited to Tuesday, June 24th] Chef’s course at the counter with a Welcome drink <Dinner>
Fine Japanese cuisine places great importance on drawing out the flavors of seasonal ingredients, and on the sensory experience customers are treated to when seated at the counter, watching as the food is charcoal-grilled and steamed in front of them.
The owner, Mr. Takami, will be absent on Tuesday, June 24th.
For details on the menu contents, please contact the store directly.
Fine Print
Cannot be used in conjunction with other special offers.
Balidong petsa
Hun 24
Mga Araw
Ma
Pagkain
Hapunan
Magbasa pa
[Limited to Tuesday, June 24th] Chef’s course at the counter with a Welcome drink <Dinner>
Imperial Hotel Torakuro opened in 2021 and has been well received. The restaurant has been further improved with a 14-seat counter and a private room that can accommodate up to 8 people. Enjoy a luxurious day with a blissful course meal by Chef Takami.
The owner, Mr. Takami, will be absent on Tuesday, June 24th.
¥ 45,000
⇒
¥ 36,000
(Kasama ang serb. at buwis)
Piliin
[Limited to Tuesday, June 24th] Chef’s course at the counter with a Welcome drink <Dinner>
Imperial Hotel Torakuro opened in 2021 and has been well received. The restaurant has been further improved with a 14-seat counter and a private room that can accommodate up to 8 people. Enjoy a luxurious day with a blissful course meal by Chef Takami.
The owner, Mr. Takami, will be absent on Tuesday, June 24th.
For details about the menu, please contact the restaurant directly. Private rooms are available for a fee (2-6 people: 22,000 yen, 7-8 people: 33,000 yen, tax included).
Balidong petsa
Hun 24
Mga Araw
Ma
Pagkain
Hapunan
Magbasa pa
[Tuesday to Thursday, entry after 8pm only] Torakuro's Chef's Choice Course (Counter seats)
Fine Japanese cuisine places great importance on drawing out the flavors of seasonal ingredients, and on the sensory experience customers are treated to when seated at the counter, watching as the food is charcoal-grilled and steamed in front of them.
¥ 45,000
⇒
¥ 38,000
(Kasama ang serb. at buwis)
Piliin
[Tuesday to Thursday, entry after 8pm only] Torakuro's Chef's Choice Course (Counter seats)
Fine Japanese cuisine places great importance on drawing out the flavors of seasonal ingredients, and on the sensory experience customers are treated to when seated at the counter, watching as the food is charcoal-grilled and steamed in front of them.
For details on the menu contents, please contact the store directly.
Fine Print
Cannot be used in conjunction with other special offers.
Balidong petsa
Hul 15 ~ Hul 31
Mga Araw
Ma, Mi, H
Pagkain
Hapunan
Magbasa pa
Chef’s course at the counter <Dinner>
Fine Japanese cuisine places great importance on drawing out the flavors of seasonal ingredients, and on the sensory experience customers are treated to when seated at the counter, watching as the food is charcoal-grilled and steamed in front of them.
We are also accepting reservations on May 4th(Sun.) and 5th(Mon.) (holiday).
¥ 45,000
⇒
¥ 38,000
(Kasama ang serb. at buwis)
Piliin
Chef’s course at the counter <Dinner>
Fine Japanese cuisine places great importance on drawing out the flavors of seasonal ingredients, and on the sensory experience customers are treated to when seated at the counter, watching as the food is charcoal-grilled and steamed in front of them.
We are also accepting reservations on May 4th(Sun.) and 5th(Mon.) (holiday).
For details on the menu contents, please contact the store directly.
Fine Print
Cannot be used in conjunction with other special offers.
Balidong petsa
Abr 01 ~ May 05
Pagkain
Hapunan
Magbasa pa
Mga Kahilingan
Layunin
-- Layunin --
Kaarawan
Kaarawan (Sarili)
Kaarawan (Kaibigan)
Kaarawan (Couple)
Kaarawan (Asawa)
Kaarawan (Pamilya)
Mga Kaibigan / Grupo
Grupo ng Kababaihan
Salubong / Pamamalaam (Kaibigan)
Holiday na party (Kaibigan)
Alumni / Reunion
Resepsyon ng Kasal
Biyahe / Turismo
Negosyo
Mainom para sa Team / Pagkain
Salubong / Pamamaalam (Negosyo)
Holiday na party(Negosyo)
Pamilya
Selebrasyon
Event para sa sanggol
Event para sa bata
Intro ng Pamilya
Engagement na seremonya
Pag-alaala
Date
Group Date
Proposal
Anibersaryo ng kasal
Date na selebrasyon
Event
Seminar / Meetup
Recital ng Musika
Eksibisyon
Paggawa ng Pelikula (TV/Movie)
Iba pa
Tanong 1
Kindly complete this form if you have any food allergies or dietary restrictions.
* Please clarify if its extract should be completely removed. ex. Gluten : condiments or seasoning ? / Beef : Gelatin ?
* If you prefer a vegan course (NO meat & seafood products), your notification at least 2 weeks prior to your reservation would be appreciated.
Tanong 2
Imperial Club members, please enter your membership number below.
Tanong 3
Req
Customers under the age of 10 are not allowed.
Mga Tanong para kay Chef’s course at private room <Dinner>
Tanong 4
Req
Please inform us at least three days in advance in the case of cancellation.
Tanong 5
Req
In addition to the meal cost of 42,000 yen (including service charge and consumption tax), you will be required to use a paid private room (22,000 yen for 2-6 people, 33,000 yen for 7-8 people including consumption tax).
Mga Tanong para kay Chef’s course at private room <Saturday lunch>
Tanong 6
Req
Please inform us at least three days in advance in the case of cancellation.
Tanong 7
Req
In addition to the meal cost of 45,000 yen (including service charge and consumption tax), you will be required to use a paid private room (22,000 yen for 2-6 people, 33,000 yen for 7-8 people including consumption tax).
Mga Tanong para kay [Tuesday to Thursday, entry after 8pm only] Torakuro's Chef's Choice Course (Counter seats)
Tanong 8
Req
Please inform us at least three days in advance in the case of cancellation.
Tanong 9
Please inform us at least three days in advance in the case of cancellation.
Mga Tanong para kay [Limited to Wednesday, June 11st, 18th, Thursday, June 19th] Chef’s course at the counter<Dinner>
Tanong 10
Req
Please inform us at least three days in advance in the case of cancellation.
Tanong 11
Please inform us at least three days in advance in the case of cancellation.
Mga Tanong para kay [Limited to Wednesday, June 18th] Chef’s course at private room<Dinner>
Tanong 12
Req
Please inform us at least three days in advance in the case of cancellation.
Tanong 13
Please inform us at least three days in advance in the case of cancellation.
Mga Tanong para kay 【June 12th: Entry from 8 PM 】Chef’s course at the counter <Dinner>
Tanong 14
Req
Please inform us at least three days in advance in the case of cancellation.
Tanong 15
Please inform us at least three days in advance in the case of cancellation.
Mga Tanong para kay 【June 12th: 8 PM entry only】Chef’s course at private room<Dinner>
Tanong 16
Req
Please inform us at least three days in advance in the case of cancellation.
Tanong 17
Please inform us at least three days in advance in the case of cancellation.
Mga Tanong para kay [Limited to Tuesday, June 24th] Chef’s course at the counter with a Welcome drink <Dinner>
Tanong 18
Please inform us at least three days in advance in the case of cancellation.
Mga Tanong para kay [Limited to Tuesday, June 24th] Chef’s course at the counter with a Welcome drink <Dinner>
Tanong 19
Req
Please inform us at least three days in advance in the case of cancellation.
Tanong 20
Req
In addition to the meal cost of 42,000 yen (including service charge and consumption tax), you will be required to use a paid private room (22,000 yen for 2-6 people, 33,000 yen for 7-8 people including consumption tax).
Mga Tanong para kay [Tuesday to Thursday, entry after 8pm only] Torakuro's Chef's Choice Course (Counter seats)
Tanong 21
Req
Please inform us at least three days in advance in the case of cancellation.
Tanong 22
Please inform us at least three days in advance in the case of cancellation.
Mga Tanong para kay Chef’s course at the counter <Dinner>
Tanong 23
Req
Please inform us at least three days in advance in the case of cancellation.
Tanong 24
Please inform us at least three days in advance in the case of cancellation.
Mga Kahilingan
Detalye ng Guest
Mag-login gamit ang
Facebook
Google
Yahoo! JAPAN
TableCheck
Pangalan
Req
Mobile Phone
Req
Abisuhan ako sa pamamagitan ng SMS
Magpapadala kami sa inyo ng SMS sa mga sumusunod na kaso:
Pagkatapos mong mailagay ang iyong reserbasyon
Kung tinanggap ng mangangalakal ang inyong reserbasyon (kung kailangan ang kumpirmasyon ng mangangalakal)
Paalala isang araw bago ang inyong reserbasyon
Agarang pag-kontak tungkol sa iyong reserbasyon, tulad ng pagsara ng venue dahil sa panahon, atbp.
Email
Req
Pakitiyak na tama ang iyong email address.
Ipapadala rito ang kumpirmasyon ng iyong booking.
Gumawa ng TableCheck account
Pag may TableCheck account, makaka-akses kayo sa inyong kasaysayan ng reserbasyon at lumikha paulit-ulit na mga booking.
Gumawa ng Password
Req
Password ay masyadong maikli (pinakakonti ay 12 character)
Password ay masyadong mahina
Password ay kailangan mayroong kahit na isang malaking titik, isang maliit na titik, isang numero at isang simbolo.
Password ay hindi dapat maglaman ng bahagi ng Email.
Password ay hindi tumutugma ang pagpapatunay
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
Tumanggap ng mga alok galing sa Torakuro at sa mga group restaurant
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