Sweets
Earl Grey Tea Cream Roll
A soft sponge roll infused with fragrant Earl Grey tea, filled with cream.
Basque Cheesecake with Blueberry Yogurt Cream
Lightly caramelized and creamy, topped with a tangy blueberry yogurt whip.
Mille Crêpe Cake
Layers of thin crêpes and pastry cream, offering a melt-in-the-mouth texture.
Chocolate Cake with Rich Blueberry Jelly
A decadent chocolate slice paired with a vibrant blueberry jelly for a bold contrast.
Blueberry Cake Slice
Moist and fluffy, bursting with the natural sweetness of blueberries.

Savories
Miso Salmon Rillette with Spinach on Brown Toast
Flaked salmon blended with miso, served on brown toast with spinach salad.
Cucumber and Cream Cheese on White Toast, wrapped in Yuba
A refreshing combination of cucumber and cream cheese, elegantly tied with silky yuba skin.

Scones
Blueberry and Plain Scones
House-baked and lightly crisp on the outside, served with whipped cream and blueberry jam.
Includes one teapot from our selection of Dilmah teas.