Special Cuts: The irresistible sweetness of melting fat.
"Specially Selected Kalbi," "Inner Skirt Steak," and "Sankaku Belly."

And for our "Premium Salted Tongue," we offer the finest (tongue root).

* Original Kuroge Wagyu delicacies:
Rich-flavored "Low-Temperature Cooked Yukhoe," fragrant "Blissful Yakisuki," melt-in-your-mouth "Seared Wagyu Sushi," and more.

Special menu items are available exclusively for Premium members.

-------------

[Special Bonus]
The highly popular "Low-Temperature Cooked Wagyu Steak" is served at the beginning of each course.

In addition to the initial serving, you can order another one at any time.

All-You-Can-Drink Menu
・Beer
・Asahi Super Dry
・Highball
・Black Nikka Rich Blend Highball
・Plum Wine
・Plum Wine
*Please choose from on the rocks, with water, or with soda.
・Makkoli by the glass
・Sour
Plain sour
Lemon sour
Yuzu sour
Plum sour
Kyoho grape sour
Oolong highball
・Wine by the glass
Red wine
White wine
・Shochu
Barley shochu
Sweet potato shochu
*Please choose from on the rocks, with water, or with soda.
・Soft drinks
Oolong tea
Cola
Ginger ale
Orange juice
*Last orders 30 minutes before closing

■ First Dish (Course Only, Served First)
* Today's Specially Selected Wagyu Beef Platter
Our chefs carefully select the most delicious cuts of beef that day and assemble them into a platter of several varieties.

Wagyu Slow-Cooked Steak
Slowly cooked over time for an incredibly tender texture. Quickly sear to your desired doneness level and enjoy the exquisite quality of the meat.

■ All-You-Can-Eat Yakiniku Menu
From kalbi to rare cuts, you can enjoy the full flavor of A5-grade beef to the fullest.
Kalbi: Top Kalbi / Medium Kalbi / Kalbi / Barakaburi
Brisket / Koune / Kainomi / Sasanoha
Shoulder: Top Blade / Chestnut / Upper Blade / Top Blade / Togarashi
Thigh: Today's Lean Meat / Inner Thigh / Shinshin / Kamenoko / Outer Thigh
Hormone: Salted Tongue / Skirt Steak / Crunchy / Liver / Tetchan / Heart
Other: Fatty Pork / Oyama Chicken / Wiener / Assorted Vegetables

■ Side Dishes (All-You-Can-Eat)
We also have a wide selection of delicious dishes to enjoy between meat dishes, as well as rice dishes to finish off your meal. Specialty Salads: Omasa Sashimi / Heart Sashimi
Kimchi & Namul / Choregi Salad / Wrapped Vegetables

Rice & Noodles: Wagyu Cheese Keema Curry / Toku Beef Rice / Bibimbap / Korean Cold Noodles
Soup & Desserts: Egg Soup / Seaweed Soup / Various Ice Creams & Sherbets

All-You-Can-Drink Menu
・Beer
Asahi Super Dry
・Highball
Nikka Black Rich Blend Highball
・Plum Wine
Plum Wine
*Please choose from on the rocks, with water, or with soda.
・Makkoli by the glass
・Sour
Plain Sour
Lemon Sour
Yuzu Sour
Plum Sour
Kyoho Grape Sour
Oolong Highball
・Wine by the glass
Red Wine
White Wine
・Shochu
Barley Shochu
Potato Shochu
*Please choose from on the rocks, with water, or with soda.
Soft Drinks
Oolong Tea
Cola
Ginger Ale
Orange Juice
*Last Orders 30 Minutes

■ First Dish (Course Only, Served First)
* Today's Specially Selected Wagyu Beef Platter
Our chefs carefully select the most delicious cuts of beef that day and assemble them into a platter of several varieties.

Wagyu Slow-Cooked Steak
Slowly cooked over time for an incredibly tender texture. Quickly sear to your desired doneness level and enjoy the exquisite quality of the meat.

■ All-You-Can-Eat Yakiniku Menu
From kalbi to rare cuts, you can enjoy the full flavor of A5-grade beef to the fullest.
Kalbi: Top Kalbi / Medium Kalbi / Kalbi / Barakaburi
Brisket / Koune / Kainomi / Sasanoha
Shoulder: Top Blade / Chestnut / Upper Blade / Top Blade / Togarashi
Thigh: Today's Lean Meat / Inner Thigh / Shinshin / Kamenoko / Outer Thigh
Hormone: Salted Tongue / Skirt Steak / Crunchy / Liver / Tetchan / Heart
Other: Fatty Pork / Oyama Chicken / Wiener / Assorted Vegetables

■ Side Dishes (All-You-Can-Eat)
We also have a wide selection of delicious dishes to enjoy between meat dishes, as well as rice dishes to finish off your meal. Specialties & Salads: Omasa Sashimi / Heart Sashimi
Kimchi & Namul / Choregi Salad / Wrapped Vegetables

Rice & Noodles: Wagyu Cheese Keema Curry / Toku Beef Rice / Bibimbap / Korean Cold Noodles
Soup & Desserts: Egg Soup / Seaweed Soup / Ice Cream & Sherbet

■ First Dish (Course Only, Served First)
* Today's Specially Selected Wagyu Beef Platter
Our chefs carefully select the most delicious cuts of beef that day and assemble them into a platter of several varieties.

Wagyu Slow-Cooked Steak
Slowly cooked over time for an incredibly tender texture. Quickly sear to your desired doneness level and enjoy the exquisite quality of the meat.

■ All-You-Can-Eat Yakiniku Menu
From kalbi to rare cuts, you can enjoy the full flavor of A5-grade beef to the fullest.
Kalbi: Top Kalbi / Medium Kalbi / Kalbi / Barakaburi
Brisket / Koune / Kainomi / Sasanoha
Shoulder: Top Blade / Chestnut / Upper Blade / Top Blade / Togarashi
Thigh: Today's Lean Meat / Inner Thigh / Shinshin / Kamenoko / Outer Thigh
Hormone: Salted Tongue / Skirt Steak / Crunchy / Liver / Tetchan / Heart
Other: Fatty Pork / Oyama Chicken / Wiener / Assorted Vegetables

■ Side Dishes (All-You-Can-Eat)
We also have a wide selection of delicious dishes to enjoy between meat dishes, as well as rice dishes to finish off your meal. Specialties & Salads: Omasa Sashimi / Heart Sashimi
Kimchi & Namul / Choregi Salad / Wrapped Vegetables

Rice & Noodles: Wagyu Cheese Keema Curry / Toku Beef Rice / Bibimbap / Korean Cold Noodles
Soup & Desserts: Egg Soup / Seaweed Soup / Ice Cream & Sherbet

■ First Dish (Course Only, Served First)
* Today's Specially Selected Wagyu Beef Platter
Our chefs carefully select the most delicious cuts of beef that day and assemble them into a platter of several varieties.

Wagyu Slow-Cooked Steak
Slowly cooked over time for an incredibly tender texture. Quickly sear to your desired doneness level and enjoy the exquisite quality of the meat.

■ All-You-Can-Eat Yakiniku Menu
From kalbi to rare cuts, you can enjoy the full flavor of A5-grade beef to the fullest.
Kalbi: Top Kalbi / Medium Kalbi / Kalbi / Barakaburi
Brisket / Koune / Kainomi / Sasanoha
Shoulder: Top Blade / Chestnut / Upper Blade / Top Blade / Togarashi
Thigh: Today's Lean Meat / Inner Thigh / Shinshin / Kamenoko / Outer Thigh
Hormone: Salted Tongue / Skirt Steak / Crunchy / Liver / Tetchan / Heart
Other: Fatty Pork / Oyama Chicken / Wiener / Assorted Vegetables

■ Side Dishes (All-You-Can-Eat)
We also have a wide selection of delicious dishes to enjoy between meat dishes, as well as rice dishes to finish off your meal. Specialty Salads: Omasa Sashimi / Heart Sashimi
Kimchi & Namul / Choregi Salad / Wrapped Vegetables

Rice & Noodles: Wagyu Cheese Keema Curry / Toku Beef Rice / Bibimbap / Korean Cold Noodles
Soup & Desserts: Egg Soup / Seaweed Soup / Various Ice Creams & Sherbets

All-You-Can-Drink Menu
・Beer
Asahi Super Dry
・Highball
Nikka Black Rich Blend Highball
・Plum Wine
Plum Wine
*Please choose from on the rocks, with water, or with soda.
・Makkoli by the glass
・Sour
Plain Sour
Lemon Sour
Yuzu Sour
Plum Sour
Kyoho Grape Sour
Oolong Highball
・Wine by the glass
Red Wine
White Wine
・Shochu
Barley Shochu
Potato Shochu
*Please choose from on the rocks, with water, or with soda.
Soft Drinks
Oolong Tea
Cola
Ginger Ale
Orange Juice
*Last Orders 30 Minutes

Special Cuts: The irresistible sweetness of melting fat.
"Special Kalbi," "Inner Skirt Steak," and "Sankaku Belly."

And for our "Premium Salted Tongue," we offer the finest (tongue root).

* Original Kuroge Wagyu delicacies:
Rich-flavored "Low-Temperature Cooked Yukhoe," fragrant "Blissful Yakisuki," melt-in-your-mouth "Seared Wagyu Sushi," and more.

Special menu items available exclusively to Premium members.

-------------

[Special Bonus]
The highly popular "Low-Temperature Cooked Wagyu Steak" is served at the beginning of each course.

In addition to the initial serving,
[you can order another at any time].

Special Cuts: The irresistible sweetness of melting fat.
"Special Kalbi," "Inner Skirt Steak," and "Sankaku Belly."

And for our "Premium Salted Tongue," we offer the finest (tongue root).

* Original Kuroge Wagyu delicacies:
Rich-flavored "Low-Temperature Cooked Yukhoe," fragrant "Blissful Yakisuki," melt-in-your-mouth "Seared Wagyu Sushi," and more.

Special menu items available exclusively to Premium members.

-------------

[Special Bonus]
The highly popular "Low-Temperature Cooked Wagyu Steak" is served at the beginning of each course.

In addition to the initial serving,
[you can order another at any time].

Special Cuts: The irresistible sweetness of melting fat.
"Specially Selected Kalbi," "Inner Skirt Steak," and "Sankaku Belly."

And for our "Premium Salted Tongue," we offer the finest (tongue root).

* Original Kuroge Wagyu delicacies:
Rich-flavored "Low-Temperature Cooked Yukhoe," fragrant "Blissful Yakisuki," melt-in-your-mouth "Seared Wagyu Sushi," and more.

Special menu items are available exclusively for Premium members.

-------------

[Special Bonus]
The highly popular "Low-Temperature Cooked Wagyu Steak" is served at the beginning of each course.

In addition to the initial serving, you can order another one at any time.

All-You-Can-Drink Menu
・Beer
・Asahi Super Dry
・Highball
・Black Nikka Rich Blend Highball
・Plum Wine
・Plum Wine
*Please choose from on the rocks, with water, or with soda.
・Makkoli by the glass
・Sour
Plain sour
Lemon sour
Yuzu sour
Plum sour
Kyoho grape sour
Oolong highball
・Wine by the glass
Red wine
White wine
・Shochu
Barley shochu
Sweet potato shochu
*Please choose from on the rocks, with water, or with soda.
・Soft drinks
Oolong tea
Cola
Ginger ale
Orange juice
*Last orders 30 minutes before closing