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My Reservations
Book at BACAR
Message from Venue
Thank you very much for viewing our reservation page.
We sincerely look forward to welcoming you.
Please be sure to read the information below.
All displayed prices include tax.
~ About the Cuisine ~
● Our restaurant offers only an “Omakase Course.”
● If you arrive late for your reservation, some dishes may not be served.
Please allow extra time when traveling, as flight delays and traffic jams often occur in Okinawa.
For the 17:00 seating, you may enter the restaurant from 16:45.
● Guests who are junior high school age (13 years old) or older will be counted as adults and served the Omakase Course.
~ About Reservations ~
● If we cannot reach you after your reservation time has passed, your reservation may be canceled.
Please provide a phone number where you can be reached.
● Depending on reservation conditions, we may not be able to accommodate seat preferences (e.g., counter seats), regardless of group size.
A seating fee of 500 yen per person will be charged.
● Due to seating limitations, reservations are accepted for up to 12 guests per group.
For larger groups, please contact us by phone.
● Reservations for 5 or more guests may not be available due to our seating system.
We may be able to accommodate you manually, so please contact us by phone.
● Regarding changes to the number of guests:
・If the number of guests increases on the day of your reservation, we may not be able to accommodate the additional guests.
・If the number decreases, cancellation fees will apply for the reduced number from 5 days before your reservation date, in accordance with our cancellation policy.
● As the restaurant is compact, please refrain from using strong perfumes.
● Our pizzas are divided into 1/4 pieces per type and served in coordination with other guests’ timing.
Example: 3 guests + 1 guest, 2 guests + 2 guests
For this reason, if you arrive late, we may be unable to serve the pizza.
● Even if part of your group arrives first, if the remaining guests arrive more than 30 minutes after the reservation time, those who are late may be treated as a cancellation.
● Guests with children: limited to 1 group per day, up to 2 children. Reservations accepted only for the 17:00 seating.
● Online same-day reservations are accepted until 14:00.
After 14:00, please contact us by phone.
For inquiries by phone: 098-863-5678
I confirm I've read the Message from Venue above
-- Select Time --
-- Adults --
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-- Children --
1
2
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12 years and under
Availability
Your selected time is unavailable. Please choose a different time.
Aug.~:Chef's choice course A (17:00~19:15)
¥ 9,900
(Tax incl.)
Select
Aug.~:Chef's choice course A (17:00~19:15)
Advance purchase required
Fine Print
Please let us know in advance if you wish to change ingredients due to allergies or other reasons.
If you wish to make such a change on the day of the event, an additional charge may be incurred. Some ingredients may not be available.
Please be sure to indicate the number of people in your party and the details of the food item(s) you are allergic to, such as the number of people in your party and whether or not you would like the food item(s) alone or the soup stock to be avoided. Please refer to the example below.
If there is nothing in particular, please write “none”.
<Example entries>
1 person -> Cannot eat beef, soup stock is OK
1 person -> Allergy to buckwheat noodles
1 person -> Rosacea fruits (OK if cooked)
1 person -> Allergy to raw onions (cooked ones are OK)
1 person -> Nut allergy (peanuts only, other nuts are OK)
1 person -> Shrimp, crab allergy (cooked, unheated and soup stock are both NG)
2 people -> Raw oysters are not good, other shellfish are not bad
How to Redeem
We also have a menu for vegetarians.
If you would like one, please write the quantity in the comments section.
Please make your reservation at least one week in advance.
Please note that we do not offer gluten-free meals.
We cannot accommodate reservations less than one week in advance.
Valid Dates
Aug 01 ~ Aug 30
Days
M, W, Th, F, Su, Hol
Read more
Aug.~:[accompanied by children] Chef's choice course A (17:00~19:15)
Please be sure to select this option if you are accompanied by a child.
¥ 9,900
(Tax incl.)
Select
Aug.~:[accompanied by children] Chef's choice course A (17:00~19:15)
Please be sure to select this option if you are accompanied by a child.
Advance purchase required
Maximum of 2 children per group per day; only the 17:00 session in April/17:30 session from May onward is accepted.
Fine Print
Please let us know in advance if you wish to change ingredients due to allergies or other reasons.
If you wish to make such a change on the day of the event, an additional charge may be incurred. Some ingredients may not be available.
Please be sure to indicate the number of people in your party and the details of the food item(s) you are allergic to, such as the number of people in your party and whether or not you would like the food item(s) alone or the soup stock to be avoided. Please refer to the example below.
If there is nothing in particular, please write “none”.
<Example entries>
1 person -> Cannot eat beef, soup stock is OK
1 person -> Allergy to buckwheat noodles
1 person -> Rosacea fruits (OK if cooked)
1 person -> Allergy to raw onions (cooked ones are OK)
1 person -> Nut allergy (peanuts only, other nuts are OK)
1 person -> Shrimp, crab allergy (cooked, unheated and soup stock are both NG)
2 people -> Raw oysters are not good, other shellfish are not bad
How to Redeem
Vegetarian menu available
Please indicate the quantity in the remarks column.
Please make reservations at least one week in advance
Please note that we do not offer gluten-free options.
Reservations made less than one week in advance will not be available.
Valid Dates
Aug 01 ~ Aug 30
Days
M, W, Th, F, Su, Hol
Seat Category
Accompanied by
Read more
Aug.~:Chef's choice course B(19:30~22:00)
¥ 14,300
(Tax incl.)
Select
Aug.~:Chef's choice course B(19:30~22:00)
Advance purchase required
Fine Print
Please let us know in advance if you wish to change ingredients due to allergies or other reasons.
If you wish to make such a change on the day of the event, an additional charge may be incurred. Some ingredients may not be available.
Please be sure to indicate the number of people in your party and the details of the food item(s) you are allergic to, such as the number of people in your party and whether or not you would like the food item(s) alone or the soup stock to be avoided. Please refer to the example below.
If there is nothing in particular, please write “none”.
<Example entries>
1 person -> Cannot eat beef, soup stock is OK
1 person -> Allergy to buckwheat noodles
1 person -> Rosacea fruits (OK if cooked)
1 person -> Allergy to raw onions (cooked ones are OK)
1 person -> Nut allergy (peanuts only, other nuts are OK)
1 person -> Shrimp, crab allergy (cooked, unheated and soup stock are both NG)
2 people -> Raw oysters are not good, other shellfish are not bad
How to Redeem
We also have a menu for vegetarians.
If you would like one, please write the quantity in the comments section.
Please make your reservation at least one week in advance.
Please note that we do not offer gluten-free meals.
We cannot accommodate reservations less than one week in advance.
Valid Dates
Aug 01 ~ Aug 31
Read more
Aug.~:Chef's choice course (17:00~19:15)
¥ 14,300
(Tax incl.)
Select
Aug.~:Chef's choice course (17:00~19:15)
Advance purchase required
Fine Print
Please let us know in advance if you wish to change ingredients due to allergies or other reasons.
If you wish to make such a change on the day of the event, an additional charge may be incurred. Some ingredients may not be available.
Please be sure to indicate the number of people in your party and the details of the food item(s) you are allergic to, such as the number of people in your party and whether or not you would like the food item(s) alone or the soup stock to be avoided. Please refer to the example below.
If there is nothing in particular, please write “none”.
<Example entries>
1 person -> Cannot eat beef, soup stock is OK
1 person -> Allergy to buckwheat noodles
1 person -> Rosacea fruits (OK if cooked)
1 person -> Allergy to raw onions (cooked ones are OK)
1 person -> Nut allergy (peanuts only, other nuts are OK)
1 person -> Shrimp, crab allergy (cooked, unheated and soup stock are both NG)
2 people -> Raw oysters are not good, other shellfish are not bad
How to Redeem
We also have a menu for vegetarians.
If you would like one, please write the quantity in the comments section.
Please make your reservation at least one week in advance.
Please note that we do not offer gluten-free meals.
We cannot accommodate reservations less than one week in advance.
Valid Dates
Aug 01, Aug 03 ~ Aug 31
Days
Tu, Sa
Read more
Aug.~:[accompanied by children] Chef's choice course (17:00~)
Please be sure to select this option if you are accompanied by a child.
¥ 14,300
(Tax incl.)
Select
Aug.~:[accompanied by children] Chef's choice course (17:00~)
Please be sure to select this option if you are accompanied by a child.
Advance purchase required
Maximum of 2 children per group per day; only the 17:00 session in April/17:30 session from May onward is accepted.
Fine Print
Please let us know in advance if you wish to change ingredients due to allergies or other reasons.
If you wish to make such a change on the day of the event, an additional charge may be incurred. Some ingredients may not be available.
Please be sure to indicate the number of people in your party and the details of the food item(s) you are allergic to, such as the number of people in your party and whether or not you would like the food item(s) alone or the soup stock to be avoided. Please refer to the example below.
If there is nothing in particular, please write “none”.
<Example entries>
1 person -> Cannot eat beef, soup stock is OK
1 person -> Allergy to buckwheat noodles
1 person -> Rosacea fruits (OK if cooked)
1 person -> Allergy to raw onions (cooked ones are OK)
1 person -> Nut allergy (peanuts only, other nuts are OK)
1 person -> Shrimp, crab allergy (cooked, unheated and soup stock are both NG)
2 people -> Raw oysters are not good, other shellfish are not bad
How to Redeem
Vegetarian menu available
Please indicate the quantity in the remarks column.
Please make reservations at least one week in advance
Please note that we do not offer gluten-free options.
Reservations made less than one week in advance will not be available.
Valid Dates
Aug 01, Aug 03 ~ Aug 31
Days
Tu, Sa
Seat Category
Accompanied by
Read more
Aug.~:Chef's choice course (17:00~19:15)
¥ 9,900
(Tax incl.)
Select
Aug.~:Chef's choice course (17:00~19:15)
Advance purchase required
Fine Print
Please let us know in advance if you wish to change ingredients due to allergies or other reasons.
If you wish to make such a change on the day of the event, an additional charge may be incurred. Some ingredients may not be available.
Please be sure to indicate the number of people in your party and the details of the food item(s) you are allergic to, such as the number of people in your party and whether or not you would like the food item(s) alone or the soup stock to be avoided. Please refer to the example below.
If there is nothing in particular, please write “none”.
<Example entries>
1 person -> Cannot eat beef, soup stock is OK
1 person -> Allergy to buckwheat noodles
1 person -> Rosacea fruits (OK if cooked)
1 person -> Allergy to raw onions (cooked ones are OK)
1 person -> Nut allergy (peanuts only, other nuts are OK)
1 person -> Shrimp, crab allergy (cooked, unheated and soup stock are both NG)
2 people -> Raw oysters are not good, other shellfish are not bad
How to Redeem
We also have a menu for vegetarians.
If you would like one, please write the quantity in the comments section.
Please make your reservation at least one week in advance.
Please note that we do not offer gluten-free meals.
We cannot accommodate reservations less than one week in advance.
Valid Dates
Aug 02
Read more
Aug.~:[accompanied by children] Chef's choice course (17:00~19:15)
Please be sure to select this option if you are accompanied by a child.
¥ 9,900
(Tax incl.)
Select
Aug.~:[accompanied by children] Chef's choice course (17:00~19:15)
Please be sure to select this option if you are accompanied by a child.
Advance purchase required
Maximum of 2 children per group per day; only the 17:00 session in April/17:30 session from May onward is accepted.
Fine Print
Please let us know in advance if you wish to change ingredients due to allergies or other reasons.
If you wish to make such a change on the day of the event, an additional charge may be incurred. Some ingredients may not be available.
Please be sure to indicate the number of people in your party and the details of the food item(s) you are allergic to, such as the number of people in your party and whether or not you would like the food item(s) alone or the soup stock to be avoided. Please refer to the example below.
If there is nothing in particular, please write “none”.
<Example entries>
1 person -> Cannot eat beef, soup stock is OK
1 person -> Allergy to buckwheat noodles
1 person -> Rosacea fruits (OK if cooked)
1 person -> Allergy to raw onions (cooked ones are OK)
1 person -> Nut allergy (peanuts only, other nuts are OK)
1 person -> Shrimp, crab allergy (cooked, unheated and soup stock are both NG)
2 people -> Raw oysters are not good, other shellfish are not bad
How to Redeem
Vegetarian menu available
Please indicate the quantity in the remarks column.
Please make reservations at least one week in advance
Please note that we do not offer gluten-free options.
Reservations made less than one week in advance will not be available.
Valid Dates
Aug 02
Seat Category
Accompanied by
Read more
Aug.~:Chef's choice course (17:00~19:15)
¥ 14,300
(Tax incl.)
Select
Aug.~:Chef's choice course (17:00~19:15)
Advance purchase required
Fine Print
Please let us know in advance if you wish to change ingredients due to allergies or other reasons.
If you wish to make such a change on the day of the event, an additional charge may be incurred. Some ingredients may not be available.
Please be sure to indicate the number of people in your party and the details of the food item(s) you are allergic to, such as the number of people in your party and whether or not you would like the food item(s) alone or the soup stock to be avoided. Please refer to the example below.
If there is nothing in particular, please write “none”.
<Example entries>
1 person -> Cannot eat beef, soup stock is OK
1 person -> Allergy to buckwheat noodles
1 person -> Rosacea fruits (OK if cooked)
1 person -> Allergy to raw onions (cooked ones are OK)
1 person -> Nut allergy (peanuts only, other nuts are OK)
1 person -> Shrimp, crab allergy (cooked, unheated and soup stock are both NG)
2 people -> Raw oysters are not good, other shellfish are not bad
How to Redeem
We also have a menu for vegetarians.
If you would like one, please write the quantity in the comments section.
Please make your reservation at least one week in advance.
Please note that we do not offer gluten-free meals.
We cannot accommodate reservations less than one week in advance.
Valid Dates
Aug 31
Read more
Aug.~:[accompanied by children] Chef's choice course (17:00~)
Please be sure to select this option if you are accompanied by a child.
¥ 14,300
(Tax incl.)
Select
Aug.~:[accompanied by children] Chef's choice course (17:00~)
Please be sure to select this option if you are accompanied by a child.
Advance purchase required
Maximum of 2 children per group per day; only the 17:00 session in April/17:30 session from May onward is accepted.
Fine Print
Please let us know in advance if you wish to change ingredients due to allergies or other reasons.
If you wish to make such a change on the day of the event, an additional charge may be incurred. Some ingredients may not be available.
Please be sure to indicate the number of people in your party and the details of the food item(s) you are allergic to, such as the number of people in your party and whether or not you would like the food item(s) alone or the soup stock to be avoided. Please refer to the example below.
If there is nothing in particular, please write “none”.
<Example entries>
1 person -> Cannot eat beef, soup stock is OK
1 person -> Allergy to buckwheat noodles
1 person -> Rosacea fruits (OK if cooked)
1 person -> Allergy to raw onions (cooked ones are OK)
1 person -> Nut allergy (peanuts only, other nuts are OK)
1 person -> Shrimp, crab allergy (cooked, unheated and soup stock are both NG)
2 people -> Raw oysters are not good, other shellfish are not bad
How to Redeem
Vegetarian menu available
Please indicate the quantity in the remarks column.
Please make reservations at least one week in advance
Please note that we do not offer gluten-free options.
Reservations made less than one week in advance will not be available.
Valid Dates
Aug 31
Seat Category
Accompanied by
Read more
Chef's choice course A (17:00~19:15)
¥ 9,900
(Tax incl.)
Select
Chef's choice course A (17:00~19:15)
Advance purchase required
Fine Print
Please let us know in advance if you wish to change ingredients due to allergies or other reasons.
If you wish to make such a change on the day of the event, an additional charge may be incurred. Some ingredients may not be available.
Please be sure to indicate the number of people in your party and the details of the food item(s) you are allergic to, such as the number of people in your party and whether or not you would like the food item(s) alone or the soup stock to be avoided. Please refer to the example below.
If there is nothing in particular, please write “none”.
<Example entries>
1 person -> Cannot eat beef, soup stock is OK
1 person -> Allergy to buckwheat noodles
1 person -> Rosacea fruits (OK if cooked)
1 person -> Allergy to raw onions (cooked ones are OK)
1 person -> Nut allergy (peanuts only, other nuts are OK)
1 person -> Shrimp, crab allergy (cooked, unheated and soup stock are both NG)
2 people -> Raw oysters are not good, other shellfish are not bad
How to Redeem
We also have a menu for vegetarians.
If you would like one, please write the quantity in the comments section.
Please make your reservation at least one week in advance.
Please note that we do not offer gluten-free meals.
We cannot accommodate reservations less than one week in advance.
Valid Dates
Sep 01 ~ Sep 30
Read more
[accompanied by children] Chef's choice course A (17:00~19:15)
Please be sure to select this option if you are accompanied by a child.
¥ 9,900
(Tax incl.)
Select
[accompanied by children] Chef's choice course A (17:00~19:15)
Please be sure to select this option if you are accompanied by a child.
Advance purchase required
Maximum of 2 children per group per day; only the 17:00 session in April/17:30 session from May onward is accepted.
Fine Print
Please let us know in advance if you wish to change ingredients due to allergies or other reasons.
If you wish to make such a change on the day of the event, an additional charge may be incurred. Some ingredients may not be available.
Please be sure to indicate the number of people in your party and the details of the food item(s) you are allergic to, such as the number of people in your party and whether or not you would like the food item(s) alone or the soup stock to be avoided. Please refer to the example below.
If there is nothing in particular, please write “none”.
<Example entries>
1 person -> Cannot eat beef, soup stock is OK
1 person -> Allergy to buckwheat noodles
1 person -> Rosacea fruits (OK if cooked)
1 person -> Allergy to raw onions (cooked ones are OK)
1 person -> Nut allergy (peanuts only, other nuts are OK)
1 person -> Shrimp, crab allergy (cooked, unheated and soup stock are both NG)
2 people -> Raw oysters are not good, other shellfish are not bad
How to Redeem
Vegetarian menu available
Please indicate the quantity in the remarks column.
Please make reservations at least one week in advance
Please note that we do not offer gluten-free options.
Reservations made less than one week in advance will not be available.
Valid Dates
Sep 01 ~ Sep 30
Seat Category
Accompanied by
Read more
Chef's choice course A (17:00~19:15)
¥ 11,000
(Tax incl.)
Select
Chef's choice course A (17:00~19:15)
Advance purchase required
Fine Print
Please let us know in advance if you wish to change ingredients due to allergies or other reasons.
If you wish to make such a change on the day of the event, an additional charge may be incurred. Some ingredients may not be available.
Please be sure to indicate the number of people in your party and the details of the food item(s) you are allergic to, such as the number of people in your party and whether or not you would like the food item(s) alone or the soup stock to be avoided. Please refer to the example below.
If there is nothing in particular, please write “none”.
<Example entries>
1 person -> Cannot eat beef, soup stock is OK
1 person -> Allergy to buckwheat noodles
1 person -> Rosacea fruits (OK if cooked)
1 person -> Allergy to raw onions (cooked ones are OK)
1 person -> Nut allergy (peanuts only, other nuts are OK)
1 person -> Shrimp, crab allergy (cooked, unheated and soup stock are both NG)
2 people -> Raw oysters are not good, other shellfish are not bad
How to Redeem
We also have a menu for vegetarians.
If you would like one, please write the quantity in the comments section.
Please make your reservation at least one week in advance.
Please note that we do not offer gluten-free meals.
We cannot accommodate reservations less than one week in advance.
Valid Dates
Oct 01 ~
Read more
[accompanied by children] Chef's choice course A (17:00~19:15)
Please be sure to select this option if you are accompanied by a child.
¥ 11,000
(Tax incl.)
Select
[accompanied by children] Chef's choice course A (17:00~19:15)
Please be sure to select this option if you are accompanied by a child.
Advance purchase required
Maximum of 2 children per group per day; only the 17:00 session in April/17:30 session from May onward is accepted.
Fine Print
Please let us know in advance if you wish to change ingredients due to allergies or other reasons.
If you wish to make such a change on the day of the event, an additional charge may be incurred. Some ingredients may not be available.
Please be sure to indicate the number of people in your party and the details of the food item(s) you are allergic to, such as the number of people in your party and whether or not you would like the food item(s) alone or the soup stock to be avoided. Please refer to the example below.
If there is nothing in particular, please write “none”.
<Example entries>
1 person -> Cannot eat beef, soup stock is OK
1 person -> Allergy to buckwheat noodles
1 person -> Rosacea fruits (OK if cooked)
1 person -> Allergy to raw onions (cooked ones are OK)
1 person -> Nut allergy (peanuts only, other nuts are OK)
1 person -> Shrimp, crab allergy (cooked, unheated and soup stock are both NG)
2 people -> Raw oysters are not good, other shellfish are not bad
How to Redeem
Vegetarian menu available
Please indicate the quantity in the remarks column.
Please make reservations at least one week in advance
Please note that we do not offer gluten-free options.
Reservations made less than one week in advance will not be available.
Valid Dates
Oct 01 ~
Seat Category
Accompanied by
Read more
Chef's choice course B(19:30~22:00)
¥ 14,300
(Tax incl.)
Select
Chef's choice course B(19:30~22:00)
Advance purchase required
Fine Print
Please let us know in advance if you wish to change ingredients due to allergies or other reasons.
If you wish to make such a change on the day of the event, an additional charge may be incurred. Some ingredients may not be available.
Please be sure to indicate the number of people in your party and the details of the food item(s) you are allergic to, such as the number of people in your party and whether or not you would like the food item(s) alone or the soup stock to be avoided. Please refer to the example below.
If there is nothing in particular, please write “none”.
<Example entries>
1 person -> Cannot eat beef, soup stock is OK
1 person -> Allergy to buckwheat noodles
1 person -> Rosacea fruits (OK if cooked)
1 person -> Allergy to raw onions (cooked ones are OK)
1 person -> Nut allergy (peanuts only, other nuts are OK)
1 person -> Shrimp, crab allergy (cooked, unheated and soup stock are both NG)
2 people -> Raw oysters are not good, other shellfish are not bad
How to Redeem
We also have a menu for vegetarians.
If you would like one, please write the quantity in the comments section.
Please make your reservation at least one week in advance.
Please note that we do not offer gluten-free meals.
We cannot accommodate reservations less than one week in advance.
Valid Dates
Sep 01 ~
Read more
Requests
Question 1
For celebrations and anniversaries
Dessert of the course can be changed to an assortment with a message for +1,000 yen.
Please indicate your desired quantity, message, name, etc.
Question 2
Req
~Cancellation Policy~
Cancellation fee will be charged from 5 days prior to reservation at the following percentages of the food and beverage price ((tax included) x the number of persons).
30% 5 days prior to reservation, 50% 4 days prior to reservation, 70% 3 days prior to reservation, 80% 2 days prior to reservation, 100% the day before to the day of reservation.
This does not include cancellations due to natural disasters or other reasons.
Question 3
Req
~For Guests with Children~
[Children] Please select the Omakase Course.
Reservations without this option will be invalid.
*Please note that while the system allows you to select the Omakase Course for reservations at 7:30 PM and include children, we will contact you to inform you that your reservation has been invalidated.
*Please note that guests with small children may be asked to sit close together on the bench seat. Thank you for your understanding and cooperation.
Questions for Aug.~:Chef's choice course A (17:00~19:15)
Question 4
Req
A minimum of two drinks per person is required.
If you bring your own wine, we will charge 4,000 yen per bottle.
Please indicate the number of bottles in the comment box.
Questions for Aug.~:[accompanied by children] Chef's choice course A (17:00~19:15)
Question 5
Req
Please let us know the age of your child.
Question 6
Req
A minimum of two drinks per person is required.
If you bring your own wine, we will charge 4,000 yen per bottle.
Please indicate the number of bottles in the comment box.
Questions for Aug.~:Chef's choice course B(19:30~22:00)
Question 7
Req
A minimum of two drinks per person is required.
If you bring your own wine, we will charge 4,000 yen per bottle.
Please indicate the number of bottles in the comment box.
Questions for Aug.~:Chef's choice course (17:00~19:15)
Question 8
Req
A minimum of two drinks per person is required.
If you bring your own wine, we will charge 4,000 yen per bottle.
Please indicate the number of bottles in the comment box.
Questions for Aug.~:[accompanied by children] Chef's choice course (17:00~)
Question 9
Req
Please let us know the age of your child.
Question 10
Req
A minimum of two drinks per person is required.
If you bring your own wine, we will charge 4,000 yen per bottle.
Please indicate the number of bottles in the comment box.
Questions for Aug.~:Chef's choice course (17:00~19:15)
Question 11
Req
A minimum of two drinks per person is required.
If you bring your own wine, we will charge 4,000 yen per bottle.
Please indicate the number of bottles in the comment box.
Questions for Aug.~:[accompanied by children] Chef's choice course (17:00~19:15)
Question 12
Req
Please let us know the age of your child.
Question 13
Req
A minimum of two drinks per person is required.
If you bring your own wine, we will charge 4,000 yen per bottle.
Please indicate the number of bottles in the comment box.
Questions for Aug.~:Chef's choice course (17:00~19:15)
Question 14
Req
A minimum of two drinks per person is required.
If you bring your own wine, we will charge 4,000 yen per bottle.
Please indicate the number of bottles in the comment box.
Questions for Aug.~:[accompanied by children] Chef's choice course (17:00~)
Question 15
Req
Please let us know the age of your child.
Question 16
Req
A minimum of two drinks per person is required.
If you bring your own wine, we will charge 4,000 yen per bottle.
Please indicate the number of bottles in the comment box.
Questions for Chef's choice course A (17:00~19:15)
Question 17
Req
A minimum of two drinks per person is required.
If you bring your own wine, we will charge 4,000 yen per bottle.
Please indicate the number of bottles in the comment box.
Questions for [accompanied by children] Chef's choice course A (17:00~19:15)
Question 18
Req
Please let us know the age of your child.
Question 19
Req
A minimum of two drinks per person is required.
If you bring your own wine, we will charge 4,000 yen per bottle.
Please indicate the number of bottles in the comment box.
Questions for Chef's choice course A (17:00~19:15)
Question 20
Req
A minimum of two drinks per person is required.
If you bring your own wine, we will charge 4,000 yen per bottle.
Please indicate the number of bottles in the comment box.
Questions for [accompanied by children] Chef's choice course A (17:00~19:15)
Question 21
Req
Please let us know the age of your child.
Question 22
Req
A minimum of two drinks per person is required.
If you bring your own wine, we will charge 4,000 yen per bottle.
Please indicate the number of bottles in the comment box.
Questions for Chef's choice course B(19:30~22:00)
Question 23
Req
A minimum of two drinks per person is required.
If you bring your own wine, we will charge 4,000 yen per bottle.
Please indicate the number of bottles in the comment box.
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