




焼肉うしごろ 京都店

Makakuha ng hanggang 7% (hanggang 5,000 puntos bawat tao) puntos sa mga reserbasyon sa lugar na ito sa mga sumusunod na petsa: 12 Oct ~.
This yakiniku (Japanese BBQ) restaurant uses only A5-grade Japanese Black Wagyu beef, considered the highest quality among domestically raised beef. Enjoy exquisite dishes with carefully selected ingredients and refined, deep flavors, served in a charming, simple yet modern space that combines heartfelt, attentive service with a focus on comfort.