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My Reservations
Book at ALLDAYS DINING "HASKAP The Garden" / ANA CROWNE PLAZA CHITOSE
Message from Venue
▶ Taxes and service charges are included in the prices.
▶ If you have any allergies or ingredients you cannot eat, please inform us in advance.
▶ Regarding our cancellation policy, cancellations or changes to the number of guests made 3 days prior to the reservation will incur a 50% charge; cancellations or changes made 2 days or less prior to the reservation will require payment of 100% of the meal cost. Please note this in advance.
▶ Menus and prices may be changed without prior notice.
▶ For private room usage, there is a charge of 3,300 yen for breakfast and lunch per room, and 5,500 yen for dinner per room.
▶ If you wish to reserve a private room, please select “Private Room” under seat category and change the quantity of private rooms in the options to 1.
▶ Requests regarding seat assignments may not always be accommodated.
I confirm I've read the Message from Venue above
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5 years and under
Category
Table seating
Private room
Availability
Courses
Your selected time is unavailable. Please choose a different time.
Shabu-shabu Hokkaido Special Furano Wagyu Beef Course
Savor the bounty of Hokkaido through shabu-shabu.
A shabu-shabu experience only available at our hotel, with both the soup and ingredients carefully selected to be "produced in Hokkaido."
Enjoy the taste of Hokkaido to your heart's content.
¥ 6,400
(Svc & tax incl.)
Select
Shabu-shabu Hokkaido Special Furano Wagyu Beef Course
Savor the bounty of Hokkaido through shabu-shabu.
A shabu-shabu experience only available at our hotel, with both the soup and ingredients carefully selected to be "produced in Hokkaido."
Enjoy the taste of Hokkaido to your heart's content.
This premium brand of wagyu beef boasts the ultimate in meat quality and delicious fat.
Furano Wagyu is a rare black wagyu beef produced exclusively by the Taniguchi Farm Group.
It is characterized by its finely textured meat, rich marbling, and refined sweetness of the fat.
[Course Contents]
・Premium Furano Wagyu Loin (130g)
・Assorted 3-piece Appetizer Platter
・Assorted Vegetable Platter
Valid Dates
Sep 14 ~ Dec 17, Dec 21 ~ Dec 30, Jan 03, 2027 ~ Jun 30, 2027
Meals
Dinner
Order Limit
1 ~ 12
Seat Category
Table seating
Read more
Shabu-shabu Hokkaido Yume no Daichi Yongen pork course
Savor the bounty of Hokkaido through shabu-shabu.
A shabu-shabu experience only available at our hotel, with both the soup and ingredients carefully selected to be "produced in Hokkaido."
Enjoy the taste of Hokkaido to your heart's content.
¥ 4,900
(Svc & tax incl.)
Select
Shabu-shabu Hokkaido Yume no Daichi Yongen pork course
Savor the bounty of Hokkaido through shabu-shabu.
A shabu-shabu experience only available at our hotel, with both the soup and ingredients carefully selected to be "produced in Hokkaido."
Enjoy the taste of Hokkaido to your heart's content.
This premium brand of wagyu beef boasts the ultimate in meat quality and delicious fat.
Furano Wagyu is a rare black wagyu beef produced exclusively by the Taniguchi Farm Group.
It is characterized by its fine-grained meat, rich marbling, and refined sweetness of fat.
[Course Contents]
- 130g of Select Furano Wagyu Loin
- Assorted 3-Piece Appetizer Platter
- Assorted Vegetable Platter.
Valid Dates
Sep 14 ~ Dec 17, Dec 21 ~ Dec 30, Jan 03, 2027 ~ Jun 30, 2027
Meals
Dinner
Order Limit
1 ~ 12
Seat Category
Table seating
Read more
Shabu-shabu Hokkaido Lamb shabu-shabu course
Savor the bounty of Hokkaido through shabu-shabu.
A shabu-shabu experience only available at our hotel, with both the soup and ingredients carefully selected to be "produced in Hokkaido."
Enjoy the taste of Hokkaido to your heart's content.
¥ 4,900
(Svc & tax incl.)
Select
Shabu-shabu Hokkaido Lamb shabu-shabu course
Savor the bounty of Hokkaido through shabu-shabu.
A shabu-shabu experience only available at our hotel, with both the soup and ingredients carefully selected to be "produced in Hokkaido."
Enjoy the taste of Hokkaido to your heart's content.
Lamb shabu-shabu, along with Jingisukan (grilled lamb), is one of Hokkaido's representative lamb dishes.
Thinly sliced lamb is dipped in a broth and enjoyed.
The satisfying lamb is also highly nutritious and a healthy choice.
[Course Contents]
• 150g of lamb
• Assortment of 3 appetizers
• Assortment of vegetables
Valid Dates
Sep 14 ~ Dec 17, Dec 21 ~ Dec 30, Jan 03, 2027 ~ Jun 30, 2027
Meals
Dinner
Order Limit
1 ~ 12
Seat Category
Table seating
Read more
Shabu-shabu Hokkaido Shiretoko Chicken course
Savor the bounty of Hokkaido through shabu-shabu.
A shabu-shabu experience only available at our hotel, with both the soup and ingredients carefully selected to be "produced in Hokkaido."
Enjoy the taste of Hokkaido to your heart's content.
¥ 4,900
(Svc & tax incl.)
Select
Shabu-shabu Hokkaido Shiretoko Chicken course
Savor the bounty of Hokkaido through shabu-shabu.
A shabu-shabu experience only available at our hotel, with both the soup and ingredients carefully selected to be "produced in Hokkaido."
Enjoy the taste of Hokkaido to your heart's content.
A premium breed of chicken raised in Nakasatsunai Village, a nature-rich area located in the southwestern part of the Tokachi Plain.
It is fed a deodorizing feed enriched with natural ingredients such as mugwort and seaweed; therefore, compared to regular chicken, it has less subcutaneous fat and no off-flavors.
【Course Contents】
・160g of Nakasatsunai Country Chicken
・Assortment of 3 appetizers
・Assorted vegetables
Valid Dates
Sep 14 ~ Dec 17, Dec 21 ~ Dec 30, Jan 03, 2027 ~ Jun 30, 2027
Meals
Dinner
Order Limit
1 ~ 12
Seat Category
Table seating
Read more
Add-on
Dinner-time private rooms
If you prefer a private room, please select this option as well.
¥ 5,500
(Tax incl.)
-- Qty --
1
Add-on
Dinner-time private rooms
If you prefer a private room, please select this option as well.
There are two private rooms that can accommodate 4 to 8 guests each. The two rooms can also be combined to accommodate 9 to 16 guests. The per-person charge is 3,300 yen for breakfast and lunch, and 5,500 yen for dinner.
※Taxes are included in the prices.
Valid Dates
Aug 25 ~
Meals
Dinner
Order Limit
1 ~ 1
Seat Category
Private room
Read more
【Private Room】Shabu-shabu Hokkaido Special Furano Wagyu Beef Course
Savor the bounty of Hokkaido through shabu-shabu.
A shabu-shabu experience only available at our hotel, with both the soup and ingredients carefully selected to be "produced in Hokkaido."
Enjoy the taste of Hokkaido to your heart's content.
¥ 6,400
(Svc & tax incl.)
-- Qty --
4
5
6
7
8
9
10
11
12
13
14
15
16
【Private Room】Shabu-shabu Hokkaido Special Furano Wagyu Beef Course
Savor the bounty of Hokkaido through shabu-shabu.
A shabu-shabu experience only available at our hotel, with both the soup and ingredients carefully selected to be "produced in Hokkaido."
Enjoy the taste of Hokkaido to your heart's content.
This premium brand of wagyu beef boasts the ultimate in meat quality and delicious fat.
Furano Wagyu is a rare black wagyu beef produced exclusively by the Taniguchi Farm Group.
It is characterized by its finely textured meat, rich marbling, and refined sweetness of the fat.
[Course Contents]
・Premium Furano Wagyu Loin (130g)
・Assorted 3-piece Appetizer Platter
・Assorted Vegetable Platter
Valid Dates
Sep 14 ~ Dec 17, Dec 21 ~ Dec 30, Jan 03, 2027 ~ Jun 30, 2027
Meals
Dinner
Order Limit
4 ~ 16
Seat Category
Private room
Read more
【Private Room】Shabu-shabu Hokkaido Yume no Daichi Yongen pork course
Savor the bounty of Hokkaido through shabu-shabu.
A shabu-shabu experience only available at our hotel, with both the soup and ingredients carefully selected to be "produced in Hokkaido."
Enjoy the taste of Hokkaido to your heart's content.
¥ 4,900
(Svc & tax incl.)
-- Qty --
4
5
6
7
8
9
10
11
12
13
14
15
16
【Private Room】Shabu-shabu Hokkaido Yume no Daichi Yongen pork course
Savor the bounty of Hokkaido through shabu-shabu.
A shabu-shabu experience only available at our hotel, with both the soup and ingredients carefully selected to be "produced in Hokkaido."
Enjoy the taste of Hokkaido to your heart's content.
This premium brand of wagyu beef boasts the ultimate in meat quality and delicious fat.
Furano Wagyu is a rare black wagyu beef produced exclusively by the Taniguchi Farm Group.
It is characterized by its fine-grained meat, rich marbling, and refined sweetness of fat.
[Course Contents]
- 130g of Select Furano Wagyu Loin
- Assorted 3-Piece Appetizer Platter
- Assorted Vegetable Platter.
Valid Dates
Sep 14 ~ Dec 17, Dec 21 ~ Dec 30, Jan 03, 2027 ~ Jun 30, 2027
Meals
Dinner
Order Limit
4 ~ 16
Seat Category
Private room
Read more
【Private Room】Shabu-shabu Hokkaido Lamb shabu-shabu course
Savor the bounty of Hokkaido through shabu-shabu.
A shabu-shabu experience only available at our hotel, with both the soup and ingredients carefully selected to be "produced in Hokkaido."
Enjoy the taste of Hokkaido to your heart's content.
¥ 4,900
(Svc & tax incl.)
-- Qty --
4
5
6
7
8
9
10
11
12
13
14
15
16
【Private Room】Shabu-shabu Hokkaido Lamb shabu-shabu course
Savor the bounty of Hokkaido through shabu-shabu.
A shabu-shabu experience only available at our hotel, with both the soup and ingredients carefully selected to be "produced in Hokkaido."
Enjoy the taste of Hokkaido to your heart's content.
Lamb shabu-shabu, along with Jingisukan (grilled lamb), is one of Hokkaido's representative lamb dishes.
Thinly sliced lamb is dipped in a broth and enjoyed.
The satisfying lamb is also highly nutritious and a healthy choice.
[Course Contents]
• 150g of lamb
• Assortment of 3 appetizers
• Assortment of vegetables
Valid Dates
Sep 14 ~ Dec 17, Dec 21 ~ Dec 30, Jan 03, 2027 ~ Jun 30, 2027
Meals
Dinner
Order Limit
4 ~ 16
Seat Category
Private room
Read more
【Private Room】Shabu-shabu Hokkaido Shiretoko Chicken course
Savor the bounty of Hokkaido through shabu-shabu.
A shabu-shabu experience only available at our hotel, with both the soup and ingredients carefully selected to be "produced in Hokkaido."
Enjoy the taste of Hokkaido to your heart's content.
¥ 4,900
(Svc & tax incl.)
-- Qty --
4
5
6
7
8
9
10
11
12
13
14
15
16
【Private Room】Shabu-shabu Hokkaido Shiretoko Chicken course
Savor the bounty of Hokkaido through shabu-shabu.
A shabu-shabu experience only available at our hotel, with both the soup and ingredients carefully selected to be "produced in Hokkaido."
Enjoy the taste of Hokkaido to your heart's content.
A premium breed of chicken raised in Nakasatsunai Village, a nature-rich area located in the southwestern part of the Tokachi Plain.
It is fed a deodorizing feed enriched with natural ingredients such as mugwort and seaweed; therefore, compared to regular chicken, it has less subcutaneous fat and no off-flavors.
【Course Contents】
・160g of Nakasatsunai Country Chicken
・Assortment of 3 appetizers
・Assorted vegetables
Valid Dates
Sep 14 ~ Dec 17, Dec 21 ~ Dec 30, Jan 03, 2027 ~ Jun 30, 2027
Meals
Dinner
Order Limit
4 ~ 16
Seat Category
Private room
Read more
Additional information
Purpose
-- Purpose --
Birthday
Birthday (Self)
Birthday (Friend)
Birthday (Couple)
Birthday (Spouse)
Birthday (Family)
Friends / Group
Women's Group
Welcome / Farewell (Friends)
Holiday Party (Friends)
Alumni / Reunion
Wedding Reception
Travel / Tourism
Business
Team Drinks / Meal
Welcome / Farewell (Business)
Holiday Party (Business)
Family
Family Celebration
Baby Event
Kids Event
Family Intro
Engagement Ceremony
Remembrance
Date
Group Date
Proposal
Wedding Anniversary
Date Celebration
Event
Seminar / Meetup
Music Recital
Exhibition
Filming (TV/Movie)
Other
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ALLDAYS DINING "HASKAP The Garden" / ANA CROWNE PLAZA CHITOSE
2-2-1 Hokuei, Chitose-shi, Hokkaido 066-8637
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