A sublime dinner collection brought to life by a live kitchen
Under the supervision of Michelin-starred Chef Kenji Yamanaka, we have curated a exquisite selection of dishes that highlight the abundant bounty of Kyushu. From freshly prepared plates meticulously crafted right before your eyes in the live kitchen, to a vibrant array of hot and cold dishes, lavish roast beef and seafood towers, and desserts prepared on-site by our pastry chefs—you’ll experience a delightful variety of flavors. Viridis offers an elegant dining experience defined by its refined ambiance, attentive service, and gastronomic delights that enchant all five senses. It’s a truly special occasion—akin to enjoying a gourmet meal at a renowned international hotel—right here in Fukuoka. Step away from everyday life and immerse yourself in a moment of global luxury. Available for a limited time until October 14, this experience is offered at a 30% discount.
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EIKA 4hands Dinner Event
October 7 (Wed) A Culinary Encounter – Gastronomy Woven with EIKA
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Fukuoka x Niigata Premium 10-Hands Dinner Event
Fukuoka and Niigata: where food meets sake. A one-night-only feast crafted by five chefs.
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