■Main Dish (Choose one dish from A and one from B below)
*If you have decided in advance, please fill in the form.
A: Seasonal Main Dish
▼2/4 (Wed) - 2/13 (Fri)
- Chicken Thigh with Savory Sauce
- Scrambled Eggs with Egg and Shrimp
- Steamed Domestic Pork Spare Ribs with Black Bean Steamer
- Steamed Sea Bream with Green Onion and Ginger with Fish Sauce
▼2/16 (Mon) - 2/26 (Thu)
- Stewed Chicken, Shiitake Mushrooms, and Bamboo Shoots with Miso
- Scrambled Eggs with Egg and Beef Loin
- Stir-fried Shrimp and Seasonal Vegetables
- Domestic Pork Spare Ribs Plum-flavored Steamed Meat
▼February 27th (Friday) - March 11th (Wednesday)
・Stir-fried Squid and Seasonal Vegetables
・Scrambled Eggs and Dried Scallops
・Today's Chinese Vegetables Stir-fried with Garlic
・Sweet and Spicy Chicken Stir-fry
B: Popular Chinese Dishes
・Sweet and Sour Pork
・Chili Shrimp
・Sichuan-Style Mapo Tofu
・Lightly Stir-fried Seasonal Vegetables