Tulong
Tagalog
Tagalog
English
日本語
Aking Mga Reserbasyon
Pumili ng Restawran
Teppanyaki "Wajo"
Brasserie 「RÉGINE」
La Veduta
The St. Regis Bar
Mag-book sa Teppanyaki "Wajo" - The St. Regis Osaka
Mensahe galing sa Mangangalakal
※Regular Closing Days: Tuesdays and Wednesdays (except national holidays)
※Please kindly note that menu contents and prices will be different during the following periods:
・Christmas Menu: December 19th – December 25th
・New Year Holiday Menu: December 30th – January 5th
We appreciate your understanding in advance.
Your reservation will be confirmed upon completion of the advance payment.
For guests who wish to settle their payment using Marriott Bonvoy points, we kindly ask that you make your reservation by phone.
(Please note that Marriott Bonvoy points may only be used when the full amount—including the course menu and any beverage charges—will be paid entirely with points.)
Cancellation fees apply as follows:
2 days in advance: 80% / On the day: 100%
・If you are more than 15 minutes late without prior notice, your reservation may be cancelled.
・Food allergies or dietary restrictions must be informed in detail at the time of reservation.
Please note that we may not be able to accommodate changes on the day of your visit.
・Discounted plans cannot be combined with any other offers or promotions.
・Private room fee: ¥33,000
This fee will be waived if your spending exceeds ¥50,000 at lunch or ¥100,000 at dinner, or if you are dining with children under the age of 12.
・There is only one private room. Please contact us by phone if you wish to reserve it.
・Regarding Children’s Policy:
Counter seating is available for guests aged 12 and over only.
Private room has no age restrictions.
・Please be sure to indicate whether you will be accompanied by children and their ages in the “REQUESTS” field.
If the private room is not available, we regret that children under 12 cannot be accommodated.
・For guests with children under 12 or inquiries about kids’ meals, please contact us by phone.
・Menu items and prices may change depending on market availability on the day.
・Photos are for illustrative purposes only.
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
-- Pumili ng Oras --
-- Laki ng Grupo --
1
2
3
4
5
6
7
8
9
10
Availability
Hindi available ang iyong napiling oras. Mangyaring baguhin ang iyong pinili.
Course
dinner
Christmas
New Year
Dinner Options
Course
【TAIAN 】— 6‑Course Lunch
We offer a teppanyaki lunch course using specially selected beef and carefully selected vegetables.
¥ 15,000
(Kasama ang serb. at buwis)
Piliin
【TAIAN 】— 6‑Course Lunch
We offer a teppanyaki lunch course using specially selected beef and carefully selected vegetables.
Kinakailangan ang prepayment
■ Winter Menu (from December 1st)
Menu
Fine Print
Menu contents may change depending on the season.
Balidong petsa
~ Dis 20, Dis 26 ~ Dis 30, Ene 05, 2026 ~
Mga Araw
Lu, H, B, S, Li, Hol
Pagkain
Tanghalian
Magbasa pa
【SOUAN】 Lunch & Dinner 7‑Course
We offer a teppanyaki lunch course using specially selected beef and carefully selected vegetables.
¥ 25,000
(Kasama ang serb. at buwis)
Piliin
【SOUAN】 Lunch & Dinner 7‑Course
We offer a teppanyaki lunch course using specially selected beef and carefully selected vegetables.
Kinakailangan ang prepayment
■ Winter Menu (from December 1st)
Menu
Fine Print
Menu contents may change depending on the season.
Balidong petsa
~ Dis 20, Dis 26 ~ Dis 30, Ene 05, 2026 ~
Mga Araw
Lu, H, B, S, Li, Hol
Pagkain
Tanghalian
Magbasa pa
【Anniversary Plan】 TAIAN Lunch (with Celebration Cake) – ¥15,000
We offer a teppanyaki lunch course using specially selected beef and carefully selected vegetables.
~ For celebrations and important milestone occasions ~
Anniversary package with lunch course and celebration cake
We will prepare the cake with a message plate, so please let us know your desired message content in the comment box with about 20 characters.
¥ 16,265
⇒
¥ 15,000
(Kasama ang serb. at buwis)
Piliin
【Anniversary Plan】 TAIAN Lunch (with Celebration Cake) – ¥15,000
We offer a teppanyaki lunch course using specially selected beef and carefully selected vegetables.
~ For celebrations and important milestone occasions ~
Anniversary package with lunch course and celebration cake
We will prepare the cake with a message plate, so please let us know your desired message content in the comment box with about 20 characters.
Kinakailangan ang prepayment
■ Winter Menu (from December 1st)
Menu
Fine Print
Menu contents may change depending on the season.
Balidong petsa
~ Dis 20, Dis 26 ~ Dis 30, Ene 05, 2026 ~
Mga Araw
Lu, H, B, S, Li, Hol
Pagkain
Tanghalian
Order Limit
2 ~ 2
Magbasa pa
【Anniversary Plan】SOUAN (with Celebration Cake) – ¥25,000
We offer a teppanyaki lunch course using specially selected beef and carefully selected vegetables.
~ For celebrations and important milestone occasions ~
Anniversary package with lunch course and celebration cake
We will prepare the cake with a message plate, so please let us know your desired message content in the comment box with about 20 characters.
¥ 26,265
⇒
¥ 25,000
(Kasama ang serb. at buwis)
Piliin
【Anniversary Plan】SOUAN (with Celebration Cake) – ¥25,000
We offer a teppanyaki lunch course using specially selected beef and carefully selected vegetables.
~ For celebrations and important milestone occasions ~
Anniversary package with lunch course and celebration cake
We will prepare the cake with a message plate, so please let us know your desired message content in the comment box with about 20 characters.
Kinakailangan ang prepayment
■ Winter Menu (from December 1st)
Menu
Fine Print
Menu contents may change depending on the season.
Balidong petsa
~ Dis 20, Dis 26 ~ Dis 30, Ene 05, 2026 ~
Mga Araw
Lu, H, B, S, Li, Hol
Pagkain
Tanghalian
Order Limit
2 ~ 2
Magbasa pa
dinner
【WAJO】8-Course Dinner
We offer teppanyaki courses featuring premium seafood such as abalone, select beef, and carefully chosen vegetables.
¥ 37,500
(Kasama ang serb. at buwis)
Piliin
【WAJO】8-Course Dinner
We offer teppanyaki courses featuring premium seafood such as abalone, select beef, and carefully chosen vegetables.
Kinakailangan ang prepayment
■ Winter Menu (from December 1st)
Menu
Fine Print
Menu contents may change depending on the season.
Balidong petsa
~ Dis 18, Dis 26 ~ Dis 30, Ene 05, 2026 ~
Mga Araw
Lu, H, B, S, Li, Hol
Pagkain
Hapunan, Gabi
Magbasa pa
【SOUAN】— 7‑Course Lunch & Dinner
We offer teppanyaki courses featuring premium seafood such as abalone, specially selected beef, and carefully chosen vegetables.
¥ 25,000
(Kasama ang serb. at buwis)
Piliin
【SOUAN】— 7‑Course Lunch & Dinner
We offer teppanyaki courses featuring premium seafood such as abalone, specially selected beef, and carefully chosen vegetables.
Kinakailangan ang prepayment
■ Winter Menu (from December 1st)
Menu
Fine Print
Menu contents may change depending on the season.
Balidong petsa
~ Dis 18, Dis 26 ~ Dis 30, Ene 05, 2026 ~
Mga Araw
Lu, H, B, S, Li, Hol
Pagkain
Hapunan
Magbasa pa
Kobe Beef Course
We offer a teppanyaki course featuring high-quality seafood such as abalone, Kobe beef, and carefully selected vegetables.
¥ 65,000
(Kasama ang serb. at buwis)
Piliin
Kobe Beef Course
We offer a teppanyaki course featuring high-quality seafood such as abalone, Kobe beef, and carefully selected vegetables.
Kinakailangan ang prepayment
■ Kobe Beef Menu
Menu
Fine Print
Menu contents may change depending on the season.
Balidong petsa
~ Dis 18, Dis 26 ~ Dis 30, Ene 05, 2026 ~
Mga Araw
Lu, H, B, S, Li, Hol
Pagkain
Hapunan
Magbasa pa
[December only] WAJO Blue Lobster Course
We offer a teppanyaki course featuring blue lobster, specially selected beef, and carefully selected vegetables.
¥ 50,000
(Kasama ang serb. at buwis)
Piliin
[December only] WAJO Blue Lobster Course
We offer a teppanyaki course featuring blue lobster, specially selected beef, and carefully selected vegetables.
Kinakailangan ang prepayment
■ Winter Menu (from December 1st)
Menu
Fine Print
*Reservations required 3 days in advance*
Menu items may change seasonally.
Balidong petsa
Dis 01 ~ Dis 18, Dis 26 ~ Dis 30
Mga Araw
Lu, H, B, S, Li, Hol
Pagkain
Hapunan, Gabi
Order Limit
2 ~ 2
Magbasa pa
[December only/4 people] WAJO Blue Lobster Course
We offer a teppanyaki course featuring blue lobster, specially selected beef, and carefully selected vegetables.
¥ 50,000
(Kasama ang serb. at buwis)
Piliin
[December only/4 people] WAJO Blue Lobster Course
We offer a teppanyaki course featuring blue lobster, specially selected beef, and carefully selected vegetables.
Kinakailangan ang prepayment
■ Winter Menu (from December 1st)
Menu
Fine Print
*Reservations required 3 days in advance*
Menu items may change seasonally.
Balidong petsa
Dis 01 ~ Dis 18, Dis 26 ~ Dis 30
Mga Araw
Lu, H, B, S, Li, Hol
Pagkain
Hapunan, Gabi
Order Limit
4 ~ 4
Magbasa pa
[December only] Kobe beef + blue lobster course
We offer a teppanyaki course featuring blue lobster, Kobe beef, and carefully selected seasonal vegetables.
¥ 75,000
(Kasama ang serb. at buwis)
Piliin
[December only] Kobe beef + blue lobster course
We offer a teppanyaki course featuring blue lobster, Kobe beef, and carefully selected seasonal vegetables.
Kinakailangan ang prepayment
■ Winter Menu (from December 1st)
Menu
Fine Print
*Reservations required 3 days in advance*
Menu items may change seasonally.
Balidong petsa
Dis 01 ~ Dis 18, Dis 26 ~ Dis 30
Mga Araw
Lu, H, B, S, Li, Hol
Pagkain
Hapunan, Gabi
Order Limit
2 ~ 2
Magbasa pa
[December only/4 people] Kobe beef + blue lobster course
We offer a teppanyaki course featuring blue lobster, Kobe beef, and carefully selected seasonal vegetables.
¥ 75,000
(Kasama ang serb. at buwis)
Piliin
[December only/4 people] Kobe beef + blue lobster course
We offer a teppanyaki course featuring blue lobster, Kobe beef, and carefully selected seasonal vegetables.
Kinakailangan ang prepayment
■ Winter Menu (from December 1st)
Menu
Fine Print
*Reservations required 3 days in advance*
Menu items may change seasonally.
Balidong petsa
Dis 01 ~ Dis 18, Dis 26 ~ Dis 30
Mga Araw
Lu, H, B, S, Li, Hol
Pagkain
Hapunan, Gabi
Order Limit
4 ~ 4
Magbasa pa
【Anniversary Plan】 WAJO (with Celebration Cake) – ¥37,500
We offer teppanyaki courses featuring premium seafood such as abalone, specially selected beef, and carefully chosen vegetables.
~ For celebrations and important milestone occasions ~
Anniversary package with dinner course and celebration cake
We will prepare the cake with a message plate, so please let us know your desired message content in the comment box with about 20 characters.
¥ 38,765
⇒
¥ 37,500
(Kasama ang serb. at buwis)
Piliin
【Anniversary Plan】 WAJO (with Celebration Cake) – ¥37,500
We offer teppanyaki courses featuring premium seafood such as abalone, specially selected beef, and carefully chosen vegetables.
~ For celebrations and important milestone occasions ~
Anniversary package with dinner course and celebration cake
We will prepare the cake with a message plate, so please let us know your desired message content in the comment box with about 20 characters.
Kinakailangan ang prepayment
■ Winter Menu (from December 1st)
Menu
Fine Print
Menu contents may change depending on the season.
Balidong petsa
~ Dis 18, Dis 26 ~ Dis 30, Ene 05, 2026 ~
Mga Araw
Lu, H, B, S, Li, Hol
Pagkain
Hapunan
Order Limit
2 ~ 2
Magbasa pa
Christmas
[Christmas Limited] Lunch Course
静かな高揚と密やかな一体感が満ちる、和城のカウンター。ダイヤモンドの輝きに着想を得たコースでは、黒いダイヤモンドと称されるキャビアをあしらった「キャビア 鮪アボカドのアンサンブル」が、深みのある旨味とともに静謐な存在感を放ちます。
「甘海老のタルタル 炭のアクセント」は、砕いた炭の繊細なニュアンスが、甘海老のまろやかさに輪郭を添え、海の恵みが上品に際立つひと皿。黒トリュフや鮑、季節の果実が織りなす調和は、和と洋の感性が響き合い、優雅な物語のようなひとときを紡ぎます。
目の前で丹念に仕上げられる一皿一皿が、五感と心を深く満たす、優美な歓びのひとときを。
¥ 20,000
(Kasama ang serb. at buwis)
Piliin
[Christmas Limited] Lunch Course
静かな高揚と密やかな一体感が満ちる、和城のカウンター。ダイヤモンドの輝きに着想を得たコースでは、黒いダイヤモンドと称されるキャビアをあしらった「キャビア 鮪アボカドのアンサンブル」が、深みのある旨味とともに静謐な存在感を放ちます。
「甘海老のタルタル 炭のアクセント」は、砕いた炭の繊細なニュアンスが、甘海老のまろやかさに輪郭を添え、海の恵みが上品に際立つひと皿。黒トリュフや鮑、季節の果実が織りなす調和は、和と洋の感性が響き合い、優雅な物語のようなひとときを紡ぎます。
目の前で丹念に仕上げられる一皿一皿が、五感と心を深く満たす、優美な歓びのひとときを。
Kinakailangan ang prepayment
Click here for menu≫
Christmas Menu
Fine Print
Cancellation fees: 80% from 2 days prior; 100% on the day.
Balidong petsa
Dis 20 ~ Dis 25
Pagkain
Tanghalian
Magbasa pa
[Christmas Limited] "Wajo" Course
At the counter of WAJO, a quiet sense of connection fills the air. Inspired by the brilliance of diamonds, the course begins with the Caviar, Tuna and Avocado Ensemble, crowned with the “black diamond” itself, revealing layers of umami and quiet elegance.
In the Sweet Shrimp Tartare with Charcoal Accent, breaking the charcoal reveals a delicate smokiness that mingles with the treasures of the sea.
Flavors of black truffle, abalone and seasonal fruits tell a story where Japanese and French refinement meet in harmony. Each dish, prepared before your eyes, awakens the senses and offers a moment of pure, graceful delight.
¥ 50,000
(Kasama ang serb. at buwis)
Piliin
[Christmas Limited] "Wajo" Course
At the counter of WAJO, a quiet sense of connection fills the air. Inspired by the brilliance of diamonds, the course begins with the Caviar, Tuna and Avocado Ensemble, crowned with the “black diamond” itself, revealing layers of umami and quiet elegance.
In the Sweet Shrimp Tartare with Charcoal Accent, breaking the charcoal reveals a delicate smokiness that mingles with the treasures of the sea.
Flavors of black truffle, abalone and seasonal fruits tell a story where Japanese and French refinement meet in harmony. Each dish, prepared before your eyes, awakens the senses and offers a moment of pure, graceful delight.
Kinakailangan ang prepayment
Click here for menu≫
Christmas Menu
Fine Print
Cancellation fee: 80% if cancelled 2 days prior, 100% on the day.
December 23-25: Seating is limited to two hours.
Balidong petsa
Dis 19 ~ Dis 25
Pagkain
Hapunan
Magbasa pa
Christmas Kobe Beef Course
At the counter of WAJO, a quiet sense of connection fills the air. Inspired by the brilliance of diamonds, the course begins with the Caviar, Tuna and Avocado Ensemble, crowned with the “black diamond” itself, revealing layers of umami and quiet elegance.
In the Sweet Shrimp Tartare with Charcoal Accent, breaking the charcoal reveals a delicate smokiness that mingles with the treasures of the sea.
Flavors of black truffle, abalone and seasonal fruits tell a story where Japanese and French refinement meet in harmony. Each dish, prepared before your eyes, awakens the senses and offers a moment of pure, graceful delight.
¥ 80,000
(Kasama ang serb. at buwis)
Piliin
Christmas Kobe Beef Course
At the counter of WAJO, a quiet sense of connection fills the air. Inspired by the brilliance of diamonds, the course begins with the Caviar, Tuna and Avocado Ensemble, crowned with the “black diamond” itself, revealing layers of umami and quiet elegance.
In the Sweet Shrimp Tartare with Charcoal Accent, breaking the charcoal reveals a delicate smokiness that mingles with the treasures of the sea.
Flavors of black truffle, abalone and seasonal fruits tell a story where Japanese and French refinement meet in harmony. Each dish, prepared before your eyes, awakens the senses and offers a moment of pure, graceful delight.
Kinakailangan ang prepayment
Click here for menu≫
Christmas Menu
Fine Print
Cancellation fee: 80% if cancelled 2 days prior, 100% on the day.
December 23-25: Seating will be limited to two hours.
Balidong petsa
Dis 19 ~ Dis 25
Pagkain
Hapunan
Magbasa pa
New Year
New Year TAIAN
For the amuse-bouche, three delicately arranged creations express Chef Ryuta Iizuka’s refined sense of Japanese elegance.
This course features a starter inspired by traditional osechi, evoking the festive spirit of the New Year, alongside seasonal dishes that captures the subtle flavors and textures of winter.
¥ 15,000
(Kasama ang serb. at buwis)
Piliin
New Year TAIAN
For the amuse-bouche, three delicately arranged creations express Chef Ryuta Iizuka’s refined sense of Japanese elegance.
This course features a starter inspired by traditional osechi, evoking the festive spirit of the New Year, alongside seasonal dishes that captures the subtle flavors and textures of winter.
Kinakailangan ang prepayment
Click here for menu≫
New Year Menu
Balidong petsa
Dis 31 ~ Ene 04, 2026
Pagkain
Tanghalian
Magbasa pa
New Year SOUAN(Lunch)
For the amuse-bouche, three delicately arranged creations express Chef Ryuta Iizuka’s refined sense of Japanese elegance.
This course features a starter inspired by traditional osechi, evoking the festive spirit of the New Year, alongside seasonal dishes that captures the subtle flavors and textures of winter.
¥ 25,000
(Kasama ang serb. at buwis)
Piliin
New Year SOUAN(Lunch)
For the amuse-bouche, three delicately arranged creations express Chef Ryuta Iizuka’s refined sense of Japanese elegance.
This course features a starter inspired by traditional osechi, evoking the festive spirit of the New Year, alongside seasonal dishes that captures the subtle flavors and textures of winter.
Kinakailangan ang prepayment
Click here for menu≫
New Year Menu
Balidong petsa
Dis 31 ~ Ene 04, 2026
Pagkain
Tanghalian
Magbasa pa
New Year WAJO
For the amuse-bouche, three delicately arranged creations express Chef Ryuta Iizuka’s refined sense of Japanese elegance.
This course features a starter inspired by traditional osechi, evoking the festive spirit of the New Year, alongside seasonal dishes that captures the subtle flavors and textures of winter.
¥ 37,500
(Kasama ang serb. at buwis)
Piliin
New Year WAJO
For the amuse-bouche, three delicately arranged creations express Chef Ryuta Iizuka’s refined sense of Japanese elegance.
This course features a starter inspired by traditional osechi, evoking the festive spirit of the New Year, alongside seasonal dishes that captures the subtle flavors and textures of winter.
Kinakailangan ang prepayment
Click here for menu≫
New Year Menu
Fine Print
On Wednesday, December 31st, counter seats will be limited to 2 hours.
Balidong petsa
Dis 31 ~ Ene 04, 2026
Pagkain
Hapunan
Magbasa pa
New Year SOUAN(Dinner)
For the amuse-bouche, three delicately arranged creations express Chef Ryuta Iizuka’s refined sense of Japanese elegance.
This course features a starter inspired by traditional osechi, evoking the festive spirit of the New Year, alongside seasonal dishes that captures the subtle flavors and textures of winter.
¥ 25,000
(Kasama ang serb. at buwis)
Piliin
New Year SOUAN(Dinner)
For the amuse-bouche, three delicately arranged creations express Chef Ryuta Iizuka’s refined sense of Japanese elegance.
This course features a starter inspired by traditional osechi, evoking the festive spirit of the New Year, alongside seasonal dishes that captures the subtle flavors and textures of winter.
Kinakailangan ang prepayment
Click here for menu≫
New Year Menu
Fine Print
On Wednesday, December 31st, counter seats will be limited to 2 hours.
Balidong petsa
Dis 31 ~ Ene 04, 2026
Pagkain
Hapunan
Magbasa pa
New Year Kobe Beef Course
For the amuse-bouche, three delicately arranged creations express Chef Ryuta Iizuka’s refined sense of Japanese elegance.
This course features a starter inspired by traditional osechi, evoking the festive spirit of the New Year, alongside seasonal dishes that captures the subtle flavors and textures of winter.
¥ 65,000
(Kasama ang serb. at buwis)
Piliin
New Year Kobe Beef Course
For the amuse-bouche, three delicately arranged creations express Chef Ryuta Iizuka’s refined sense of Japanese elegance.
This course features a starter inspired by traditional osechi, evoking the festive spirit of the New Year, alongside seasonal dishes that captures the subtle flavors and textures of winter.
Kinakailangan ang prepayment
Click here for menu≫
New Year Menu
Fine Print
On Wednesday, December 31st, counter seats will be limited to 2 hours.
Balidong petsa
Dis 31 ~ Ene 04, 2026
Pagkain
Hapunan
Magbasa pa
Dinner Options
Wagyu Sushi (2 pieces) ¥3,000
You may add Wagyu sushi as an optional dish to your meal.
¥ 3,000
(Kasama ang serb. at buwis)
-- Dami --
1
2
3
4
5
6
7
8
9
10
Wagyu Sushi (2 pieces) ¥3,000
You may add Wagyu sushi as an optional dish to your meal.
Kinakailangan ang prepayment
Balidong petsa
Nob 01 ~ Nob 30
Pagkain
Hapunan
Magbasa pa
Mga Kahilingan
Layunin
-- Layunin --
Kaarawan
Kaarawan (Sarili)
Kaarawan (Kaibigan)
Kaarawan (Couple)
Kaarawan (Asawa)
Kaarawan (Pamilya)
Mga Kaibigan / Grupo
Grupo ng Kababaihan
Salubong / Pamamalaam (Kaibigan)
Holiday na party (Kaibigan)
Alumni / Reunion
Resepsyon ng Kasal
Biyahe / Turismo
Negosyo
Mainom para sa Team / Pagkain
Salubong / Pamamaalam (Negosyo)
Holiday na party(Negosyo)
Pamilya
Selebrasyon
Event para sa sanggol
Event para sa bata
Intro ng Pamilya
Engagement na seremonya
Pag-alaala
Date
Group Date
Proposal
Anibersaryo ng kasal
Date na selebrasyon
Event
Seminar / Meetup
Recital ng Musika
Eksibisyon
Paggawa ng Pelikula (TV/Movie)
Iba pa
Tanong 1
Req
Are you already enrolled in Marriott bonvoy? (If you are a member, please write your membership number in the remarks column.)
Yes (Marriott Bonvoy)
Yes (Club Marriott)
No
Tanong 2
Req
Have you booked (or are planning to book) stay to St. Regis Osaka?
Yes
No
Tanong 3
Customers who answered “No” to [Question 1]: Interested in joining Marriott Bonvoy?
yes
no
Mga Tanong para kay 【TAIAN 】— 6‑Course Lunch
Tanong 4
Req
Should you have any food allergies, dietary restrictions, or ingredients you prefer to avoid due to personal preferences or religious reasons, we would appreciate it if you could provide us with the details in advance.
Mga Tanong para kay 【SOUAN】 Lunch & Dinner 7‑Course
Tanong 5
Req
Should you have any food allergies, dietary restrictions, or ingredients you prefer to avoid due to personal preferences or religious reasons, we would appreciate it if you could provide us with the details in advance.
Mga Tanong para kay 【Anniversary Plan】 TAIAN Lunch (with Celebration Cake) – ¥15,000
Tanong 6
Req
Should you have any food allergies, dietary restrictions, or ingredients you prefer to avoid due to personal preferences or religious reasons, we would appreciate it if you could provide us with the details in advance.
Mga Tanong para kay 【Anniversary Plan】SOUAN (with Celebration Cake) – ¥25,000
Tanong 7
Req
Should you have any food allergies, dietary restrictions, or ingredients you prefer to avoid due to personal preferences or religious reasons, we would appreciate it if you could provide us with the details in advance.
Mga Tanong para kay 【WAJO】8-Course Dinner
Tanong 8
Req
Should you have any food allergies, dietary restrictions, or ingredients you prefer to avoid due to personal preferences or religious reasons, we would appreciate it if you could provide us with the details in advance.
Mga Tanong para kay 【SOUAN】— 7‑Course Lunch & Dinner
Tanong 9
Req
Should you have any food allergies, dietary restrictions, or ingredients you prefer to avoid due to personal preferences or religious reasons, we would appreciate it if you could provide us with the details in advance.
Mga Tanong para kay Kobe Beef Course
Tanong 10
Req
Should you have any food allergies, dietary restrictions, or ingredients you prefer to avoid due to personal preferences or religious reasons, we would appreciate it if you could provide us with the details in advance.
Mga Tanong para kay [December only] WAJO Blue Lobster Course
Tanong 11
Req
Should you have any food allergies, dietary restrictions, or ingredients you prefer to avoid due to personal preferences or religious reasons, we would appreciate it if you could provide us with the details in advance.
Mga Tanong para kay [December only/4 people] WAJO Blue Lobster Course
Tanong 12
Req
Should you have any food allergies, dietary restrictions, or ingredients you prefer to avoid due to personal preferences or religious reasons, we would appreciate it if you could provide us with the details in advance.
Mga Tanong para kay [December only] Kobe beef + blue lobster course
Tanong 13
Req
Should you have any food allergies, dietary restrictions, or ingredients you prefer to avoid due to personal preferences or religious reasons, we would appreciate it if you could provide us with the details in advance.
Mga Tanong para kay [December only/4 people] Kobe beef + blue lobster course
Tanong 14
Req
Should you have any food allergies, dietary restrictions, or ingredients you prefer to avoid due to personal preferences or religious reasons, we would appreciate it if you could provide us with the details in advance.
Mga Tanong para kay 【Anniversary Plan】 WAJO (with Celebration Cake) – ¥37,500
Tanong 15
Req
Should you have any food allergies, dietary restrictions, or ingredients you prefer to avoid due to personal preferences or religious reasons, we would appreciate it if you could provide us with the details in advance.
Mga Tanong para kay [Christmas Limited] Lunch Course
Tanong 16
Req
If you have any food allergies, dietary restrictions, or ingredients you prefer to avoid—whether for personal, religious, or other reasons—please kindly provide us with the details in advance.
Mga Tanong para kay [Christmas Limited] "Wajo" Course
Tanong 17
Req
If you have any food allergies, dietary restrictions, or ingredients you prefer to avoid—whether for personal, religious, or other reasons—please kindly provide us with the details in advance.
Mga Tanong para kay Christmas Kobe Beef Course
Tanong 18
Req
If you have any food allergies, dietary restrictions, or ingredients you prefer to avoid—whether for personal, religious, or other reasons—please kindly provide us with the details in advance.
Mga Tanong para kay New Year TAIAN
Tanong 19
Req
If you have any food allergies, dietary restrictions, or ingredients you prefer to avoid—whether for personal, religious, or other reasons—please kindly provide us with the details in advance.
Mga Tanong para kay New Year SOUAN(Lunch)
Tanong 20
Req
If you have any food allergies, dietary restrictions, or ingredients you prefer to avoid—whether for personal, religious, or other reasons—please kindly provide us with the details in advance.
Mga Tanong para kay New Year WAJO
Tanong 21
Req
If you have any food allergies, dietary restrictions, or ingredients you prefer to avoid—whether for personal, religious, or other reasons—please kindly provide us with the details in advance.
Mga Tanong para kay New Year SOUAN(Dinner)
Tanong 22
Req
If you have any food allergies, dietary restrictions, or ingredients you prefer to avoid—whether for personal, religious, or other reasons—please kindly provide us with the details in advance.
Mga Tanong para kay New Year Kobe Beef Course
Tanong 23
Req
If you have any food allergies, dietary restrictions, or ingredients you prefer to avoid—whether for personal, religious, or other reasons—please kindly provide us with the details in advance.
Mga Tanong para kay Wagyu Sushi (2 pieces) ¥3,000
Tanong 24
Req
Wagyu sushi is available only as an additional option to the course menu.
Please select a course menu when making your reservation.
understood
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Password ay masyadong mahina
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Password ay hindi dapat maglaman ng bahagi ng Email.
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