/https%3A%2F%2Fcdn0.tablecheck.com%2Fimages%2F69b925e544dab8da89b92f74%2Fimages%2Foriginal%2Fcecc48af.png%3F1773741541)
/https%3A%2F%2Fcdn2.tablecheck.com%2Fimages%2F69b925c7911d5a460f4d8c88%2Fimages%2Foriginal%2Fc4fbe2b7.png%3F1773741512)
/https%3A%2F%2Fcdn1.tablecheck.com%2Fimages%2F69b925d173c70d83afcacc63%2Fimages%2Foriginal%2F22b83152.png%3F1773741521)
/https%3A%2F%2Fcdn0.tablecheck.com%2Fimages%2F69b925dbf8734c2a8a89bdb1%2Fimages%2Foriginal%2F73201445.png%3F1773741532)
/https%3A%2F%2Fcdn1.tablecheck.com%2Fimages%2F69b925f036605bcdc64d9d51%2Fimages%2Foriginal%2Fc8c2bcb6.png%3F1773741553)
Tingnan lahat ( 7 )
Sushi Kinosuke
鮨きのすけ
¥12,500
-
Sushi
533-0006 3-12-9 Kamishinjo, Osaka-shi Higashiyodogawa-ku, Osaka(57m mula sa 上新庄)Tingnan ang mapa
Reservation-only omakase sushi: seasonal fish
Located right next to Kami-Shinjo Station, Sushi Kinosuke is an authentic sushi restaurant that operates on a reservation-only basis. They use fresh, natural fish sourced from the market every morning and offer an omakase (chef's choice) course that showcases the seasonal ingredients of the day.
Mga Course sa Pagkain
Omakase Masa + Full Pairing
[Seasonal Chef's Choice]
A course of seasonal appetizers and nigiri sushi
(Contents may change depending on the day's ingredients)
■ 5 Seasonal Appetizers
・Seared Fresh Fish with Seaweed
・Seared Cod Roe
・Monkfish Liver
・Shrimp Wrapped in Yuba (Tofu Skin)
・Teriyaki Yellowtail
■ First Nigiri Sushi
・Flounder
・Yellowtail
・Tiger Prawn
・Boiled Clam
・Goldeneye Snapper
■ Steamed Egg Custard with Shrimp and Fish
■ Second Nigiri Sushi
・Spanish Mackerel
・Salmon Roe
・Bluefin Tuna
・Sea Urchin
・Boiled Conger Eel
■ Red Miso Soup
■ Mackerel Stick Sushi
■ Fresh Japanese Confectionery Made by a Pastry Chef
A course of seasonal appetizers and nigiri sushi
(Contents may change depending on the day's ingredients)
■ 5 Seasonal Appetizers
・Seared Fresh Fish with Seaweed
・Seared Cod Roe
・Monkfish Liver
・Shrimp Wrapped in Yuba (Tofu Skin)
・Teriyaki Yellowtail
■ First Nigiri Sushi
・Flounder
・Yellowtail
・Tiger Prawn
・Boiled Clam
・Goldeneye Snapper
■ Steamed Egg Custard with Shrimp and Fish
■ Second Nigiri Sushi
・Spanish Mackerel
・Salmon Roe
・Bluefin Tuna
・Sea Urchin
・Boiled Conger Eel
■ Red Miso Soup
■ Mackerel Stick Sushi
■ Fresh Japanese Confectionery Made by a Pastry Chef
/https%3A%2F%2Fcdn2.tablecheck.com%2Fmenu_items%2F69eed1e8541f287eaa89daf4%2Fimages%2Fxl%2F2c8f69a4.jpg%3F1777258985)
Chef's choice (course meals only)
[Seasonal Chef's Choice]
A course of seasonal appetizers and nigiri sushi
(Contents may change depending on the day's ingredients)
■ 5 Seasonal Appetizers
・Seared Fresh Fish with Seaweed
・Seared Cod Roe
・Monkfish Liver
・Shrimp Wrapped in Yuba (Tofu Skin)
・Teriyaki Yellowtail
■ First Nigiri Sushi
・Flounder
・Yellowtail
・Tiger Prawn
・Boiled Clam
・Goldeneye Snapper
■ Steamed Egg Custard with Shrimp and Fish
■ Second Nigiri Sushi
・Spanish Mackerel
・Salmon Roe
・Bluefin Tuna
・Sea Urchin
・Boiled Conger Eel
■ Red Miso Soup
■ Mackerel Stick Sushi
■ Fresh Japanese Confectionery Made by a Pastry Chef
A course of seasonal appetizers and nigiri sushi
(Contents may change depending on the day's ingredients)
■ 5 Seasonal Appetizers
・Seared Fresh Fish with Seaweed
・Seared Cod Roe
・Monkfish Liver
・Shrimp Wrapped in Yuba (Tofu Skin)
・Teriyaki Yellowtail
■ First Nigiri Sushi
・Flounder
・Yellowtail
・Tiger Prawn
・Boiled Clam
・Goldeneye Snapper
■ Steamed Egg Custard with Shrimp and Fish
■ Second Nigiri Sushi
・Spanish Mackerel
・Salmon Roe
・Bluefin Tuna
・Sea Urchin
・Boiled Conger Eel
■ Red Miso Soup
■ Mackerel Stick Sushi
■ Fresh Japanese Confectionery Made by a Pastry Chef
/https%3A%2F%2Fcdn1.tablecheck.com%2Fmenu_items%2F69eed2494cf45898fbf2e7e4%2Fimages%2Fxl%2F706627fe.jpg%3F1777259989)
Direksyon
Address
533-0006 3-12-9 Kamishinjo, Osaka-shi Higashiyodogawa-ku, Osaka
Pinakamalapit na istasyon
上新庄 (57m)Aikawa Station (740m)Lasa
Sushi
Telepono
06-6195-2865