シェフ塚原が季節のコースを前菜からデザートまで６皿でご用意！
そのお料理に対してソムリエ米津が６杯のワインをご用意します。

ワイン代、消費税込みでこんな価格はありえない？！
毎回キャンセル待ちが出るほど人気のイベントです♪

Course Menu (7 dishes total)

☆ Assorted Appetizers

☆ Very Popular! Teppanyaki Omelet Frittata

☆ Seasonal Seafood in Tomato Sauce

☆ Roman-Style Pizza by the Slice (Perfect for Snacks!)

☆ Our Signature Fresh Pasta with Today's Recommended Sauce

☆ Roasted Shinshu Taro Pork

☆ Small Dessert

*This is just an example. The menu may change depending on ingredient availability.

Course Menu (7 dishes total)

☆ Assorted Appetizers

☆ Salad with plenty of seasonal vegetables

☆ Our very popular anchovy potato fries

☆ Roman-style pizza by the slice (perfect as a snack)

☆ Today's recommended long fresh pasta

☆ Today's recommended short fresh pasta

☆ Mini dessert

*The dishes shown are examples only. Contents may change depending on ingredient availability.

Course Menu (7 dishes total)

☆ Assorted Appetizers (Pâté, Frittata, Caponata, etc. - today's recommendations)

☆ Special Roast Beef

☆ Roasted Fresh Fish of the Day

☆ Roman-Style Pizza (Sliced) - Perfect as a snack

☆ Homemade Rigatoni with Bingo Wild Boar Ragout Sauce

☆ Grilled Shinshu Taro Pork with Inca's Awakening Potatoes

☆ Dessert

*Menu items may change depending on availability.

Course Menu (7 dishes total)

☆ Assorted Appetizers

☆ Salad with plenty of seasonal vegetables

☆ Our very popular anchovy potato fries

☆ Roman-style pizza by the slice (perfect as a snack)

☆ Today's recommended long fresh pasta

☆ Today's recommended short fresh pasta

☆ Mini dessert

*The dishes shown are examples only. Contents may change depending on ingredient availability.

【Course Contents】

◆Appetizer

◆Today's Fresh Pasta

◆Homemade Focaccia

◆Dessert Platter with Message

◆Coffee / Tea

* A main dish can be added for an additional ¥800 (tax included).

~An Example of a Typical Day~
*Subject to change depending on ingredient availability.

■Assorted Appetizers
- Neapolitan-style Vegetable Tomato Stew
- Escabeche of Small Horse Mackerel
- Italian Prosciutto
- Broccoli Peperoncino
- Baby Scallop and Grain Salad

■Choice of Fresh Pasta
- Linguine with Bacon Oil Sauce
- Spaghetti with Braised Baby Octopus in Tomato Sauce
- Fettuccine with Beef and Turnip Cream Sauce
- Rigatoni with Fried Eggplant Bolognese
- Fusilli with Shrimp in Tomato Cream Sauce

■Homemade Focaccia

■Special Panna Cotta

■Espresso / Coffee / Tea

~Example of a typical day's menu~
*Subject to change depending on ingredient availability.

■Assorted Appetizers
- Neapolitan-style vegetable stew in tomato sauce
- Escabeche of small horse mackerel
- Italian prosciutto
- Broccoli peperoncino
- Baby scallop and grain salad

■Choice of Fresh Pasta (1/2 size)
- Linguine with bacon oil sauce
- Spaghetti with braised baby octopus in tomato sauce
- Fettuccine with beef and baby turnip in cream sauce
- Rigatoni with fried eggplant in bolognese sauce
- Fusilli with shrimp in tomato cream sauce

■Choice of Main Dish (1 type)
- Oven-baked olive-fed yellowtail from Kagawa Prefecture
- Braised Tanba Ajiwai chicken in white wine

■Homemade Focaccia

■Special Panna Cotta

■Espresso / Coffee / Tea